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Resultados de 1 a 10 de 63  para Produção Intelectual da USP

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Refinado por: assunto: Fermentação remover
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1
Microbiology and fermentative losses of rehydrated whole plant silage harvested at high maturity
Microbiology and fermentative losses of rehydrated whole plant silage harvested at high maturity
Material Type:
Dissertação de Mestrado 		Adicionar ao Meu Espaço

Microbiology and fermentative losses of rehydrated whole plant silage harvested at high maturity

Anjos, Victor Federico Leal Dos

Biblioteca Digital de Teses e Dissertações da USP; Universidade de São Paulo; Escola Superior de Agricultura Luiz de Queiroz 2023-04-03

Acesso online

2
Fed-batch cultures of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production
Fed-batch cultures of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Fed-batch cultures of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production

Ângelo Samir Melim Miguel Michele Vitolo; Adalberto Pessoa Junior; Symposium on Biotechnology for Fuels and Chemicals 28 2006 Tennessee, USA

Program and Abstracts Virginia : Society for Industrial Microbiology, 2006

Virginia Society for Industrial Microbiology 2006

Item não circula. Consulte sua biblioteca.(Acessar)

3
Membrane bioreactor used for the conversion of sucrose in fructose and gluconic acid
Membrane bioreactor used for the conversion of sucrose in fructose and gluconic acid
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Membrane bioreactor used for the conversion of sucrose in fructose and gluconic acid

Luiz Carlos Martins das Neves Michele Vitolo; Symposium on Biotechnology for Fuels and Chemicals 28 2006 Tennessee, USA

Program and Abstracts Virginia : Society for Industrial Microbiology, 2006

Virginia Society for Industrial Microbiology 2006

Item não circula. Consulte sua biblioteca.(Acessar)

4
Recombinant Saccharomyces cerevisiae as source of glucose 6-phosphate dehydrogenase
Recombinant Saccharomyces cerevisiae as source of glucose 6-phosphate dehydrogenase
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Recombinant Saccharomyces cerevisiae as source of glucose 6-phosphate dehydrogenase

Luiz Carlos Martins das Neves Adalberto Pessoa Junior; Michele Vitolo; Symposium on Biotechnology for Fuels and Chemicals 28 2006 Tennessee, USA

Program and Abstracts Virginia : Society for Industrial Microbiology, 2006

Virginia Society for Industrial Microbiology 2006

Item não circula. Consulte sua biblioteca.(Acessar)

5
Use of glucose oxidase in a membrane reactor for the gluconic acid production
Use of glucose oxidase in a membrane reactor for the gluconic acid production
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Use of glucose oxidase in a membrane reactor for the gluconic acid production

Luiz Carlos Martins das Neves Michele Vitolo; Symposium on Biotechnology for Fuels and Chemicals 28 2006 Tennessee, USA

Program and Abstracts Virginia : Society for Industrial Microbiology, 2006

Virginia Society for Industrial Microbiology 2006

Item não circula. Consulte sua biblioteca.(Acessar)

6
Hemicellulosic ethanol production by immobilized wild Brazilian yeast Scheffersomyces shehatae UFMG-HM 52.2: effects of cell concentration and stirring rate
Hemicellulosic ethanol production by immobilized wild Brazilian yeast Scheffersomyces shehatae UFMG-HM 52.2: effects of cell concentration and stirring rate
Material Type:
Artigo 		Adicionar ao Meu Espaço

Hemicellulosic ethanol production by immobilized wild Brazilian yeast Scheffersomyces shehatae UFMG-HM 52.2: effects of cell concentration and stirring rate

Felipe Antônio Fernandes Antunes Júlio César dos Santos; Anuj Kumar Chandel; Thais S S Milessi; G. F. D Peres; Silvio Silvério da Silva

Current Microbiology New York v. 72, n. 2, p. 133-138, 1 February 2016

New York 2016

Item não circula. Consulte sua biblioteca.(Acessar)

7
Lactiplantibacillus plantarum strains isolated from spontaneously fermented cocoa exhibit potential probiotic properties against Gardnerella vaginalis and Neisseria gonorrhoeae
Lactiplantibacillus plantarum strains isolated from spontaneously fermented cocoa exhibit potential probiotic properties against Gardnerella vaginalis and Neisseria gonorrhoeae
Material Type:
Artigo 		Adicionar ao Meu Espaço

Lactiplantibacillus plantarum strains isolated from spontaneously fermented cocoa exhibit potential probiotic properties against Gardnerella vaginalis and Neisseria gonorrhoeae

Nathan das Neves Selis Hellen Braga Martins de Oliveira; Hiago Ferreira Leão; Yan Bento dos Anjos; Beatriz Almeida Sampaio; Thiago Macêdo Lopes Correia; Carolline Florentino Almeida; Larissa Silva Carvalho Pena; Mariane Mares Reis; Thamara Louisy Santos Brito; Laís Ferraz Brito; Guilherme Barreto Campos; Jorge Timenetsky; Mariluze Peixoto Cruz; Rachel Passos Rezende; Carla Cristina Romano; Andréa Miura da Costa; Regiane Yatsuda; Ana Paula Trovatti Uetanabaro; Lucas Miranda Marques

BMC Microbiology London v. 21, art. 198, p. 1-15, 2021

London 2021

Item não circula. Consulte sua biblioteca.(Acessar)

8
Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol
Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol
Material Type:
Livro 		Adicionar ao Meu Espaço

Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol

Ester Junko Tomotani Michele Vitolo; Priscila Vaz de Arruda; Maria das Graças de Almeida Felipe

Mendez-Vilas, Antonio (*), ed. Current research topics in applied microbiology and microbial biotechnology : Proceedings of the II International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2007) Singapore : World Scientific, 2009

Singapore World Scientific 2009

Item não circula. Consulte sua biblioteca.(Acessar)

9
Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction
Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction
Material Type:
Artigo 		Adicionar ao Meu Espaço

Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction

Denise Celeste Godoy de Andrade Rodrigues Silvio Silvério da Silva; Michele Vitolo

Journal of Basic Microbiology Berlin v. 42, n. 3, p. 201-206, 2002

Berlin 2002

Item não circula. Consulte sua biblioteca.(Acessar)

10
Applications of image analysis in the characterization of Streptomyces olindensis in submerged culture
Applications of image analysis in the characterization of Streptomyces olindensis in submerged culture
Material Type:
Artigo 		Adicionar ao Meu Espaço

Applications of image analysis in the characterization of Streptomyces olindensis in submerged culture

Celso Ricardo Denser Pamboukian Luciana Maria Guimarães; Maria Cândida Reginato Facciotti 1954-

Brazilian Journal of Microbiology Rio de Janeiro v. 33, p. 17-21, 2002

Rio de Janeiro 2002

Item não circula. Consulte sua biblioteca.(Acessar)

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Deste Autor:

  1. Vitolo, M
  2. Pessoa Junior, A
  3. Guimarães, L
  4. Symposium on Biotechnology for fuels and Chemicals
  5. Arruda, P

Neste Assunto:

  1. Fungos
  2. Candida
  3. Cana-De-Açúcar
  4. Enzimas
  5. Microbiologia

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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