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Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains
Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains
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Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains

Piłat, Beata ; Ogrodowska, Dorota ; Zadernowski, Ryszard

Czech Journal of Food Sciences, 2016-01, Vol.34 (4), p.362-369 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage
Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage
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Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage

Dvoracek, V ; Janovska, D ; Papouskova, L ; Bicanova, E

Czech Journal of Genetics and Plant Breeding, 2010-01, Vol.46 (Special Issue), p.S90-S95 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals
Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals
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Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals

Hozova, B.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Kuniak, L.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Moravcikova, P.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Gajdosova, A.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia

Czech Journal of Food Sciences, 2007-01, Vol.25 (6), p.316-324 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Extention of the spectra of plant products for the diet in coeliac disease
Extention of the spectra of plant products for the diet in coeliac disease
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Extention of the spectra of plant products for the diet in coeliac disease

J. Petr ; I. Michalík ; H. Tlaskalová ; I. Capouchová ; O. Faměra ; D. Urminská ; L. Tučková ; H. Knoblochová

Czech Journal of Food Sciences, 2003-04, Vol.21 (2), p.59-70 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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5
Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review
Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review
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Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review

Udeh, Henry Okwudili ; Duodu, Kwaku Gyebi ; Jideani, Afam Israel Obiefuna

Czech Journal of Food Sciences, 2017-01, Vol.35 (1), p.7-17 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
INDEX OF VOLUME 34 (2016), AUTHORS INDEX
INDEX OF VOLUME 34 (2016), AUTHORS INDEX
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INDEX OF VOLUME 34 (2016), AUTHORS INDEX

editors

Czech Journal of Food Sciences, 2016-12, Vol.34 (6), p.I-VIII [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Early seedling growth response of lettuce, tomato and cucumber to Azospirillum brasilense inoculated by soaking and drenching
Early seedling growth response of lettuce, tomato and cucumber to Azospirillum brasilense inoculated by soaking and drenching
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Early seedling growth response of lettuce, tomato and cucumber to Azospirillum brasilense inoculated by soaking and drenching

Mangmang, J.S. ; Deaker, R. ; Rogers, G.

Horticultural science (Praha), 2015-01, Vol.42 (1), p.37-46 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Grains of Nontraditional Crops as Sources of Retrograded Resistant Starch
Grains of Nontraditional Crops as Sources of Retrograded Resistant Starch
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Grains of Nontraditional Crops as Sources of Retrograded Resistant Starch

Mikulíková, D ; Čičová, I ; Antalíková, G ; Kraic, J

Czech Journal of Genetics and Plant Breeding, 2005-09, Vol.41 (3), p.96-104 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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9
Research, conservation and utilisation of plant genetic resources and agro-biodiversity enhancement - contribution of the Research Institute of Crop Production Prague-Ruzyne
Research, conservation and utilisation of plant genetic resources and agro-biodiversity enhancement - contribution of the Research Institute of Crop Production Prague-Ruzyne
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Research, conservation and utilisation of plant genetic resources and agro-biodiversity enhancement - contribution of the Research Institute of Crop Production Prague-Ruzyne

Dotlacil, L ; Stehno, Z ; Faberova, I ; Michalova, A. (Vyzkumny Ustav Rostlinne Vyroby, Prague-Ruzyne (Czech Republic). Odbor Genetiky a Slechteni)

Czech Journal of Genetics and Plant Breeding, 2002-03, Vol.38 (1), p.3-15 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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