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Refinado por: idioma: Japonês remover Nome da Publicação: Journal Of Animal Science remover
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1
A meta-analysis of the effects of high ambient temperature on growth performance of growing-finishing pigs
A meta-analysis of the effects of high ambient temperature on growth performance of growing-finishing pigs
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A meta-analysis of the effects of high ambient temperature on growth performance of growing-finishing pigs

RENAUDEAU, D ; GOURDINE, J. L ; ST-PIERRE, N. R

Journal of animal science, 2011-07, Vol.89 (7), p.2220-2230 [Periódico revisado por pares]

Champaign, IL: American Society of Animal Science

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2
BOARD-INVITED REVIEW: The hepatic oxidation theory of the control of feed intake and its application to ruminants
BOARD-INVITED REVIEW: The hepatic oxidation theory of the control of feed intake and its application to ruminants
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BOARD-INVITED REVIEW: The hepatic oxidation theory of the control of feed intake and its application to ruminants

Allen, M.S ; Bradford, B.J ; Oba, M

Journal of animal science, 2009-10, Vol.87 (10), p.3317-3334 [Periódico revisado por pares]

Champaign, IL: American Society of Animal Science

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3
Dietary mannan oligosaccharide supplementation modulates intestinal microbial ecology and improves gut morphology of rainbow trout, Oncorhynchus mykiss (Walbaum)
Dietary mannan oligosaccharide supplementation modulates intestinal microbial ecology and improves gut morphology of rainbow trout, Oncorhynchus mykiss (Walbaum)
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Dietary mannan oligosaccharide supplementation modulates intestinal microbial ecology and improves gut morphology of rainbow trout, Oncorhynchus mykiss (Walbaum)

Dimitroglou, A ; Merrifield, D. L ; Moate, R ; Davies, S. J ; Spring, P ; Sweetman, J ; Bradley, G

Journal of animal science, 2009-10, Vol.87 (10), p.3226-3234 [Periódico revisado por pares]

Champaign, IL: Am Soc Animal Sci

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4
Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: Terminology and application
Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: Terminology and application
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Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: Terminology and application

Stein, H.H ; Sève, B ; Fuller, M.F ; Moughan, P.J ; de Lange, C.F.M

Journal of animal science, 2007, Vol.85 (1), p.172-180 [Periódico revisado por pares]

Savoy, IL: American Society of Animal Science

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5
Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs
Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs
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Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs

Meng, Q.W ; Yan, L ; Ao, X ; Zhou, T.X ; Wang, J.P ; Lee, J.H ; Kim, I.H

Journal of animal science, 2010-10, Vol.88 (10), p.3320-3326 [Periódico revisado por pares]

Champaign, IL: American Society of Animal Science

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6
Genomic selection using different marker types and densities
Genomic selection using different marker types and densities
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Genomic selection using different marker types and densities

Solberg, T.R ; Sonesson, A.K ; Woolliams, J.A ; Meuwissen, T.H.E

Journal of animal science, 2008-10, Vol.86 (10), p.2447-2454 [Periódico revisado por pares]

Savoy, IL: American Society of Animal Science

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7
Bovine respiratory disease in feedlot cattle: Environmental, genetic, and economic factors
Bovine respiratory disease in feedlot cattle: Environmental, genetic, and economic factors
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Bovine respiratory disease in feedlot cattle: Environmental, genetic, and economic factors

Snowder, G.D ; Van Vleck, L.D ; Cundiff, L.V ; Bennett, G.L

Journal of animal science, 2006-08, Vol.84 (8), p.1999-2008 [Periódico revisado por pares]

Savoy, IL: American Society of Animal Science

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8
Technical note: Bacterial diversity and fermentation end products in rumen fluid samples collected via oral lavage or rumen cannula
Technical note: Bacterial diversity and fermentation end products in rumen fluid samples collected via oral lavage or rumen cannula
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Technical note: Bacterial diversity and fermentation end products in rumen fluid samples collected via oral lavage or rumen cannula

Lodge-Ivey, S. L ; Browne-Silva, J ; Horvath, M. B

Journal of animal science, 2009-07, Vol.87 (7), p.2333-2337 [Periódico revisado por pares]

Champaign, IL: Am Soc Animal Sci

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9
Hypothermia in neonatal piglets: Interactions and causes of individual differences
Hypothermia in neonatal piglets: Interactions and causes of individual differences
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Hypothermia in neonatal piglets: Interactions and causes of individual differences

Kammersgaard, T.S ; Pedersen, L.J ; Jørgensen, E

Journal of animal science, 2011-07, Vol.89 (7), p.2073-2085 [Periódico revisado por pares]

Champaign, IL: American Society of Animal Science

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10
Individual variability in physiological adaptation to metabolic stress during early lactation in dairy cows kept under equal conditions
Individual variability in physiological adaptation to metabolic stress during early lactation in dairy cows kept under equal conditions
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Individual variability in physiological adaptation to metabolic stress during early lactation in dairy cows kept under equal conditions

Kessel, S ; Stroehl, M ; Meyer, H.H.D ; Hiss, S ; Sauerwein, H ; Schwarz, F.J ; Bruckmaier, R.M

Journal of animal science, 2008-11, Vol.86 (11), p.2903-2912 [Periódico revisado por pares]

Savoy, IL: American Society of Animal Science

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