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Refinado por: autor: Risch, S remover
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1
Food packaging testing methods and applications
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Livro
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Food packaging testing methods and applications

Sara J Risch 1958-

Washington, DC American Chemical Society New York Distributed by Oxford University Press c2000

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (TX609 R595f 2000 )(Acessar)

2
Encapsulation and controlled release of food ingredients
Material Type:
Livro
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Encapsulation and controlled release of food ingredients

Sara J Risch 1958-; Gary Reineccius; American Chemical Society Division of Agricultural and Food Chemistry; National Meeting of the American Chemical Society (206th 1993 Chicago, Ill.)

Washington, DC American Chemical Society 1995

Localização: CQ - Conjunto das Químicas    (664.09 S989e ) e outros locais(Acessar)

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