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1
Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)
Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)
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Artigo 		Adicionar ao Meu Espaço

Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)

M Vitolo M T Yassuda

Kew v.13, n.1 , p.53-6, 1991 Biotechnology Letters

Kew 1991

Item não circula. Consulte sua biblioteca.(Acessar)

2
Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112
Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112

Maria Cândida Reginato Facciotti 1954- Gerson Henrique Wuthstrack; Aldo Tonso 1964-; Miriam Lúcia Chiquetto; Willibaldo Schmidell Netto 1939-

v. 13, n. 8, p. 547-552, jun. 1991 Biotechnology Letters

1991

Item não circula. Consulte sua biblioteca.(Acessar)

3
Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)
Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae)

M Vitolo M T Yassuda

Kew v.13, n.1 , p.53-6, 1991 Biotechnology Letters

Kew 1991

Item não circula. Consulte sua biblioteca.(Acessar)

4
Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112
Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112

Maria Cândida Reginato Facciotti 1954- Gerson Henrique Wuthstrack; Aldo Tonso 1964-; Miriam Lúcia Chiquetto; Willibaldo Schmidell Netto 1939-

v. 13, n. 8, p. 547-552, jun. 1991 Biotechnology Letters

1991

Item não circula. Consulte sua biblioteca.(Acessar)

5
Differential effects of major inhibitory compounds from sugarcane-based lignocellulosic hydrolysates on the physiology of yeast strains and lactic acid bacteria
Differential effects of major inhibitory compounds from sugarcane-based lignocellulosic hydrolysates on the physiology of yeast strains and lactic acid bacteria
Material Type:
Artigo 		Adicionar ao Meu Espaço

Differential effects of major inhibitory compounds from sugarcane-based lignocellulosic hydrolysates on the physiology of yeast strains and lactic acid bacteria

Priscila Cola Dielle Pierotti Procópio; Adriana Tabosa de Castro Alves; Luciana Rebelo Carnevalli; Ícaro Sampaio Viana; Bruno Labate Vale da Costa; Thiago Olitta Basso 1978-

Biotechnology Letters Dordrecht v. 42, p. 571–582, 2020

Dordrecht 2020

Item não circula. Consulte sua biblioteca.(Acessar)

6
Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor
Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor
Material Type:
Artigo 		Adicionar ao Meu Espaço

Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor

Fernanda Palladino Rita de Cássia Lacerda Brambilla Rodrigues; Sinval Pedroso Silva; Carlos A Rosa

Biotechnology letters v.45, p.263-272, 2023

Berkley, USA Springer 2023

Item não circula. Consulte sua biblioteca.(Acessar)

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Deste Autor:

  1. Chiquetto, M
  2. Wuthstrack, G
  3. Tonso, A
  4. Schmidell Netto, W
  5. Yassuda, M

Neste Assunto:

  1. Biotecnologia
  2. Leveduras
  3. Enzimas
  4. Reatores Bioquímicos
  5. Etanol

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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