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1
Antidiabetes and antihypertension potential of commonly consumed carbohydrate sweeteners using in vitro models
Antidiabetes and antihypertension potential of commonly consumed carbohydrate sweeteners using in vitro models
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Antidiabetes and antihypertension potential of commonly consumed carbohydrate sweeteners using in vitro models

Lena Galvez Ranilla Young-In Kwon; Maria Inês Genovese; Franco Maria Lajolo; Kalidas Shetty; Semana Farmacêutica de Ciência e Tecnologia da FCF-USP (13. 2008 São Paulo); Semana Universitária Paulista de Farmácia e Bioquímica (43. 2008 São Paulo); Seminário de Pós-Graduação (23. 2008 São Paulo); Reunião de Iniciação Científica (16. 2008 São Paulo)

Revista Brasileira de Ciências Farmacêuticas São Paulo v. 44, supl. 1, p. 5 res. FCF006, 2008

São Paulo 2008

Item não circula. Consulte sua biblioteca.(Acessar)

2
Effect of thermal treatment of phenolic compounds and functionality linked to type 2 diabetes and hypertension management of Peruvian and Brazilian bean cultivars (Phaseolus vulgaris L.) using in vitro methods
Effect of thermal treatment of phenolic compounds and functionality linked to type 2 diabetes and hypertension management of Peruvian and Brazilian bean cultivars (Phaseolus vulgaris L.) using in vitro methods
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Effect of thermal treatment of phenolic compounds and functionality linked to type 2 diabetes and hypertension management of Peruvian and Brazilian bean cultivars (Phaseolus vulgaris L.) using in vitro methods

Lena Galvez Ranilla Young-In Kwon; Maria Inês Genovese; Franco Maria Lajolo; Kalidas Shetty; Semana Farmacêutica de Ciência e Tecnologia da FCF-USP (13. 2008 São Paulo); Semana Universitária Paulista de Farmácia e Bioquímica (43. 2008 São Paulo); Seminário de Pós-Graduação (23. 2008 São Paulo); Reunião de Iniciação Científica (16. 2008 São Paulo)

Revista Brasileira de Ciências Farmacêuticas São Paulo v. 44, supl. 1, p. 6 res. FCF007, 2008

São Paulo 2008

Item não circula. Consulte sua biblioteca.(Acessar)

3
In vitro α-Glucosidase Inhibitory Potential and Antioxidant Activity of Selected Lamiaceae Species Inhabited in Korean Penninsula
In vitro α-Glucosidase Inhibitory Potential and Antioxidant Activity of Selected Lamiaceae Species Inhabited in Korean Penninsula
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Artigo 		Adicionar ao Meu Espaço

In vitro α-Glucosidase Inhibitory Potential and Antioxidant Activity of Selected Lamiaceae Species Inhabited in Korean Penninsula

Kim, D.S., Hannam University, Daejeon, Republic of Korea ; Kwon, H.J., Hannam University, Daejeon, Republic of Korea ; Jang, H.D., Hannam University, Daejeon, Republic of Korea ; Kwon, Y.I., Hannam University, Daejeon, Republic of Korea

Food Science and Biotechnology, 2009, 18(1), , pp.239-244 [Periódico revisado por pares]

한국식품과학회

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4
In vitro and Cellular Antioxidant Activity of Arginyl-fructose and Arginyl-fructosyl-glucose
In vitro and Cellular Antioxidant Activity of Arginyl-fructose and Arginyl-fructosyl-glucose
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In vitro and Cellular Antioxidant Activity of Arginyl-fructose and Arginyl-fructosyl-glucose

Lee, J.S., Hannam University, Daejeon, Republic of Korea ; Kim, G.N., Hannam University, Daejeon, Republic of Korea ; Lee, S.H., Hannam University, Daejeon, Republic of Korea ; Kim, E.S., Shinwon FI Co., Ltd., Hwaseong, Republic of Korea ; Ha, K.S., Hannam University, Daejeon, Republic of Korea ; Kwon, Y.I., Hannam University, Daejeon, Republic of Korea ; Jeong, H.S., Chungbuk National University, Cheongju, Republic of Korea ; Jang, H.D., Hannam University, Daejeon, Republic of Korea

Food Science and Biotechnology, 2009, 18(6), , pp.1505-1510 [Periódico revisado por pares]

한국식품과학회

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5
Antioxidant and Anticytokine Effects of Bovine Colostrum in Intestinal Ischemia/Reperfusion Injured Rat Model
Antioxidant and Anticytokine Effects of Bovine Colostrum in Intestinal Ischemia/Reperfusion Injured Rat Model
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Antioxidant and Anticytokine Effects of Bovine Colostrum in Intestinal Ischemia/Reperfusion Injured Rat Model

Kwon, O.Y., Kyung Hee University, Seoul, Republic of Korea ; Lee, J.S., Kyung Hee University, Seoul, Republic of Korea ; Choi, H.S., Kyung Hee University, Seoul, Republic of Korea ; Hong, H.P., Kyung Hee University, Seoul, Republic of Korea ; Jang, K.H., Kangwon National University, Samcheok, Republic of Korea ; Paek, J.H., Seoul University of Venture and Information, Seoul, Republic of Korea ; Kang, S.A., Seoul University of Venture and Information, Seoul, Republic of Korea ; Ko, Y.G., Kyung Hee University, Seoul, Republic of Korea

Food Science and Biotechnology, 2010, 19(5), , pp.1295-1301 [Periódico revisado por pares]

Heidelberg: The Korean Society of Food Science and Technology

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6
Antioxidant Activity of Rhodiola rosea Extract on Human Low-density Lipoprotein Oxidation and DNA Strand Scission
Antioxidant Activity of Rhodiola rosea Extract on Human Low-density Lipoprotein Oxidation and DNA Strand Scission
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Antioxidant Activity of Rhodiola rosea Extract on Human Low-density Lipoprotein Oxidation and DNA Strand Scission

Lee, E.J. (Hannam University, Daejeon, Republic of Korea) ; Kwon, Y.I. (University of Massachusetts, Amherst, MA, USA) ; Jang, H.D. (Hannam University, Daejeon, Republic of Korea), E-mail: haedong@hannam.ac.kr ; Shetty, Kalidas (University of Massachusetts, Amherst, MA, USA)

Food Science and Biotechnology, 2004, 13(6), , pp.814-820 [Periódico revisado por pares]

한국식품과학회

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7
Prospective of the Cosmeceuticals Derived from Marine Organisms
Prospective of the Cosmeceuticals Derived from Marine Organisms
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Prospective of the Cosmeceuticals Derived from Marine Organisms

Kim, S.K. (Pukyong National University, Busan, Republic of Korea), E-mail: sknkim@pknu.ac.kr ; Ravichandran, Y. Dominic (Pukyong National University, Busan, Republic of Korea) ; Khan, Sher Bahadar (Pukyong National University, Busan, Republic of Korea) ; Kim, Y.T. (Pukyong National University, Busan, Republic of Korea)

Biotechnology and Bioprocess Engineering, 2008, 13(5), , pp.511-523 [Periódico revisado por pares]

Heidelberg: The Korean Society for Biotechnology and Bioengineering

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8
Antioxidative Effect of Proteolytic Hydrolysates from Ecklonia cava on Radical Scavenging Using ESR and H2O2-induced DNA Damage
Antioxidative Effect of Proteolytic Hydrolysates from Ecklonia cava on Radical Scavenging Using ESR and H2O2-induced DNA Damage
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Antioxidative Effect of Proteolytic Hydrolysates from Ecklonia cava on Radical Scavenging Using ESR and H2O2-induced DNA Damage

Heo, S.J. (Cheju National University, Jeju, Republic of Korea) ; Park, P.J. (Konkuk University, Chungju, Republic of Korea) ; Park, E.J. (Kyungnam University, Masan, Republic of Korea) ; Cho, S.K. (Cheju National University, Jeju, Republic of Korea) ; Kim, S.K. (Pukyong National University, Pusan, Republic of Korea) ; Jeon, Y.J. (Cheju National University, Jeju, Republic of Korea), E-mail: youjinj@cheju.ac.kr

Food science and biotechnology, 2005-10, Vol.14 (5), p.614-620 [Periódico revisado por pares]

한국식품과학회

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9
Production and Characterization of Monoclonal Antibodies against Human Ceruloplasmin
Production and Characterization of Monoclonal Antibodies against Human Ceruloplasmin
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Production and Characterization of Monoclonal Antibodies against Human Ceruloplasmin

Eum, W.S. (Hallym University, Chunchon, Republic of Korea) ; Kang, J.H. (Cheongju University, Cheongju, Republic of Korea) ; Cho, S.W. (University of Ulsan College of Medicine, Seoul, Republic of Korea) ; Kwon, O.S. (Kyungpook National University, Daegu, Republic of Korea) ; Choi, H.S. (Hallym University, Chunchon, Republic of Korea) ; Kim, D.W. (Hallym University, Chunchon, Republic of Korea) ; Jang, S.H. (Hallym University, Chunchon, Republic of Korea) ; Choi, S.H. (Hallym University, Chunchon, Republic of Korea) ; Kim, S.Y. (Hallym University, Chunchon, Republic of Korea) ; Park, J.S. (Hallym University, Chunchon, Republic of Korea) ; Hwang, I.K. (Hallym University, Chunchon, Republic of Korea) ; Yoo, K.Y. (Hallym University, Chunchon, Republic of Korea) ; Kang, T.C. (Hallym University, Chunchon, Republic of Korea) ; Won, M.H. (Hallym University, Chunchon, Republic of Korea) ; Choi, S.Y. (Hallym University, Chunchon, Republic of Korea), E-mail: sychoi@hallym.ac.kr

Journal of biochemistry and molecular biology, 2005-01, Vol.38 (1), p.71

Korea (South)

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