Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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BEST LINE EXTENSIONNation's Restaurant News, 2023-05, Vol.57 (5), p.68New York: Lebhar-Friedman, IncTexto completo disponível |
2 |
Material Type: Artigo
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Charleys Philly SteaksThorn, BretNation's restaurant news, 2017-04, Vol.51 (5), p.6Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |
3 |
Material Type: Artigo
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WienerschnitzelThorn, BretNation's restaurant news, 2017-04, Vol.51 (5), p.6Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |
4 |
Material Type: Artigo
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KFC says cheeseLuna, NancyNation's restaurant news, 2019-02, Vol.53 (2), p.7Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |
5 |
Material Type: Artigo
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EGGS UP GRILL: Pimento Cheese BurgerThorn, BretNation's restaurant news, 2019-05, Vol.53 (8), p.12Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |
6 |
Material Type: Artigo
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CHUCK E. CHEESE WATER PARKNation's Restaurant News, 2023-11, Vol.57 (11), p.9New York: Lebhar-Friedman, IncTexto completo disponível |
7 |
Material Type: Artigo
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Walk-On's launches new menuThorn, BretNation's Restaurant News, 2017-09New York: Lebhar-Friedman, IncTexto completo disponível |
8 |
Material Type: Artigo
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Restaurants embrace Mexican cheesesKruse, NancyNation's Restaurant News, 2017-04, Vol.51 (5), p.71New York: Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |
9 |
Material Type: Artigo
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A REVAMPED CHUCK E. CHEESENation's Restaurant News, 2022-07, Vol.56 (7), p.9New York: Lebhar-Friedman, IncTexto completo disponível |
10 |
Material Type: Artigo
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Culver's: Pretzel Haus Pub Burger uses Wisconsin cheese and bunsFantozzi, JoannaNation's restaurant news, 2019-05, Vol.53 (8), p.64Penton Media, Inc., Penton Business Media, Inc. and their subsidiariesTexto completo disponível |