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Refinado por: Base de dados/Biblioteca: PubMed Central remover assunto: Ripening remover
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1
Evaluation of Physiological Characteristics, Soluble Sugars, Organic Acids and Volatile Compounds in 'Orin' Apples ( Malus domestica ) at Different Ripening Stages
Evaluation of Physiological Characteristics, Soluble Sugars, Organic Acids and Volatile Compounds in 'Orin' Apples ( Malus domestica ) at Different Ripening Stages
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Evaluation of Physiological Characteristics, Soluble Sugars, Organic Acids and Volatile Compounds in 'Orin' Apples ( Malus domestica ) at Different Ripening Stages

Yang, Shunbo ; Meng, Zhipeng ; Li, Yanan ; Chen, Rongxin ; Yang, Yazhou ; Zhao, Zhengyang

Molecules (Basel, Switzerland), 2021-02, Vol.26 (4), p.807 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Physiological and biochemical variations of naturally ripened mango (Mangifera Indica L.) with synthetic calcium carbide and ethylene
Physiological and biochemical variations of naturally ripened mango (Mangifera Indica L.) with synthetic calcium carbide and ethylene
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Physiological and biochemical variations of naturally ripened mango (Mangifera Indica L.) with synthetic calcium carbide and ethylene

Hussain, Ashiq ; Kausar, Tusneem ; Siddique, Tahira ; Kabir, Khurram ; An, Qurat Ul ; Rukhsar, Farwa ; Gorsi, Faiza Iftikhar ; Yaqub, Shazia ; Kauser, Samina ; Rehman, Abdul ; Najam, Ayesha ; Haroon, Haseeb ; Rafiu, Agbaje ; Korma, Sameh A ; Mahdi, Amer Ali

Scientific reports, 2024-01, Vol.14 (1), p.2121-2121, Article 2121 [Periódico revisado por pares]

England: Nature Publishing Group

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3
Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening
Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening
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Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening

Ingallina, Cinzia ; Sobolev, Anatoly P ; Circi, Simone ; Spano, Mattia ; Fraschetti, Caterina ; Filippi, Antonello ; Di Sotto, Antonella ; Di Giacomo, Silvia ; Mazzoccanti, Giulia ; Gasparrini, Francesco ; Quaglio, Deborah ; Campiglia, Enio ; Carradori, Simone ; Locatelli, Marcello ; Vinci, Giuliana ; Rapa, Mattia ; Ciano, Salvatore ; Giusti, Anna Maria ; Botta, Bruno ; Ghirga, Francesca ; Capitani, Donatella ; Mannina, Luisa

Molecules (Basel, Switzerland), 2020-04, Vol.25 (8), p.1908 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Physiological and Metabolic Changes in Tamarillo ( Solanum betaceum ) during Fruit Ripening
Physiological and Metabolic Changes in Tamarillo ( Solanum betaceum ) during Fruit Ripening
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Physiological and Metabolic Changes in Tamarillo ( Solanum betaceum ) during Fruit Ripening

Hu, Chaoyi ; Gao, Xinhao ; Dou, Kaiwei ; Zhu, Changan ; Zhou, Yanhong ; Hu, Zhangjian

Molecules (Basel, Switzerland), 2023-02, Vol.28 (4), p.1800 [Periódico revisado por pares]

Switzerland: MDPI AG

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5
Determination of Sugars and Acids in Grape Must Using Miniaturized Near-Infrared Spectroscopy
Determination of Sugars and Acids in Grape Must Using Miniaturized Near-Infrared Spectroscopy
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Determination of Sugars and Acids in Grape Must Using Miniaturized Near-Infrared Spectroscopy

Cornehl, Lucie ; Krause, Julius ; Zheng, Xiaorong ; Gauweiler, Pascal ; Schwander, Florian ; Töpfer, Reinhard ; Gruna, Robin ; Kicherer, Anna

Sensors (Basel, Switzerland), 2023-06, Vol.23 (11), p.5287 [Periódico revisado por pares]

Switzerland: MDPI AG

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6
Prohexadione-calcium improves grape quality by regulating endogenous hormones, sugar and acid metabolism and related enzyme activities in grape berries
Prohexadione-calcium improves grape quality by regulating endogenous hormones, sugar and acid metabolism and related enzyme activities in grape berries
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Prohexadione-calcium improves grape quality by regulating endogenous hormones, sugar and acid metabolism and related enzyme activities in grape berries

Li, Dou ; Yang, Jiangshan ; Dai, Zibo ; Chen, Yajuan ; Shao, Zhang ; Wang, Chunheng ; Jin, Xin ; Wang, Yuhang ; Feng, Lidan

BMC plant biology, 2024-02, Vol.24 (1), p.122-20 [Periódico revisado por pares]

England: BioMed Central Ltd

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7
Acetaldehyde stimulation of net gluconeogenic carbon movement from applied malic acid in tomato fruit pericarp tissue
Acetaldehyde stimulation of net gluconeogenic carbon movement from applied malic acid in tomato fruit pericarp tissue
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Acetaldehyde stimulation of net gluconeogenic carbon movement from applied malic acid in tomato fruit pericarp tissue

Halinska, A. (University of Toronto, Toronto, Ontario, Canada) ; Frenkel, C

Plant physiology (Bethesda), 1991-03, Vol.95 (3), p.954-960 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Physiologists

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8
Comparative physiological, metabolomic and transcriptomic analyses reveal the mechanisms of differences in pear fruit quality between distinct training systems
Comparative physiological, metabolomic and transcriptomic analyses reveal the mechanisms of differences in pear fruit quality between distinct training systems
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Comparative physiological, metabolomic and transcriptomic analyses reveal the mechanisms of differences in pear fruit quality between distinct training systems

Liu, Zheng ; Li, Xie-Yu ; Yang, Li ; Cheng, Yin-Sheng ; Nie, Xian-Shuang ; Wu, Tao

BMC plant biology, 2024-01, Vol.24 (1), p.28-28, Article 28 [Periódico revisado por pares]

England: BioMed Central Ltd

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9
Untargeted and Targeted Metabolomics and Tryptophan Decarboxylase In Vivo Characterization Provide Novel Insight on the Development of Kiwifruits ( Actinidia deliciosa )
Untargeted and Targeted Metabolomics and Tryptophan Decarboxylase In Vivo Characterization Provide Novel Insight on the Development of Kiwifruits ( Actinidia deliciosa )
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Untargeted and Targeted Metabolomics and Tryptophan Decarboxylase In Vivo Characterization Provide Novel Insight on the Development of Kiwifruits ( Actinidia deliciosa )

Commisso, Mauro ; Negri, Stefano ; Bianconi, Martino ; Gambini, Sofia ; Avesani, Sara ; Ceoldo, Stefania ; Avesani, Linda ; Guzzo, Flavia

International journal of molecular sciences, 2019-02, Vol.20 (4), p.897 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Combined Metabolome and Transcriptome Analyses Unveil the Molecular Mechanisms of Fruit Acidity Variation in Litchi ( Litchi chinensis Sonn.)
Combined Metabolome and Transcriptome Analyses Unveil the Molecular Mechanisms of Fruit Acidity Variation in Litchi ( Litchi chinensis Sonn.)
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Combined Metabolome and Transcriptome Analyses Unveil the Molecular Mechanisms of Fruit Acidity Variation in Litchi ( Litchi chinensis Sonn.)

Jiang, Yonghua ; Qi, Yingwei ; Chen, Xilong ; Yan, Qian ; Chen, Jiezhen ; Liu, Hailun ; Shi, Fachao ; Wen, Yingjie ; Cai, Changhe ; Ou, Liangxi

International journal of molecular sciences, 2023-02, Vol.24 (3), p.1871 [Periódico revisado por pares]

Switzerland: MDPI AG

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