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Some aspects of salinity, plant density, and nutrient effects on Cressa cretica L
Some aspects of salinity, plant density, and nutrient effects on Cressa cretica L
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Some aspects of salinity, plant density, and nutrient effects on Cressa cretica L

Khan, M.A ; Aziz, S

Journal of plant nutrition, 1998-01, Vol.21 (4), p.769-784 [Periódico revisado por pares]

Philadelphia, NJ: Taylor & Francis Group

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2
Effects of physiological status of parent plants and culture medium composition on the anther culture of sorghum
Effects of physiological status of parent plants and culture medium composition on the anther culture of sorghum
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Effects of physiological status of parent plants and culture medium composition on the anther culture of sorghum

Can, N.D. (Kyushu Univ., Fukuoka (Japan). Faculty of Agriculture) ; Nakamura, S ; Haryanto, T.A.D ; Yoshida, T

Plant production science, 1998, Vol.1 (3), p.211-215 [Periódico revisado por pares]

Kyoto: Taylor & Francis

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3
Starch and nitrogen status in soybean during shading and nutrient deficiency
Starch and nitrogen status in soybean during shading and nutrient deficiency
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Starch and nitrogen status in soybean during shading and nutrient deficiency

Ball, R.A ; Sabbe, W.E ; DeLong, R.E

Journal of plant nutrition, 1998-01, Vol.21 (4), p.665-685 [Periódico revisado por pares]

Philadelphia, NJ: Taylor & Francis Group

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4
Modeling the effects of nitrogen on components of coca yield
Modeling the effects of nitrogen on components of coca yield
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Modeling the effects of nitrogen on components of coca yield

Acock, M.C. (USDA, ARS, Remote Sensing and Modeling Laboratory, Beltsville, MD.) ; Johnson, E.L

Journal of plant nutrition, 1998-01, Vol.21 (7), p.1501-1509 [Periódico revisado por pares]

Philadelphia, NJ: Taylor & Francis Group

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5
Iron indices and micronutrients in deciduous fruit trees
Iron indices and micronutrients in deciduous fruit trees
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Iron indices and micronutrients in deciduous fruit trees

Urrestarazu, M ; Sanchez, A ; Alvarado, J ; Romero, L

Communications in soil science and plant analysis, 1994-06, Vol.25 (9/10), p.1685-1701 [Periódico revisado por pares]

Taylor & Francis Group

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6
Sulphur nutrition of soybean
Sulphur nutrition of soybean
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Sulphur nutrition of soybean

Agrawal, H.P ; Mishra, A.K

Communications in soil science and plant analysis, 1994-01, Vol.25 (9/10), p.1303-1312 [Periódico revisado por pares]

Taylor & Francis Group

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7
Comparison of spurway and saturated media extracts of soilless media
Comparison of spurway and saturated media extracts of soilless media
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Comparison of spurway and saturated media extracts of soilless media

Elliott, G.C ; McAvoy, R.J ; Abbot, M

Communications in soil science and plant analysis, 1994-01, Vol.25 (9/10), p.1255-1276 [Periódico revisado por pares]

Taylor & Francis Group

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8
Effects of iron nutritional status and time of day on concentrations of phytosiderophores and nicotianamine in different root and shoot zones of barley
Effects of iron nutritional status and time of day on concentrations of phytosiderophores and nicotianamine in different root and shoot zones of barley
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Effects of iron nutritional status and time of day on concentrations of phytosiderophores and nicotianamine in different root and shoot zones of barley

Walter, A. (Universitat Hohenheim, Stuttgart, Germany.) ; Pich, A ; Scholz, G ; Marschner, H ; Romheld, V

Journal of plant nutrition, 1995, Vol.18 (8) [Periódico revisado por pares]

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9
Esophageal cancer and diet: a case-control study
Esophageal cancer and diet: a case-control study
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Esophageal cancer and diet: a case-control study

Prasad, M.P.R. (National Institute of Nutrition Jamai-Osmania, Hyderabad, India) ; Krishna, T.P ; Pasricha, S ; Krishnaswamy, K ; Quereshi, M.A

Nutrition and cancer, 1992, Vol.18 (1), p.85-93 [Periódico revisado por pares]

MAHWAH: Taylor & Francis Group

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10
Safety evaluation of olestra, a nonabsorbed, fatlike fat replacement
Safety evaluation of olestra, a nonabsorbed, fatlike fat replacement
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Safety evaluation of olestra, a nonabsorbed, fatlike fat replacement

Bergholz, C.M. (The Procter and Gamble Company, Cincinnati, OH)

Critical reviews in food science and nutrition, 1992, Vol.32 (2), p.141-146 [Periódico revisado por pares]

United States: Taylor & Francis Group

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