Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Closed-system behaviour of the intra-crystalline fraction of amino acids in mollusc shellsPenkman, K.E.H. ; Kaufman, D.S. ; Maddy, D. ; Collins, M.J.Quaternary geochronology, 2008-02, Vol.3 (1-2), p.2-25 [Periódico revisado por pares]England: Elsevier B.VTexto completo disponível |
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2 |
Material Type: Artigo
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The earliest record of human activity in northern EuropeWhittaker, John E ; Stuart, Anthony J ; Breda, Marzia ; Penkman, Kirsty E. H ; Lister, Adrian M ; Durbidge, Paul ; Lee, Jonathan R ; Parfitt, Simon A ; Collins, Matthew J ; Mutch, Robert ; Field, Mike H ; Coope, G. Russell ; Candy, Ian ; Barendregt, René W ; Preece, Richard C ; Stringer, Christopher B ; Wymer, John J ; Symmons, Robert ; Rose, JamesNature, 2005-12, Vol.438 (7070), p.1008-1012 [Periódico revisado por pares]London: Nature PublishingTexto completo disponível |
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3 |
Material Type: Artigo
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Wet degradation of keratin proteins: linking amino acid, elemental and isotopic compositionvon Holstein, I. C. C. ; Penkman, K. E. H. ; Peacock, E. E. ; Collins, M. J.Rapid communications in mass spectrometry, 2014-10, Vol.28 (19), p.2121-2133 [Periódico revisado por pares]England: Blackwell Publishing LtdTexto completo disponível |
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4 |
Material Type: Artigo
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Terrestrial environments during MIS 11: evidence from the Palaeolithic site at West Stow, Suffolk, UKPreece, R.C. ; Parfitt, S.A. ; Bridgland, D.R. ; Lewis, S.G. ; Rowe, P.J. ; Atkinson, T.C. ; Candy, I. ; Debenham, N.C. ; Penkman, K.E.H. ; Rhodes, E.J. ; Schwenninger, J.-L. ; Griffiths, H.I. ; Whittaker, J.E. ; Gleed-Owen, C.Quaternary science reviews, 2007-05, Vol.26 (9), p.1236-1300 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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5 |
Material Type: Artigo
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Intra-crystalline protein diagenesis (IcPD) in Patella vulgata. Part I: Isolation and testing of the closed systemDemarchi, B. ; Rogers, K. ; Fa, D.A. ; Finlayson, C.J. ; Milner, N. ; Penkman, K.E.H.Quaternary geochronology, 2013-04, Vol.16 (100), p.144-157 [Periódico revisado por pares]England: Elsevier B.VTexto completo disponível |
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6 |
Material Type: Artigo
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Protein and mineral characterisation of rendered meat and bone mealBuckley, M. ; Penkman, K.E.H. ; Wess, T.J. ; Reaney, S. ; Collins, M.J.Food chemistry, 2012-10, Vol.134 (3), p.1267-1278 [Periódico revisado por pares]Kidlington: Elsevier LtdTexto completo disponível |
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7 |
Material Type: Artigo
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Testing the limitations of artificial protein degradation kinetics using known-age massive Porites coral skeletonsTomiak, P.J. ; Penkman, K.E.H. ; Hendy, E.J. ; Demarchi, B. ; Murrells, S. ; Davis, S.A. ; McCullagh, P. ; Collins, M.J.Quaternary geochronology, 2013-04, Vol.16, p.87-109 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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8 |
Material Type: Artigo
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The application of amino acid racemization in the acid soluble fraction of enamel to the estimation of the age of human teethGriffin, R.C ; Moody, H ; Penkman, K.E.H ; Collins, M.JForensic science international, 2008-02, Vol.175 (1), p.11-16 [Periódico revisado por pares]Kidlington: Elsevier Ireland LtdTexto completo disponível |
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9 |
Material Type: Artigo
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Biochemical and physical correlates of DNA contamination in archaeological human bones and teeth excavated at Matera, ItalyThomas P. Gilbert, M. ; Rudbeck, Lars ; Willerslev, Eske ; Hansen, Anders J. ; Smith, Colin ; Penkman, Kirsty E.H. ; Prangenberg, Kurt ; Nielsen-Marsh, Christina M. ; Jans, Miranda E. ; Arthur, Paul ; Lynnerup, Niels ; Turner-Walker, Gordon ; Biddle, Martin ; Kjølbye-Biddle, Birthe ; Collins, Matthew J.Journal of archaeological science, 2005-05, Vol.32 (5), p.785-793 [Periódico revisado por pares]Amsterdam: Elsevier LtdTexto completo disponível |
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10 |
Material Type: Artigo
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The impact of random natural variability on aspartic acid racemization ratios in enamel from different types of human teethGriffin, R.C ; Penkman, K.E.H ; Moody, H ; Collins, M.JForensic science international, 2010-07, Vol.200 (1), p.148-152 [Periódico revisado por pares]Kidlington: Elsevier Ireland LtdTexto completo disponível |