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Refinado por: autor: Lannes, S remover
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1
Physical properties of dark chocolate with microcapsules of high oleic peanut oil
Physical properties of dark chocolate with microcapsules of high oleic peanut oil
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Physical properties of dark chocolate with microcapsules of high oleic peanut oil

Silvia Ainara Cardoso Agibert Suzana Caetano da Silva Lannes; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo (22. 2017 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (9. 2017 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 53, suppl. 1, p. 51 res. FCF098, 2017

São Paulo 2017

Item não circula. Consulte sua biblioteca.(Acessar)

2
Obtention and physical evaluation of gelatin from chicken feet
Obtention and physical evaluation of gelatin from chicken feet
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Obtention and physical evaluation of gelatin from chicken feet

Poliana Fernandes Almeida Suzana Caetano da Silva Lannes; Pharmaceutical Science and Technology Meeting (17. 2012 São Paulo); São Paulo University Pharmacy and Biochemistry Meeting (47. 2012 São Paulo); Annual Research Symposium and Biochemistry Meeting (4. 2012 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 48, suppl. 1, p. 63 res. FCF122, 2012

São Paulo 2012

Item não circula. Consulte sua biblioteca.(Acessar)

3
Physical properties of panettone dough enriched with quinoa ( Chenopodium quinoa willd.) flour
Physical properties of panettone dough enriched with quinoa ( Chenopodium quinoa willd.) flour
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Physical properties of panettone dough enriched with quinoa ( Chenopodium quinoa willd.) flour

Beatriz Valcárcel Yamani Suzana Caetano da Silva Lannes; Pharmaceutical Science and Technology Meeting (17. 2012 São Paulo); São Paulo University Pharmacy and Biochemistry Meeting (47. 2012 São Paulo); Annual Research Symposium and Biochemistry Meeting (4. 2012 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 48, suppl. 1, p. 35 res. FCF066, 2012

São Paulo 2012

Item não circula. Consulte sua biblioteca.(Acessar)

4
Influence of quinoa (Chenopodium quinoa W.) flour addition on some physical and physicochemical properties in panettone
Influence of quinoa (Chenopodium quinoa W.) flour addition on some physical and physicochemical properties in panettone
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Influence of quinoa (Chenopodium quinoa W.) flour addition on some physical and physicochemical properties in panettone

Beatriz Valcárcel Yamani Suzana Caetano da Silva Lannes; Pharmaceutical Science and Technology Meeting (17. 2012 São Paulo); São Paulo University Pharmacy and Biochemistry Meeting (47. 2012 São Paulo); Annual Research Symposium and Biochemistry Meeting (4. 2012 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 48, suppl. 1, p. 35 res. 065, 2012

São Paulo 2012

Item não circula. Consulte sua biblioteca.(Acessar)

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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