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1
Effect of chitooligosaccharide from squid pen on gel properties of sardine surimi gel and its stability during refrigerated storage
Effect of chitooligosaccharide from squid pen on gel properties of sardine surimi gel and its stability during refrigerated storage
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Effect of chitooligosaccharide from squid pen on gel properties of sardine surimi gel and its stability during refrigerated storage

Singh, Avtar ; Benjakul, Soottawat ; Prodpran, Thummanoon

International journal of food science & technology, 2019-10, Vol.54 (10), p.2831-2838 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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2
Layered Antiferromagnetism Induces Large Negative Magnetoresistance in the van der Waals Semiconductor CrSBr
Layered Antiferromagnetism Induces Large Negative Magnetoresistance in the van der Waals Semiconductor CrSBr
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Layered Antiferromagnetism Induces Large Negative Magnetoresistance in the van der Waals Semiconductor CrSBr

Telford, Evan J. ; Dismukes, Avalon H. ; Lee, Kihong ; Cheng, Minghao ; Wieteska, Andrew ; Bartholomew, Amymarie K. ; Chen, Yu‐Sheng ; Xu, Xiaodong ; Pasupathy, Abhay N. ; Zhu, Xiaoyang ; Dean, Cory R. ; Roy, Xavier

Advanced materials (Weinheim), 2020-09, Vol.32 (37), p.e2003240-n/a [Periódico revisado por pares]

Weinheim: Wiley Subscription Services, Inc

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3
Distinctive characteristics of collagen and gelatin extracted from Dosidicus gigas skin
Distinctive characteristics of collagen and gelatin extracted from Dosidicus gigas skin
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Distinctive characteristics of collagen and gelatin extracted from Dosidicus gigas skin

Sun, Bolun ; Li, Chao ; Mao, Yuhong ; Qiao, Zhaohui ; Jia, Ru ; Huang, Tao ; Xu, Dalun ; Yang, Wenge

International journal of food science & technology, 2021-07, Vol.56 (7), p.3443-3454 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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4
Mechanical Control of Individual Superconducting Vortices
Mechanical Control of Individual Superconducting Vortices
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Mechanical Control of Individual Superconducting Vortices

Kremen, Anna ; Wissberg, Shai ; Haham, Noam ; Persky, Eylon ; Frenkel, Yiftach ; Kalisky, Beena

Nano letters, 2016-03, Vol.16 (3), p.1626-1630 [Periódico revisado por pares]

United States: American Chemical Society

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5
Effects of microwave vacuum drying and conventional drying methods on the physicochemical and microstructural properties of squid shreds
Effects of microwave vacuum drying and conventional drying methods on the physicochemical and microstructural properties of squid shreds
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Effects of microwave vacuum drying and conventional drying methods on the physicochemical and microstructural properties of squid shreds

Pankyamma, Viji ; Mokam, Sumanth Yadav ; Debbarma, Jesmi ; Rao B, Madhusudana

Journal of the science of food and agriculture, 2019-10, Vol.99 (13), p.5778-5783 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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6
Corrigendum: An Isolated Molecule of Iron(II) Phthalocyanin Exhibits Quintet Ground‐State: A Nexus between Theory and Experiment
Corrigendum: An Isolated Molecule of Iron(II) Phthalocyanin Exhibits Quintet Ground‐State: A Nexus between Theory and Experiment
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Corrigendum: An Isolated Molecule of Iron(II) Phthalocyanin Exhibits Quintet Ground‐State: A Nexus between Theory and Experiment

Nachtigallová, Dana ; Antalík, Andrej ; Lo, Rabindranath ; Sedlák, Robert ; Manna, Debashree ; Tuček, Jiří ; Ugolotti, Juri ; Veis, Libor ; Legeza, Örs ; Pittner, Jiří ; Zbořil, Radek ; Hobza, Pavel

Chemistry : a European journal, 2020-02, Vol.26 (7), p.1691-1691 [Periódico revisado por pares]

Germany: Wiley Subscription Services, Inc

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7
Optimised extraction of phospholipids and omega‐3 fatty acids from Patagonian squid waste with low‐toxicity solvents
Optimised extraction of phospholipids and omega‐3 fatty acids from Patagonian squid waste with low‐toxicity solvents
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Optimised extraction of phospholipids and omega‐3 fatty acids from Patagonian squid waste with low‐toxicity solvents

Rodríguez, Alicia ; Trigo, Marcos ; Aubourg, Santiago P. ; Medina, Isabel

International journal of food science & technology, 2023-12, Vol.58 (12), p.6541-6551 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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8
Room Temperature Magnetic Detection of Spin Switching in Nanosized Spin-Crossover Materials
Room Temperature Magnetic Detection of Spin Switching in Nanosized Spin-Crossover Materials
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Room Temperature Magnetic Detection of Spin Switching in Nanosized Spin-Crossover Materials

Hung, Tran Quang ; Terki, Ferial ; Kamara, Souleymane ; Dehbaoui, Mourad ; Charar, Salam ; Sinha, Brajalal ; Kim, CheolGi ; Gandit, Philippe ; Gural'skiy, Il'ya A. ; Molnar, Gabor ; Salmon, Lionel ; Shepherd, Helena J. ; Bousseksou, Azzedine

Angewandte Chemie (International ed.), 2013-01, Vol.52 (4), p.1185-1188 [Periódico revisado por pares]

Weinheim: WILEY-VCH Verlag

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9
Evolution of lipid damage and volatile amine content in Patagonian squid (Doryteuthis gahi) by‐products during frozen storage
Evolution of lipid damage and volatile amine content in Patagonian squid (Doryteuthis gahi) by‐products during frozen storage
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Evolution of lipid damage and volatile amine content in Patagonian squid (Doryteuthis gahi) by‐products during frozen storage

Aubourg, Santiago P. ; Trigo, Marcos ; González, Mª Jesús ; Lois, Salomé ; Medina, Isabel

International journal of food science & technology, 2022-08, Vol.57 (8), p.5409-5418 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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10
Effects of hydroxyl radical induced oxidation on water holding capacity and protein structure of jumbo squid (Dosidicus gigas) mantle
Effects of hydroxyl radical induced oxidation on water holding capacity and protein structure of jumbo squid (Dosidicus gigas) mantle
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Effects of hydroxyl radical induced oxidation on water holding capacity and protein structure of jumbo squid (Dosidicus gigas) mantle

Zhu, Wenhui ; Huan, Haizhen ; Bu, Ying ; Li, Xuepeng ; Shiuan, David ; Li, Jianrong ; Sun, Xiaotao

International journal of food science & technology, 2019-06, Vol.54 (6), p.2159-2168 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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