skip to main content
Idioma:
previous page 1 Resultados 2 3 4 5 next page
Mostrar Somente
Refinado por: Base de dados/Biblioteca: Journals@Ovid Full Text remover Base de dados/Biblioteca: PubMed Central remover tipo de recurso: Artigos remover
Result Number Material Type Add to My Shelf Action Record Details and Options
11
An audit of the dissemination strategies and plan included in international food-based dietary guidelines
An audit of the dissemination strategies and plan included in international food-based dietary guidelines
Material Type:
Artigo 		Adicionar ao Meu Espaço

An audit of the dissemination strategies and plan included in international food-based dietary guidelines

Yoong, Sze Lin ; Turon, Heidi ; Wong, Carrie K ; Bayles, Lyndal ; Finch, Meghan ; Barnes, Courtney ; Doherty, Emma ; Wolfenden, Luke

Public health nutrition, 2023-11, Vol.26 (11), p.2586-2594 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
12
Health-related outcomes of new grocery store interventions: a systematic review
Health-related outcomes of new grocery store interventions: a systematic review
Material Type:
Artigo 		Adicionar ao Meu Espaço

Health-related outcomes of new grocery store interventions: a systematic review

Abeykoon, AM Hasanthi ; Engler-Stringer, Rachel ; Muhajarine, Nazeem

Public health nutrition, 2017-08, Vol.20 (12), p.2236-2248 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
13
Language use affects food behaviours and food values among Mexican-origin adults in the USA
Language use affects food behaviours and food values among Mexican-origin adults in the USA
Material Type:
Artigo 		Adicionar ao Meu Espaço

Language use affects food behaviours and food values among Mexican-origin adults in the USA

Langellier, Brent A ; Brookmeyer, Ron ; Wang, May C ; Glik, Deborah

Public health nutrition, 2015-02, Vol.18 (2), p.264-274 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
14
Nutrition Information Resources Used by People With Systemic Sclerosis and Perceived Advantages and Disadvantages: A Nominal Group Technique Study
Nutrition Information Resources Used by People With Systemic Sclerosis and Perceived Advantages and Disadvantages: A Nominal Group Technique Study
Material Type:
Artigo 		Adicionar ao Meu Espaço

Nutrition Information Resources Used by People With Systemic Sclerosis and Perceived Advantages and Disadvantages: A Nominal Group Technique Study

Østbø, Nora ; Jimenez, Elizabeth Y. ; Harb, Sami ; Bourgeault, Angelica ; Carrier, Marie‐Eve ; Thombs, Brett D.

ACR open rheumatology, 2021-08, Vol.3 (8), p.540-549 [Periódico revisado por pares]

Atlanta: John Wiley & Sons, Inc

Texto completo disponível

Citações Citado por
15
Diet quality – what is it and does it matter?
Diet quality – what is it and does it matter?
Material Type:
Artigo 		Adicionar ao Meu Espaço

Diet quality – what is it and does it matter?

Wirt, Annika ; Collins, Clare E

Public health nutrition, 2009-12, Vol.12 (12), p.2473-2492 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
16
Development of a conceptually equivalent Chinese-language translation of the US Household Food Security Survey Module for Chinese immigrants to the USA
Development of a conceptually equivalent Chinese-language translation of the US Household Food Security Survey Module for Chinese immigrants to the USA
Material Type:
Artigo 		Adicionar ao Meu Espaço

Development of a conceptually equivalent Chinese-language translation of the US Household Food Security Survey Module for Chinese immigrants to the USA

Kwan, Christine ML ; Napoles, Anna M ; Chou, Jeyling ; Seligman, Hilary K

Public health nutrition, 2015-02, Vol.18 (2), p.242-250 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
17
The Impact of Natural Product Dietary Supplements on Patients with Gout: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
The Impact of Natural Product Dietary Supplements on Patients with Gout: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Material Type:
Artigo 		Adicionar ao Meu Espaço

The Impact of Natural Product Dietary Supplements on Patients with Gout: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Yang, Juan ; Li, Guangxi ; Xiong, Donglin ; Chon, Tony Y. ; Bauer, Brent A. Silvestre, Samuel Martins ; Samuel Martins Silvestre

Evidence-based complementary and alternative medicine, 2020, Vol.2020, p.7976130-10 [Periódico revisado por pares]

United States: Hindawi

Texto completo disponível

Citações Citado por
18
Pharmacotherapy of alcoholic liver disease in clinical practice
Pharmacotherapy of alcoholic liver disease in clinical practice
Material Type:
Artigo 		Adicionar ao Meu Espaço

Pharmacotherapy of alcoholic liver disease in clinical practice

Rosato, V. ; Abenavoli, L. ; Federico, A. ; Masarone, M. ; Persico, M.

International journal of clinical practice (Esher), 2016-02, Vol.70 (2), p.119-131 [Periódico revisado por pares]

England: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
19
Impact of school lunch type on nutritional quality of English children’s diets
Impact of school lunch type on nutritional quality of English children’s diets
Material Type:
Artigo 		Adicionar ao Meu Espaço

Impact of school lunch type on nutritional quality of English children’s diets

Evans, Charlotte EL ; Mandl, Vera ; Christian, Meaghan S ; Cade, Janet E

Public health nutrition, 2016-01, Vol.19 (1), p.36-45 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

Citações Citado por
20
Association of Omega-3 fatty acid and epileptic seizure in epileptic patients: A systematic review
Association of Omega-3 fatty acid and epileptic seizure in epileptic patients: A systematic review
Material Type:
Artigo 		Adicionar ao Meu Espaço

Association of Omega-3 fatty acid and epileptic seizure in epileptic patients: A systematic review

Pourmasoumi, Makan ; Vosoughi, Nooshin ; Derakhshandeh-Rishehri, Seyedeh-Masoumeh ; Assarroudi, Mostafa ; Heidari-Beni, Motahar

International journal of preventive medicine, 2018-01, Vol.9 (1), p.36-36 [Periódico revisado por pares]

Iran: Wolters Kluwer India Pvt. Ltd

Texto completo disponível

Citações Citado por
previous page 1 Resultados 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (4.211)

Data de Publicação 

De até
Refinar
  1. Antes de1997  (12)
  2. 1997Até2003  (232)
  3. 2004Até2010  (560)
  4. 2011Até2018  (1.505)
  5. Após 2018  (1.958)
  6. Mais opções open sub menu

Idioma 

  1. Japonês  (458)
  2. Francês  (14)
  3. Norueguês  (11)
  4. Alemão  (4)
  5. Italiano  (2)
  6. Português  (1)
  7. Espanhol  (1)
  8. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.