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Significance of healthy viscous dietary fibres on the performance of gluten-free rice-based formulated breads
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Significance of healthy viscous dietary fibres on the performance of gluten-free rice-based formulated breads

Pérez-Quirce, Sandra ; Collar, Concha ; Ronda, Felicidad

International journal of food science & technology, 2014-05, Vol.49 (5), p.1375-1382 [Periódico revisado por pares]

Oxford: Blackwell Publishing Ltd

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