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1
Improving the safety and quality of eggs and egg products
Improving the safety and quality of eggs and egg products
Improving the safety and quality of eggs and egg products
Material Type:
Livro 		Adicionar ao Meu Espaço

Improving the safety and quality of eggs and egg products

F. Van Immerseel Y Nys Bain Maureen Nys Yves; M Bain

Woodhead Publishing 2011

Acesso online. A biblioteca também possui exemplares impressos.

2
Egg uses and processing technologies new developments
Egg uses and processing technologies new developments
Material Type:
Livro 		Adicionar ao Meu Espaço

Egg uses and processing technologies new developments

J. S Sim (Jeong S.); Shuryo Nakai; International Symposium on "Non-Conventional Egg Uses and Newly Emerging Processing Technologies" (1st 1992 Banff, Alta.)

Wallingford, Oxon CAB International c1994

Localização: CQ - Conjunto das Químicas    (641.375 E29 e.1 ) e outros locais(Acessar)

3
Egg science and technology
Egg science and technology
Material Type:
Livro 		Adicionar ao Meu Espaço

Egg science and technology

William J. Stadelman Owen J Cotterill

Westport, Conn. Avi Pub. Co. 1973

Localização: EPBC - Esc. Politécnica-Bib Central    (637.4 St12eg ) e outros locais(Acessar)

4
Egg science and technology
Egg science and technology
Material Type:
Livro 		Adicionar ao Meu Espaço

Egg science and technology

William J Stadelman; Owen J Cotterill

New York Food Products Press c1995

Localização: ESALQ - Biblioteca Central    (641.375 S776e4 70878 ) e outros locais(Acessar)

5
Eggs, cheese, and yogurt processing
Eggs, cheese, and yogurt processing
Material Type:
Livro 		Adicionar ao Meu Espaço

Eggs, cheese, and yogurt processing

George Wilcox

Park Ridge, N.J. Noyes Data Corp. 1971

Localização: CQ - Conjunto das Químicas    (637.5 W667e )(Acessar)

6
Optimum egg quality a practical approach
Optimum egg quality a practical approach
Material Type:
Livro 		Adicionar ao Meu Espaço

Optimum egg quality a practical approach

Jeffrey A. Coutts Graham C Wilson

Sheffield,GB 5M Publishing c2007

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (SF490 C871op 2007 )(Acessar)

7
Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age
Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age
Material Type:
Artigo 		Adicionar ao Meu Espaço

Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age

Messias Alves da Trindade Neto Julio Cezar Dadalt; Marcos Livio Panhoza Tse

Animal Feed Science and Technology Amsterdam v. 267, art. 114555, p. 1-15, 2020

Amsterdam 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 85 )(Acessar)

8
Egg and eggshell quality
Egg and eggshell quality
Material Type:
Livro 		Adicionar ao Meu Espaço

Egg and eggshell quality

Sally E. Solomon

London Wolfe Pub. 1991

Localização: ESALQ - Biblioteca Central    (637.5 S689e 56502 )(Acessar)

9
Effect of yeast cell wall supplementation in laying hen feed on economic viability, egg production, and egg quality
Effect of yeast cell wall supplementation in laying hen feed on economic viability, egg production, and egg quality
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of yeast cell wall supplementation in laying hen feed on economic viability, egg production, and egg quality

Natália Thaís Gonçalves Koiyama Natália Barros Petroli Utimi; Bruno Rogério Locatelli dos Santos; Melina Aparecida Bonato; Ricardo Luís do Carmo Barbalho; Augusto Hauber Gameiro; Cristiane Soares da Silva Araújo; Lúcio Francelino Araújo

The Journal of Applied Poultry Research Oxford v. 27, n. 1, p. 116-123, 2018

Oxford 2018

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (GAA - 200 ) e outros locais(Acessar)

10
The assassination of a hypothesis by non-critical interpretation of molecular data a comment on Sharma et al. (2017). [Carta]
The assassination of a hypothesis by non-critical interpretation of molecular data a comment on Sharma et al. (2017). [Carta]
Material Type:
Artigo 		Adicionar ao Meu Espaço

The assassination of a hypothesis by non-critical interpretation of molecular data a comment on Sharma et al. (2017). [Carta]

Glauco Machado Jonas O Wolff

Molecular Phylogenetics and Evolution Maryland Heights online, p. 1-3, 2017

Maryland Heights 2017

Item não circula. Consulte sua biblioteca.(Acessar)

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Deste Autor:

  1. Peçanha, F
  2. Mantelatto, F
  3. Trindade Neto, M
  4. Wiggers, G
  5. Vassallo, D

Neste Assunto:

  1. Ovo
  2. Egg Processing
  3. Eggs
  4. Galinhas Poedeiras
  5. Estresse Oxidativo

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.