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Firmness and biochemical composition of Shitake and Shimeji commercialized in natura and consumers' opinion surveyAntunes, Pamela dos S ; Erpen-Dalla Corte, Lígia ; Bueno, Janaina CM ; Spinosa, Wilma Aparecida ; Resende, Juliano Tadeu V ; Hata, Fernando T ; Cabrera, Lilian C ; Zeffa, Douglas M ; Gonçalves, Leandro SA ; Constantino, Leonel ViníciusHorticultura brasileira, 2021-12, Vol.39 (4), p.425-431 [Periódico revisado por pares]Texto completo disponível |