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EVALUATION OF GENETIC SIMILARITY BETWEEN WHITE AND GREY VARIETIES OF GUINEA FOWL (NUMIDA MELEAGRIS)
EVALUATION OF GENETIC SIMILARITY BETWEEN WHITE AND GREY VARIETIES OF GUINEA FOWL (NUMIDA MELEAGRIS)
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EVALUATION OF GENETIC SIMILARITY BETWEEN WHITE AND GREY VARIETIES OF GUINEA FOWL (NUMIDA MELEAGRIS)

BAWEJ, Małgorzata ; KOKOSZYŃSKI, DARIUSZ ; BERNACKI, ZENON

Journal of Central European agriculture, 2012-12, Vol.13 (4), p.654-661 [Periódico revisado por pares]

Sveuciliste U Zagrebu

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2
Evaluation of the suitability of broiler chicken and turkey commercial feed mixes in the diets of grey partridge (Perdix perdix L.) during the rearing period
Evaluation of the suitability of broiler chicken and turkey commercial feed mixes in the diets of grey partridge (Perdix perdix L.) during the rearing period
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Evaluation of the suitability of broiler chicken and turkey commercial feed mixes in the diets of grey partridge (Perdix perdix L.) during the rearing period

Bombik, Elżbieta ; Kondracki, Stanislaw ; Banaszewska, Dorota ; Pietrzkiewicz, Katarzyna ; Maliszewski, Gabriel

Journal of Central European Agriculture, 2019-01, Vol.20 (1), p.130-142 [Periódico revisado por pares]

Agronomski fakultet Zagreb

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3
CARCASS COMPOSITION AND MEAT QUALITY OF GREY PARTRIDGE (PERDIX PERDIX L.)
CARCASS COMPOSITION AND MEAT QUALITY OF GREY PARTRIDGE (PERDIX PERDIX L.)
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CARCASS COMPOSITION AND MEAT QUALITY OF GREY PARTRIDGE (PERDIX PERDIX L.)

Kokoszynski, Dariusz ; Bernacki, Zenon ; Korytkowska, Henryka ; Wilkanowska, Anna ; Frieske, Anna

Journal of Central European agriculture, 2013-03, Vol.14 (1), p.378-387 [Periódico revisado por pares]

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4
Rabbit myostatine gene polymorhism (c.747+34C>T and c.194A>G) as a marker for meat production
Rabbit myostatine gene polymorhism (c.747+34C>T and c.194A>G) as a marker for meat production
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Rabbit myostatine gene polymorhism (c.747+34C>T and c.194A>G) as a marker for meat production

Navratilova, Alica ; Pozgajova, Miroslava ; Trakovicka, Anna ; Rafay, Jan

Journal of Central European Agriculture, 2018-12, Vol.19 (4), p.948-953 [Periódico revisado por pares]

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5
Meat production indicators of different strains of Posavska crested hen
Meat production indicators of different strains of Posavska crested hen
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Meat production indicators of different strains of Posavska crested hen

Dalibor BEDEKOVIĆ ; Filip JELENIĆ ; Zlatko JANJEČIĆ ; Ivan ŠIRIĆ ; Ivica KOS ; Ivan VNUČEC ; Miljenko KONJAČIĆ ; Zvonimir PRPIĆ ; Gordana DUVNJAK ; Goran KIŠ

Journal of Central European agriculture, 2024-01, Vol.25 (1), p.70-80 [Periódico revisado por pares]

University of Zagreb, Faculty of Agriculture

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6
Yielding capacity of amaranth grain (Amaranthus hypochondriacus) depending on fertilizers
Yielding capacity of amaranth grain (Amaranthus hypochondriacus) depending on fertilizers
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Yielding capacity of amaranth grain (Amaranthus hypochondriacus) depending on fertilizers

Tyrus, Mariia ; Lykhochvor, Volodymyr

Journal of Central European Agriculture, 2022-12, Vol.23 (4), p.800-806 [Periódico revisado por pares]

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7
Investigation of the effect of tribulus terrestris extract on the main biochemical and haematological indices of the blood in guinea fowls (Numida meleagris)
Investigation of the effect of tribulus terrestris extract on the main biochemical and haematological indices of the blood in guinea fowls (Numida meleagris)
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Investigation of the effect of tribulus terrestris extract on the main biochemical and haematological indices of the blood in guinea fowls (Numida meleagris)

Christev, Christo ; Nickolova, Matina ; Penkov, Dimo ; Ivanova, Rumiana ; Abadjieva, Desislava ; Grigorova, Svetlana

Journal of Central European Agriculture, 2011-05, Vol.12 (1), p.16-26 [Periódico revisado por pares]

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8
STUDY ON THE AGE AT FIRST CALVING AND THE LONGEVITY OF BEEF COWS
STUDY ON THE AGE AT FIRST CALVING AND THE LONGEVITY OF BEEF COWS
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STUDY ON THE AGE AT FIRST CALVING AND THE LONGEVITY OF BEEF COWS

Ildikó DÁKAY ; Dávid MÁRTON ; Krisztián KELLER ; Attila FÖRDÖS ; Márton TÖRÖK ; Ferenc SZABÓ

Journal of Central European agriculture, 2007-04, Vol.7 (3), p.377-388 [Periódico revisado por pares]

University of Zagreb, Faculty of Agriculture

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9
Effect of inoculation with diazotrophs and treatment with solution of trace elements obtained by nanotechnology on wheat
Effect of inoculation with diazotrophs and treatment with solution of trace elements obtained by nanotechnology on wheat
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Effect of inoculation with diazotrophs and treatment with solution of trace elements obtained by nanotechnology on wheat

Kiriziy, Dmytro ; Kots, Sergii ; Stasik, Oleg ; Pukhtaievych, Petro ; Kukol, Kateryna ; Rybachenko, Lilia

Journal of Central European agriculture, 2024-03, Vol.25 (1), p.110-119 [Periódico revisado por pares]

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10
Postharvest putrescine and ultrasound treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Michele Palieri
Postharvest putrescine and ultrasound treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Michele Palieri
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Postharvest putrescine and ultrasound treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Michele Palieri

Bal, Erdinc ; Kok, Demir ; Torcuk, Ali Izzet

Journal of Central European Agriculture, 2017-09, Vol.18 (3), p.598-615 [Periódico revisado por pares]

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