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1
Adolescent Dietary Habit-induced Obstetric and Gynecologic Disease (ADHOGD) as a New Hypothesis-Possible Involvement of Clock System
Adolescent Dietary Habit-induced Obstetric and Gynecologic Disease (ADHOGD) as a New Hypothesis-Possible Involvement of Clock System
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Adolescent Dietary Habit-induced Obstetric and Gynecologic Disease (ADHOGD) as a New Hypothesis-Possible Involvement of Clock System

Fujiwara, Tomoko ; Ono, Masanori ; Mieda, Michihiro ; Yoshikawa, Hiroaki ; Nakata, Rieko ; Daikoku, Takiko ; Sekizuka-Kagami, Naomi ; Maida, Yoshiko ; Ando, Hitoshi ; Fujiwara, Hiroshi

Nutrients, 2020-05, Vol.12 (5), p.1294 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Association of Nursery School-Level Promotion of Vegetable Eating with Caregiver-Reported Vegetable Consumption Behaviours among Preschool Children: A Multilevel Analysis of Japanese Children
Association of Nursery School-Level Promotion of Vegetable Eating with Caregiver-Reported Vegetable Consumption Behaviours among Preschool Children: A Multilevel Analysis of Japanese Children
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Association of Nursery School-Level Promotion of Vegetable Eating with Caregiver-Reported Vegetable Consumption Behaviours among Preschool Children: A Multilevel Analysis of Japanese Children

Tani, Yukako ; Ochi, Manami ; Fujiwara, Takeo

Nutrients, 2021-06, Vol.13 (7), p.2236 [Periódico revisado por pares]

Basel: MDPI AG

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3
Adherence to the Japanese Food Guide: The Association between Three Scoring Systems and Cardiometabolic Risks in Japanese Adolescents
Adherence to the Japanese Food Guide: The Association between Three Scoring Systems and Cardiometabolic Risks in Japanese Adolescents
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Adherence to the Japanese Food Guide: The Association between Three Scoring Systems and Cardiometabolic Risks in Japanese Adolescents

Okuda, Masayuki ; Fujiwara, Aya ; Sasaki, Satoshi

Nutrients, 2021-12, Vol.14 (1), p.43 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the Japanese
Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the Japanese
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Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the Japanese

Nanri, Akiko ; Fujiwara, Aya ; Miyake, Haruka ; Kashino, Ikuko ; Mizoue, Tetsuya

Nutrients, 2022-10, Vol.14 (20), p.4394 [Periódico revisado por pares]

Basel: MDPI AG

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5
Analysis of the Association between Protein Intake and Disability-Adjusted Life Year Rates for Alzheimer's Disease in Japanese Aged over 60
Analysis of the Association between Protein Intake and Disability-Adjusted Life Year Rates for Alzheimer's Disease in Japanese Aged over 60
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Analysis of the Association between Protein Intake and Disability-Adjusted Life Year Rates for Alzheimer's Disease in Japanese Aged over 60

Fujiwara, Kazuki ; Tanaka, Takayuki ; Kobayashi, Hisamine ; Nagao, Kenji ; Ishikawa-Takata, Kazuko

Nutrients, 2024-04, Vol.16 (8), p.1221 [Periódico revisado por pares]

Switzerland: MDPI AG

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6
Added and Free Sugars Intake and Metabolic Biomarkers in Japanese Adolescents
Added and Free Sugars Intake and Metabolic Biomarkers in Japanese Adolescents
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Added and Free Sugars Intake and Metabolic Biomarkers in Japanese Adolescents

Okuda, Masayuki ; Fujiwara, Aya ; Sasaki, Satoshi

Nutrients, 2020-07, Vol.12 (7), p.2046 [Periódico revisado por pares]

Switzerland: MDPI AG

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7
Effect of Wheat Bran on Fecal Butyrate-Producing Bacteria and Wheat Bran Combined with Barley on Bacteroides Abundance in Japanese Healthy Adults
Effect of Wheat Bran on Fecal Butyrate-Producing Bacteria and Wheat Bran Combined with Barley on Bacteroides Abundance in Japanese Healthy Adults
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Effect of Wheat Bran on Fecal Butyrate-Producing Bacteria and Wheat Bran Combined with Barley on Bacteroides Abundance in Japanese Healthy Adults

Aoe, Seiichiro ; Nakamura, Fumiko ; Fujiwara, Suguru

Nutrients, 2018-12, Vol.10 (12), p.1980 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Trends in Food Group Intake According to Body Size among Young Japanese Women: The 2001–2019 National Health and Nutrition Survey
Trends in Food Group Intake According to Body Size among Young Japanese Women: The 2001–2019 National Health and Nutrition Survey
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Trends in Food Group Intake According to Body Size among Young Japanese Women: The 2001–2019 National Health and Nutrition Survey

Matsumoto, Mai ; Tajima, Ryoko ; Fujiwara, Aya ; Yuan, Xiaoyi ; Okada, Emiko ; Takimoto, Hidemi

Nutrients, 2022-09, Vol.14 (19), p.4078 [Periódico revisado por pares]

Basel: MDPI AG

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9
Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults
Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults
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Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults

Murakami, Kentaro ; Livingstone, M Barbara E ; Fujiwara, Aya ; Sasaki, Satoshi

Nutrients, 2019-10, Vol.11 (10), p.2540 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey
Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey
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Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey

Murakami, Kentaro ; Livingstone, M Barbara E ; Fujiwara, Aya ; Sasaki, Satoshi

Nutrients, 2018-10, Vol.10 (10), p.1551 [Periódico revisado por pares]

Switzerland: MDPI AG

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