Quality and stability of cooked sausages made from turkey meat affected by the white striping myopathy
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Hoboken 2021
Localização:
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2021 Qua )(Acessar)
Tracking new insights into antifungal and anti-mycotoxigenic properties of a biofilm forming Pediococcus pentosaceus strain isolated from grain silage
Carlos Miguel Nóbrega Mendonça Rodrigo Cardoso de Oliveira; Lucas José Luduverio Pizauro; Wellison Amorim Pereira; Kahlile Abboud; Sonia Regina Yokomizo de Almeida; Ii-sei Watanabe; Alessandro de Mello Varani; José ManuelDomínguez; Benedito Correa; Koen Venema; Pamela Oliveira de Souza de Azevedo; Ricardo Pinheiro de Souza Oliveira
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Amsterdam 2023
Item não circula. Consulte sua biblioteca.(Acessar)