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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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| 1 |
Material Type: Artigo
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Plant antimicrobial polyphenols as potential natural food preservativesBouarab Chibane, Lynda ; Degraeve, Pascal ; Ferhout, Hicham ; Bouajila, Jalloul ; Oulahal, NadiaJournal of the science of food and agriculture, 2019-03, Vol.99 (4), p.1457-1474 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
| 2 |
Material Type: Artigo
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Analysis To Support Allergen Risk Management: Which Way To Go?Cucu, Tatiana ; Jacxsens, Liesbeth ; De Meulenaer, BrunoJournal of agricultural and food chemistry, 2013-06, Vol.61 (24), p.5624-5633 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 3 |
Material Type: Artigo
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Trends in the use of natural antioxidants in active food packaging: a reviewSanches-Silva, Ana ; Costa, Denise ; Albuquerque, Tânia G ; Buonocore, Giovanna Giuliana ; Ramos, Fernando ; Castilho, Maria Conceição ; Machado, Ana Vera ; Costa, Helena SFood additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014-03, Vol.31 (3), p.374-395 [Periódico revisado por pares]Abingdon: Taylor & FrancisTexto completo disponível |
| 4 |
Material Type: Artigo
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Recent trends in the use of food additives in the United KingdomSaltmarsh, MikeJournal of the science of food and agriculture, 2015-03, Vol.95 (4), p.649-652 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
| 5 |
Material Type: Artigo
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On the benefits and challenges of blockchains for managing food supply chainsKatsikouli, Panagiota ; Wilde, Amelie Sina ; Dragoni, Nicola ; Høgh‐Jensen, HenningJournal of the science of food and agriculture, 2021-04, Vol.101 (6), p.2175-2181 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
| 6 |
Material Type: Livro
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Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial ApplicationsAllaf, Tamara ; Allaf, Karim Allaf, Karim ; Allaf, Tamara ; Allaf, Karim ; Allaf, TamaraNew York, NY: Springer Nature 2013Texto completo disponível |
| 7 |
Material Type: Artigo
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Glycolipid biosurfactants: main properties and potential applications in agriculture and food industryMnif, Inès ; Ghribi, DhouhaJournal of the science of food and agriculture, 2016-10, Vol.96 (13), p.4310-4320 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
| 8 |
Material Type: Artigo
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Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approachesFortunati, Elena ; Mazzaglia, Angelo ; Balestra, Giorgio MJournal of the science of food and agriculture, 2019-02, Vol.99 (3), p.986-1000 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
| 9 |
Material Type: Artigo
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Chemical Food Safety Issues in the United States: Past, Present, and FutureJackson, Lauren SJournal of agricultural and food chemistry, 2009-09, Vol.57 (18), p.8161-8170 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 10 |
Material Type: Artigo
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Advances in Nonfouling Materials: Perspectives for the Food IndustryMérian, Tiphaine ; Goddard, Julie MJournal of agricultural and food chemistry, 2012-03, Vol.60 (12), p.2943-2957 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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