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Secondary Metabolic Profile as a Tool for Distinction and Characterization of Cultivars of Black Pepper ( Piper nigrum L.) Cultivated in Pará State, Brazil
Secondary Metabolic Profile as a Tool for Distinction and Characterization of Cultivars of Black Pepper ( Piper nigrum L.) Cultivated in Pará State, Brazil
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Secondary Metabolic Profile as a Tool for Distinction and Characterization of Cultivars of Black Pepper ( Piper nigrum L.) Cultivated in Pará State, Brazil

Barata, Luccas M ; Andrade, Eloísa H ; Ramos, Alessandra R ; de Lemos, Oriel F ; Setzer, William N ; Byler, Kendall G ; Maia, José Guilherme S ; da Silva, Joyce Kelly R

International journal of molecular sciences, 2021-01, Vol.22 (2), p.890 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Common bean varieties demonstrate differential physiological and metabolic responses to the pathogenic fungus Sclerotinia sclerotiorum
Common bean varieties demonstrate differential physiological and metabolic responses to the pathogenic fungus Sclerotinia sclerotiorum
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Common bean varieties demonstrate differential physiological and metabolic responses to the pathogenic fungus Sclerotinia sclerotiorum

Robison, Faith M. ; Turner, Marie F. ; Jahn, Courtney E. ; Schwartz, Howard F. ; Prenni, Jessica E. ; Brick, Mark A. ; Heuberger, Adam L.

Plant, cell and environment, 2018-09, Vol.41 (9), p.2141-2154 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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3
Hydrolysis of Zeaxanthin Esters by Carboxyl Ester Lipase during Digestion Facilitates Micellarization and Uptake of the Xanthophyll by Caco-2 Human Intestinal Cells1,2
Hydrolysis of Zeaxanthin Esters by Carboxyl Ester Lipase during Digestion Facilitates Micellarization and Uptake of the Xanthophyll by Caco-2 Human Intestinal Cells1,2
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Hydrolysis of Zeaxanthin Esters by Carboxyl Ester Lipase during Digestion Facilitates Micellarization and Uptake of the Xanthophyll by Caco-2 Human Intestinal Cells1,2

Chitchumroonchokchai, Chureeporn ; Failla, Mark L

The Journal of nutrition, 2006-03, Vol.136 (3), p.588 [Periódico revisado por pares]

Bethesda: American Institute of Nutrition

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4
Fruit ripening: dynamics and integrated analysis of carotenoids and anthocyanins
Fruit ripening: dynamics and integrated analysis of carotenoids and anthocyanins
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Fruit ripening: dynamics and integrated analysis of carotenoids and anthocyanins

Kapoor, Leepica ; Simkin, Andrew J ; George Priya Doss, C ; Siva, Ramamoorthy

BMC plant biology, 2022-01, Vol.22 (1), p.27-27, Article 27 [Periódico revisado por pares]

England: BioMed Central Ltd

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5
Quality of Life and a Surveillant Endocannabinoid System
Quality of Life and a Surveillant Endocannabinoid System
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Quality of Life and a Surveillant Endocannabinoid System

de Melo Reis, Ricardo Augusto ; Isaac, Alinny Rosendo ; Freitas, Hércules Rezende ; de Almeida, Mariana Macedo ; Schuck, Patricia Fernanda ; Ferreira, Gustavo Costa ; Andrade-da-Costa, Belmira Lara da Silveira ; Trevenzoli, Isis Hara

Frontiers in neuroscience, 2021-10, Vol.15, p.747229-747229 [Periódico revisado por pares]

Switzerland: Frontiers Research Foundation

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6
Nutraceutical potentials of synergic foods: a systematic review
Nutraceutical potentials of synergic foods: a systematic review
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Nutraceutical potentials of synergic foods: a systematic review

Natarajan, Tharani Devi ; Ramasamy, Janci Rani ; Palanisamy, Kirthika

Journal of Ethnic Foods , 2019, 6(0), , pp.1-7 [Periódico revisado por pares]

Amsterdam: BioMed Central

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7
Icariin protects against iron overload‐induced bone loss via suppressing oxidative stress
Icariin protects against iron overload‐induced bone loss via suppressing oxidative stress
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Icariin protects against iron overload‐induced bone loss via suppressing oxidative stress

Jing, Xingzhi ; Du, Ting ; Chen, Kun ; Guo, Jiachao ; Xiang, Wei ; Yao, Xudong ; Sun, Kai ; Ye, Yaping ; Guo, Fengjing

Journal of cellular physiology, 2019-07, Vol.234 (7), p.10123-10137 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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8
Biotechnological Advances to Improve Abiotic Stress Tolerance in Crops
Biotechnological Advances to Improve Abiotic Stress Tolerance in Crops
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Biotechnological Advances to Improve Abiotic Stress Tolerance in Crops

Villalobos-López, Miguel Angel ; Arroyo-Becerra, Analilia ; Quintero-Jiménez, Anareli ; Iturriaga, Gabriel

International journal of molecular sciences, 2022-10, Vol.23 (19), p.12053 [Periódico revisado por pares]

Basel: MDPI AG

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9
Dietary Intake and Urinary Excretion of Manganese in Korean Healthy Adults
Dietary Intake and Urinary Excretion of Manganese in Korean Healthy Adults
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Dietary Intake and Urinary Excretion of Manganese in Korean Healthy Adults

Choi, Mi-Kyeong ; Bae, Yun Jung

Biological trace element research, 2020-08, Vol.196 (2), p.384-392 [Periódico revisado por pares]

New York: Springer US

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10
Carotenoids: From Plants to Food Industry
Carotenoids: From Plants to Food Industry
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Carotenoids: From Plants to Food Industry

Zakynthinos, G ; Varzakas, T

Current research in nutrition and food science, 2016-03, Vol.4 (1), p.38-51

Bhopal: Enviro Research Publishers

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