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A user-friendly tool for comprehensive evaluation of the geographical origins of atmospheric pollution: Wind and trajectory analyses
A user-friendly tool for comprehensive evaluation of the geographical origins of atmospheric pollution: Wind and trajectory analyses
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A user-friendly tool for comprehensive evaluation of the geographical origins of atmospheric pollution: Wind and trajectory analyses

Petit, J.-E. ; Favez, O. ; Albinet, A. ; Canonaco, F.

Environmental modelling & software : with environment data news, 2017-02, Vol.88, p.183-187 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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A Comprehensive Review on the Main Honey Authentication Issues: Production and Origin
A Comprehensive Review on the Main Honey Authentication Issues: Production and Origin
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A Comprehensive Review on the Main Honey Authentication Issues: Production and Origin

Soares, Sónia ; Amaral, Joana S. ; Oliveira, Maria Beatriz P.P. ; Mafra, Isabel

Comprehensive reviews in food science and food safety, 2017-09, Vol.16 (5), p.1072-1100 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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3
Anisakis and Hysterothylacium species in Mediterranean and North-East Atlantic fishes commonly consumed in Spain: Epidemiological, molecular and morphometric discriminant analysis
Anisakis and Hysterothylacium species in Mediterranean and North-East Atlantic fishes commonly consumed in Spain: Epidemiological, molecular and morphometric discriminant analysis
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Anisakis and Hysterothylacium species in Mediterranean and North-East Atlantic fishes commonly consumed in Spain: Epidemiological, molecular and morphometric discriminant analysis

Roca-Geronès, Xavier ; Segovia, Matías ; Godínez-González, Carla ; Fisa, Roser ; Montoliu, Isabel

International journal of food microbiology, 2020-07, Vol.325, p.108642-108642, Article 108642 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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4
The Use of UV Spectroscopy and SIMCA for the Authentication of Indonesian Honeys According to Botanical, Entomological and Geographical Origins
The Use of UV Spectroscopy and SIMCA for the Authentication of Indonesian Honeys According to Botanical, Entomological and Geographical Origins
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The Use of UV Spectroscopy and SIMCA for the Authentication of Indonesian Honeys According to Botanical, Entomological and Geographical Origins

Suhandy, Diding ; Yulia, Meinilwita

Molecules (Basel, Switzerland), 2021-02, Vol.26 (4), p.915 [Periódico revisado por pares]

Switzerland: MDPI AG

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5
Impact of floral and geographical origins on honey quality parameters in Saudi Arabian regions
Impact of floral and geographical origins on honey quality parameters in Saudi Arabian regions
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Impact of floral and geographical origins on honey quality parameters in Saudi Arabian regions

Alaerjani, Wed Mohammed Ali ; Mohammed, Mohammed Elimam Ahamed

Scientific reports, 2024-04, Vol.14 (1), p.8720-8720 [Periódico revisado por pares]

England: Nature Publishing Group

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6
GC‐MS profiling of fatty acids in green coffee (Coffea arabica L.) beans and chemometric modeling for tracing geographical origins from Ethiopia
GC‐MS profiling of fatty acids in green coffee (Coffea arabica L.) beans and chemometric modeling for tracing geographical origins from Ethiopia
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GC‐MS profiling of fatty acids in green coffee (Coffea arabica L.) beans and chemometric modeling for tracing geographical origins from Ethiopia

Mehari, Bewketu ; Redi‐Abshiro, Mesfin ; Chandravanshi, Bhagwan Singh ; Combrinck, Sandra ; McCrindle, Rob ; Atlabachew, Minaleshewa

Journal of the science of food and agriculture, 2019-06, Vol.99 (8), p.3811-3823 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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7
Novel method for the detection of adulterants in coffee and the determination of a coffee's geographical origin using near infrared spectroscopy complemented by an autoencoder
Novel method for the detection of adulterants in coffee and the determination of a coffee's geographical origin using near infrared spectroscopy complemented by an autoencoder
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Novel method for the detection of adulterants in coffee and the determination of a coffee's geographical origin using near infrared spectroscopy complemented by an autoencoder

Munyendo, Leah ; Njoroge, Daniel ; Zhang, Yanyan ; Hitzmann, Bernd

International journal of food science & technology, 2023-03, Vol.58 (3), p.1284-1298 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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8
A future for seafood point-of-origin testing using DNA and stable isotope signatures
A future for seafood point-of-origin testing using DNA and stable isotope signatures
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A future for seafood point-of-origin testing using DNA and stable isotope signatures

Cusa, Marine ; St John Glew, Katie ; Trueman, Clive ; Mariani, Stefano ; Buckley, Leah ; Neat, Francis ; Longo, Catherine

Reviews in fish biology and fisheries, 2022-06, Vol.32 (2), p.597-621 [Periódico revisado por pares]

Cham: Springer International Publishing

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9
The microbial community associated with pea seeds (Pisum sativum) of different geographical origins
The microbial community associated with pea seeds (Pisum sativum) of different geographical origins
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The microbial community associated with pea seeds (Pisum sativum) of different geographical origins

Chartrel, Valentine ; Dugat-Bony, Eric ; Sarthou, Anne-Sophie ; Huchette, Sophie ; Bonnarme, Pascal ; Irlinger, Françoise

Plant and soil, 2021-05, Vol.462 (1-2), p.405-427 [Periódico revisado por pares]

Cham: Springer International Publishing

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10
GC/MS based metabolite profiling of Indonesian specialty coffee from different species and geographical origin
GC/MS based metabolite profiling of Indonesian specialty coffee from different species and geographical origin
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GC/MS based metabolite profiling of Indonesian specialty coffee from different species and geographical origin

Putri, Sastia Prama ; Irifune, Tomoya ; Yusianto ; Fukusaki, Eiichiro

Metabolomics, 2019-10, Vol.15 (10), p.126-11, Article 126 [Periódico revisado por pares]

New York: Springer US

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