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Ultrasonic assisted oil extraction from waste coffee ground with autoclaving pre-treatment
Ultrasonic assisted oil extraction from waste coffee ground with autoclaving pre-treatment
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Ata de Congresso 		Adicionar ao Meu Espaço

Ultrasonic assisted oil extraction from waste coffee ground with autoclaving pre-treatment

AIP Conference Proceedings, 2024, Vol.2923 (1) [Periódico revisado por pares]

Melville: American Institute of Physics

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2
The Best Part of Waking Up
The Best Part of Waking Up
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Artigo 		Adicionar ao Meu Espaço

The Best Part of Waking Up

The Biblical archaeology review, 2024-04, Vol.50 (1), p.22

Washington: Biblical Archaeology Society

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3
A Practice Perspective on Market Evolution: How Craft and Commercial Coffee Firms Expand Practices and Develop Markets
A Practice Perspective on Market Evolution: How Craft and Commercial Coffee Firms Expand Practices and Develop Markets
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A Practice Perspective on Market Evolution: How Craft and Commercial Coffee Firms Expand Practices and Develop Markets

Dolbec, Pierre-Yann ; Arsel, Zeynep ; Aboelenien, Aya

Journal of marketing, 2022-11, Vol.86 (6), p.50-69 [Periódico revisado por pares]

Los Angeles, CA: SAGE Publications

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4
Epidemics and the future of coffee production
Epidemics and the future of coffee production
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Artigo 		Adicionar ao Meu Espaço

Epidemics and the future of coffee production

Rhiney, Kevon ; Guido, Zack ; Knudson, Chris ; Avelino, Jacques ; Bacon, Christopher M ; Leclerc, Grégoire ; Aime, M Catherine ; Bebber, Daniel P

Proceedings of the National Academy of Sciences - PNAS, 2021-07, Vol.118 (27), p.1 [Periódico revisado por pares]

United States: National Academy of Sciences

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5
Kratom: What we know, what to tell your patients: Educate patients about the risks of this increasingly popular but unregulated substance
Kratom: What we know, what to tell your patients: Educate patients about the risks of this increasingly popular but unregulated substance
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Artigo 		Adicionar ao Meu Espaço

Kratom: What we know, what to tell your patients: Educate patients about the risks of this increasingly popular but unregulated substance

Stanciu, Cornel N ; Penders, Thomas M ; Hybki, Bryan G

Current psychiatry, 2020-03, Vol.19 (3), p.37

Frontline Medical Communications Inc

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6
Effects of green coffee extract supplementation on anthropometric indices, glycaemic control, blood pressure, lipid profile, insulin resistance and appetite in patients with the metabolic syndrome: a randomised clinical trial
Effects of green coffee extract supplementation on anthropometric indices, glycaemic control, blood pressure, lipid profile, insulin resistance and appetite in patients with the metabolic syndrome: a randomised clinical trial
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Effects of green coffee extract supplementation on anthropometric indices, glycaemic control, blood pressure, lipid profile, insulin resistance and appetite in patients with the metabolic syndrome: a randomised clinical trial

Roshan, Hanieh ; Nikpayam, Omid ; Sedaghat, Meghdad ; Sohrab, Golbon

British journal of nutrition, 2018-02, Vol.119 (3), p.250-258 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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7
A SUM GREATER THAN ITS PARTS
A SUM GREATER THAN ITS PARTS
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A SUM GREATER THAN ITS PARTS

Nature (London), 2023-06, Vol.618 (7967), p.1095-1097 [Periódico revisado por pares]

London: Nature Publishing Group

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8
Physicochemical properties of fermented robusta coffee pulp flour by Saccharomyces cerevisiae and spontaneously
Physicochemical properties of fermented robusta coffee pulp flour by Saccharomyces cerevisiae and spontaneously
Material Type:
Ata de Congresso 		Adicionar ao Meu Espaço

Physicochemical properties of fermented robusta coffee pulp flour by Saccharomyces cerevisiae and spontaneously

AIP Conference Proceedings, 2024, Vol.2957 (1) [Periódico revisado por pares]

Melville: American Institute of Physics

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9
Using Single Free Sorting and Multivariate Exploratory Methods to Design a New Coffee Taster's Flavor Wheel
Using Single Free Sorting and Multivariate Exploratory Methods to Design a New Coffee Taster's Flavor Wheel
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Using Single Free Sorting and Multivariate Exploratory Methods to Design a New Coffee Taster's Flavor Wheel

Spencer, Molly ; Sage, Emma ; Velez, Martin ; Guinard, Jean-Xavier

Journal of food science, 2016-12, Vol.81 (12), p.S2997-S3005 [Periódico revisado por pares]

United States: Blackwell Publishing Ltd

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10
QCM sensor with polystyrene coating as a candidate for coffee aroma sensor
QCM sensor with polystyrene coating as a candidate for coffee aroma sensor
Material Type:
Ata de Congresso 		Adicionar ao Meu Espaço

QCM sensor with polystyrene coating as a candidate for coffee aroma sensor

AIP Conference Proceedings, 2023, Vol.2903 (1) [Periódico revisado por pares]

Melville: American Institute of Physics

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