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Journal Of Agricultural And Food Chemistry
| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
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Antioxidant and Anti-inflammatory Activities of Selected Medicinal Plants Containing Phenolic and Flavonoid CompoundsZhang, Lin ; Ravipati, Anjaneya S ; Koyyalamudi, Sundar Rao ; Jeong, Sang Chul ; Reddy, Narsimha ; Smith, Paul T ; Bartlett, John ; Shanmugam, Kirubakaran ; Münch, Gerald ; Wu, Ming JieJournal of agricultural and food chemistry, 2011-12, Vol.59 (23), p.12361-12367 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 2 |
Material Type: Artigo
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Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC MethodApak, Reşat ; Güçlü, Kubilay ; Özyürek, Mustafa ; Karademir, Saliha EsinJournal of agricultural and food chemistry, 2004-12, Vol.52 (26), p.7970-7981 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 3 |
Material Type: Artigo
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Thermal Processing Enhances the Nutritional Value of Tomatoes by Increasing Total Antioxidant ActivityDewanto, Veronica ; Wu, Xianzhong ; Adom, Kafui K ; Liu, Rui HaiJournal of agricultural and food chemistry, 2002-05, Vol.50 (10), p.3010-3014 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 4 |
Material Type: Artigo
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Steaming-Induced Chemical Transformations and Holistic Quality Assessment of Red Ginseng Derived from Panax ginseng by Means of HPLC-ESI-MS/MSn-Based Multicomponent Quantification FingerprintXie, Yuan-yuan ; Luo, Dan ; Cheng, Yi-jun ; Ma, Jin-fang ; Wang, Yi-ming ; Liang, Qiong-lin ; Luo, Guo-anJournal of agricultural and food chemistry, 2012-08, Vol.60 (33), p.8213-8224 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 5 |
Material Type: Artigo
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Antioxidant Activity of GrainsAdom, Kafui Kwami ; Liu, Rui HaiJournal of agricultural and food chemistry, 2002-10, Vol.50 (21), p.6182-6187 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 6 |
Material Type: Artigo
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Efficient Thermal Deglycosylation of Ginsenoside Rd and Its Contribution to the Improved Anticancer Activity of GinsengKim, Young-Joo ; Yamabe, Noriko ; Choi, Pilju ; Lee, Jae Wook ; Ham, Jungyeob ; Kang, Ki SungJournal of agricultural and food chemistry, 2013-09, Vol.61 (38), p.9185-9191 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 7 |
Material Type: Artigo
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Antioxidant Activity of Apple PeelsWolfe, Kelly ; Wu, Xianzhong ; Liu, Rui HaiJournal of agricultural and food chemistry, 2003-01, Vol.51 (3), p.609-614 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 8 |
Material Type: Artigo
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Quantification of Polyphenolics and Their Antioxidant Capacity in Fresh PlumsKim, Dae-Ok ; Chun, Ock Kyoung ; Kim, Young Jun ; Moon, Hae-Yeon ; Lee, Chang YJournal of agricultural and food chemistry, 2003-10, Vol.51 (22), p.6509-6515 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 9 |
Material Type: Artigo
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Metabolomic Approach for Age Discrimination of Panax ginseng Using UPLC-Q-Tof MSKim, Nahyun ; Kim, Kemok ; Choi, Byeong Yeob ; Lee, DongHyuk ; Shin, Yoo-Soo ; Bang, Kyong-Hwan ; Cha, Seon-Woo ; Lee, Jae Won ; Choi, Hyung-Kyoon ; Jang, Dae Sik ; Lee, DonghoJournal of agricultural and food chemistry, 2011-10, Vol.59 (19), p.10435-10441 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 10 |
Material Type: Artigo
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Tartary Buckwheat (Fagopyrum tataricum Gaertn.) as a Source of Dietary Rutin and QuercitrinFabjan, Nina ; Rode, Janko ; Košir, Iztok Jože ; Wang, Zhuanhua ; Zhang, Zheng ; Kreft, IvanJournal of agricultural and food chemistry, 2003-10, Vol.51 (22), p.6452-6455 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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