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Refinado por: Base de dados/Biblioteca: AUC Wiley Frozen Package in 2012 remover assunto: Physical Sciences remover Aluminium Industry Abstracts remover
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1
Effect of rosehip (Rosa canina L.) phytochemicals on stable free radicals and human cancer cells
Effect of rosehip (Rosa canina L.) phytochemicals on stable free radicals and human cancer cells
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Effect of rosehip (Rosa canina L.) phytochemicals on stable free radicals and human cancer cells

Tumbas, Vesna T ; Čanadanović-Brunet, Jasna M ; Četojević-Simin, Dragana D ; Ćetković, Gordana S ; Ðilas, Sonja M ; Gille, Lars

Journal of the science of food and agriculture, 2012-04, Vol.92 (6), p.1273-1281 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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2
Inhibitory properties of bambara groundnut protein hydrolysate and peptide fractions against angiotensin‐converting enzymes, renin and free radicals
Inhibitory properties of bambara groundnut protein hydrolysate and peptide fractions against angiotensin‐converting enzymes, renin and free radicals
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Inhibitory properties of bambara groundnut protein hydrolysate and peptide fractions against angiotensin‐converting enzymes, renin and free radicals

Arise, Abimbola K ; Alashi, Adeola M ; Nwachukwu, Ifeanyi D ; Malomo, Sunday A ; Aluko, Rotimi E ; Amonsou, Eric O

Journal of the science of food and agriculture, 2017-07, Vol.97 (9), p.2834-2841 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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3
Optimization of ultrasound‐assisted extraction of grape‐seed oil to enhance process yield and minimize free radical formation
Optimization of ultrasound‐assisted extraction of grape‐seed oil to enhance process yield and minimize free radical formation
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Optimization of ultrasound‐assisted extraction of grape‐seed oil to enhance process yield and minimize free radical formation

Böger, Bruna R ; Salviato, Aroldo ; Valezi, Daniel F ; Di Mauro, Eduardo ; Georgetti, Sandra R ; Kurozawa, Louise E

Journal of the science of food and agriculture, 2018-10, Vol.98 (13), p.5019-5026 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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4
Effect of harvest time on the levels of phytochemicals, free radical‐scavenging activity, α‐amylase inhibition and bile acid‐binding capacity of spinach (Spinacia oleracea)
Effect of harvest time on the levels of phytochemicals, free radical‐scavenging activity, α‐amylase inhibition and bile acid‐binding capacity of spinach (Spinacia oleracea)
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Effect of harvest time on the levels of phytochemicals, free radical‐scavenging activity, α‐amylase inhibition and bile acid‐binding capacity of spinach (Spinacia oleracea)

Barkat, Noorani ; Singh, Jashbir ; Jayaprakasha, Guddadarangavvanahally K ; Patil, Bhimanagouda S

Journal of the science of food and agriculture, 2018-07, Vol.98 (9), p.3468-3477 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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5
Free radical scavenging and anti‐inflammatory potential of a protein hydrolysate derived from salmon bones on RAW 264.7 macrophage cells
Free radical scavenging and anti‐inflammatory potential of a protein hydrolysate derived from salmon bones on RAW 264.7 macrophage cells
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Free radical scavenging and anti‐inflammatory potential of a protein hydrolysate derived from salmon bones on RAW 264.7 macrophage cells

Saisavoey, Tanatorn ; Sangtanoo, Papassara ; Reamtong, Onrapak ; Karnchanatat, Aphichart

Journal of the science of food and agriculture, 2019-08, Vol.99 (11), p.5112-5121 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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6
Free-radical scavenging activity of wormwood (Artemisia absinthium L) extracts
Free-radical scavenging activity of wormwood (Artemisia absinthium L) extracts
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Free-radical scavenging activity of wormwood (Artemisia absinthium L) extracts

Canadanovic-Brunet, J.M ; Djilas, S.M ; Cetkovic, G.S ; Tumbas, V.T

Journal of the science of food and agriculture, 2005-01, Vol.85 (2), p.265-272 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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7
A chemometrics approach comparing characteristics and free radical scavenging capacity of flax (Linum usitatissimum L.) oils obtained from seeds and cakes with different extraction methods
A chemometrics approach comparing characteristics and free radical scavenging capacity of flax (Linum usitatissimum L.) oils obtained from seeds and cakes with different extraction methods
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A chemometrics approach comparing characteristics and free radical scavenging capacity of flax (Linum usitatissimum L.) oils obtained from seeds and cakes with different extraction methods

Zhang, Youfeng ; Zhou, Yang ; Song, Zhihua ; Jin, Jun ; Tang, Junjun ; Wang, Xingguo ; Huang, Jianhua ; Jin, Qingzhe

Journal of the science of food and agriculture, 2021-10, Vol.101 (13), p.5359-5367 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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8
Isolation of a free radical-scavenging antioxidant from water spinach (Ipomoea aquatica Forsk)
Isolation of a free radical-scavenging antioxidant from water spinach (Ipomoea aquatica Forsk)
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Isolation of a free radical-scavenging antioxidant from water spinach (Ipomoea aquatica Forsk)

Prasad, K.N ; Divakar, S ; Shivamurthy, G.R ; Aradhya, S.M

Journal of the science of food and agriculture, 2005-07, Vol.85 (9), p.1461-1468 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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9
Phenolic profile and free radical-scavenging activity of Cabernet Sauvignon wines of different geographical origins from the Balkan region
Phenolic profile and free radical-scavenging activity of Cabernet Sauvignon wines of different geographical origins from the Balkan region
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Phenolic profile and free radical-scavenging activity of Cabernet Sauvignon wines of different geographical origins from the Balkan region

Radovanović, Blaga C ; Radovanović, Aleksandra N ; Souquet, Jean-Marc

Journal of the science of food and agriculture, 2010-11, Vol.90 (14), p.2455-2461 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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10
Bromine isotopic signature facilitates de novo sequencing of peptides in free-radical-initiated peptide sequencing (FRIPS) mass spectrometry
Bromine isotopic signature facilitates de novo sequencing of peptides in free-radical-initiated peptide sequencing (FRIPS) mass spectrometry
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Bromine isotopic signature facilitates de novo sequencing of peptides in free-radical-initiated peptide sequencing (FRIPS) mass spectrometry

Nam, Jungjoo ; Kwon, Hyuksu ; Jang, Inae ; Jeon, Aeran ; Moon, Jingyu ; Lee, Sun Young ; Kang, Dukjin ; Han, Sang Yun ; Moon, Bongjin ; Oh, Han Bin

Journal of mass spectrometry., 2015-02, Vol.50 (2), p.378-387 [Periódico revisado por pares]

England: Blackwell Publishing Ltd

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