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The effect of grafting on the antioxidant properties of tomato (Solanum lycopersicum L.)
The effect of grafting on the antioxidant properties of tomato (Solanum lycopersicum L.)
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The effect of grafting on the antioxidant properties of tomato (Solanum lycopersicum L.)

Vinkovic Vrcek, I., Institute for Medical Research and Occupational Health, Zagreb (Croatia) ; Samobor, V., College of Agriculture at Krizevci (Croatia) ; Bojic, M., University of Zagreb (Croatia). Faculty of Pharmacy and Biochemistry ; Medic-Saric, M., University of Zagreb (Croatia). Faculty of Pharmacy and Biochemistry ; Vukobratovic, M., College of Agriculture at Krizevci (Croatia) ; Erhatic, R., College of Agriculture at Krizevci (Croatia) ; Horvat, D., College of Agriculture at Krizevci (Croatia) ; Matotan, Z

Spanish journal of agricultural research : SJAR, 2011-09, Vol.9 (3), p.844-851 [Periódico revisado por pares]

Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)

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2
Effects of scion and rootstock genotypes on the anti-oxidant defense systems of grafted cucumber [Cucumis sativus] seedlings under NaCl stress
Effects of scion and rootstock genotypes on the anti-oxidant defense systems of grafted cucumber [Cucumis sativus] seedlings under NaCl stress
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Effects of scion and rootstock genotypes on the anti-oxidant defense systems of grafted cucumber [Cucumis sativus] seedlings under NaCl stress

Zhen, A., Huazhong Agricultural Univ., Wuhan (China) ; Bie, Z ; Huang, Y ; Liu, Z ; Li, Q

Soil science and plant nutrition (Tokyo), 2010-04, Vol.56 (2), p.263-271 [Periódico revisado por pares]

Oxford, UK: Taylor & Francis Group

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