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1
Role of S-layer proteins in bacteria
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Role of S-layer proteins in bacteria

Gerbino, E ; Carasi, P ; Mobili, P ; Serradell, M. A ; Gómez-Zavaglia, A

World Journal of Microbiology and Biotechnology, 2015-12, Vol.31 (12), p.1877-1887 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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Effect of acclimation medium on cell viability, membrane integrity and ability to consume malic acid in synthetic wine by oenological Lactobacillus plantarum strains
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Effect of acclimation medium on cell viability, membrane integrity and ability to consume malic acid in synthetic wine by oenological Lactobacillus plantarum strains

Bravo‐Ferrada, B.M ; Tymczyszyn, E.E ; Gómez‐Zavaglia, A ; Semorile, L

Journal of applied microbiology, 2014-02, Vol.116 (2), p.360-367 [Periódico revisado por pares]

Oxford: Published for the Society for Applied Bacteriology by Blackwell Science

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3
Acerola (Malpighia glabra L.) and guava (Psidium guayaba L.) industrial processing by‐products stimulate probiotic Lactobacillus and Bifidobacterium growth and induce beneficial changes in colonic microbiota
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Acerola (Malpighia glabra L.) and guava (Psidium guayaba L.) industrial processing by‐products stimulate probiotic Lactobacillus and Bifidobacterium growth and induce beneficial changes in colonic microbiota

Menezes, F.N.D.D. ; Melo, F.H.C. ; Vieira, A.R.S. ; Almeida, É.T.C. ; Lima, M.S. ; Aquino, J.S. ; Gomez‐Zavaglia, A. ; Magnani, M. ; Souza, E.L.

Journal of applied microbiology, 2021-04, Vol.130 (4), p.1323-1336 [Periódico revisado por pares]

England: Oxford University Press

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4
Effect of the fatty acid composition of acclimated oenological Lactobacillus plantarum on the resistance to ethanol
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Effect of the fatty acid composition of acclimated oenological Lactobacillus plantarum on the resistance to ethanol

Bravo‐Ferrada, B.M ; Gómez‐Zavaglia, A ; Semorile, L ; Tymczyszyn, E.E

Letters in applied microbiology, 2015-02, Vol.60 (2), p.155-161 [Periódico revisado por pares]

England: Published for the Society for Applied Bacteriology by Blackwell Scientific Publications [c1985-]

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5
Use of Raman spectroscopy and chemometrics for the quantification of metal ions attached to Lactobacillus kefir
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Use of Raman spectroscopy and chemometrics for the quantification of metal ions attached to Lactobacillus kefir

Gerbino, E ; Mobili, P ; Tymczyszyn, E. E ; Frausto‐Reyes, C ; Araujo‐Andrade, C ; Gómez‐Zavaglia, A

Journal of applied microbiology, 2012-02, Vol.112 (2), p.363-371 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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6
Effect of human defensins on lactobacilli and liposomes
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Effect of human defensins on lactobacilli and liposomes

Hugo, A.A. ; Tymczyszyn, E.E. ; Gómez-Zavaglia, A. ; Pérez, P.F.

Journal of applied microbiology, 2012-12, Vol.113 (6), p.1491-1497 [Periódico revisado por pares]

Oxford: Blackwell Publishing Ltd

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7
Effects of pH on the electrochemical behaviour of titanium alloys for implant applications
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Effects of pH on the electrochemical behaviour of titanium alloys for implant applications

Souza, Maria E. P. ; Lima, Lonetá ; Lima, Carmo R. P. ; Zavaglia, Cecília A. C. ; Freire, Célia M. A.

Journal of materials science. Materials in medicine, 2009-02, Vol.20 (2), p.549-552 [Periódico revisado por pares]

Boston: Springer US

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8
Poly(ε-caprolactone) and poly(d,l-lactic acid-co-glycolic acid) scaffolds used in bone tissue engineering prepared by melt compression–particulate leaching method
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Poly(ε-caprolactone) and poly(d,l-lactic acid-co-glycolic acid) scaffolds used in bone tissue engineering prepared by melt compression–particulate leaching method

Barbanti, Samuel H. ; Santos, Arnaldo R. ; Zavaglia, Cecília A. C. ; Duek, Eliana A. R.

Journal of materials science. Materials in medicine, 2011-10, Vol.22 (10), p.2377-2385, Article 2377 [Periódico revisado por pares]

Boston: Springer US

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9
Effect of bile on the lipid composition and surface properties of bifidobacteria
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Effect of bile on the lipid composition and surface properties of bifidobacteria

Zavaglia, A.G ; Kociubinski, G ; Perez, P ; Disalvo, E ; Antoni, G. de

Journal of applied microbiology, 2002-01, Vol.93 (5), p.794-799 [Periódico revisado por pares]

Oxford, UK: Blackwell Science Ltd

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10
Effect of sugars and growth media on the dehydration of Lactobacillus delbrueckii ssp. bulgaricus
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Effect of sugars and growth media on the dehydration of Lactobacillus delbrueckii ssp. bulgaricus

Tymczyszyn, E.E ; Gómez-Zavaglia, A ; Disalvo, E.A

Journal of applied microbiology, 2007-03, Vol.102 (3), p.845-851 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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