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1 |
Material Type: Artigo
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In vitro screening of natural feed additives from crustaceans, diatoms, seaweeds and plant extracts to manipulate rumen fermentationBelanche, Alejandro ; Ramos-Morales, Eva ; Newbold, C JamieJournal of the science of food and agriculture, 2016-07, Vol.96 (9), p.3069-3078 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
2 |
Material Type: Artigo
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Glycolipid biosurfactants: main properties and potential applications in agriculture and food industryMnif, Inès ; Ghribi, DhouhaJournal of the science of food and agriculture, 2016-10, Vol.96 (13), p.4310-4320 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
3 |
Material Type: Artigo
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Inhibitory potential of prickly pears and their isolated bioactives against digestive enzymes linked to type 2 diabetes and inflammatory responseGómez‐Maqueo, Andrea ; García‐Cayuela, Tomás ; Fernández‐López, Rebeca ; Welti‐Chanes, Jorge ; Cano, M PilarJournal of the science of food and agriculture, 2019-11, Vol.99 (14), p.6380-6391 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
4 |
Material Type: Artigo
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Antibacterial and antioxidative properties of different parts of garden rhubarb, blackcurrant, chokeberry and blue honeysuckleRaudsepp, Piret ; Koskar, Julia ; Anton, Dea ; Meremäe, Kadrin ; Kapp, Karmen ; Laurson, Peeter ; Bleive, Uko ; Kaldmäe, Hedi ; Roasto, Mati ; Püssa, TõnuJournal of the science of food and agriculture, 2019-03, Vol.99 (5), p.2311-2320 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
5 |
Material Type: Artigo
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p-Coumaric acid and its conjugates: dietary sources, pharmacokinetic properties and biological activitiesPei, Kehan ; Ou, Juanying ; Huang, Junqing ; Ou, ShiyiJournal of the science of food and agriculture, 2016-07, Vol.96 (9), p.2952-2962 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
6 |
Material Type: Artigo
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Standardized Emblica officinalis fruit extract inhibited the activities of α‐amylase, α‐glucosidase, and dipeptidyl peptidase‐4 and displayed antioxidant potentialMajeed, Muhammed ; Majeed, Shaheen ; Mundkur, Lakshmi ; Nagabhushanam, Kalyanam ; Arumugam, Sivakumar ; Beede, Kirankumar ; Ali, FurqanJournal of the science of food and agriculture, 2020-01, Vol.100 (2), p.509-516 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
7 |
Material Type: Artigo
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Effect of typical starch on the rheological properties and NMR characterization of myofibrillar protein gelWu, Mangang ; Wang, Jiahao ; Hu, Juan ; Li, Zhikun ; Liu, Rui ; Liu, Yang ; Cao, Yan ; Ge, Qingfeng ; Yu, HaiJournal of the science of food and agriculture, 2020-01, Vol.100 (1), p.258-267 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
8 |
Material Type: Artigo
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Cytotoxic and genotoxic effects in human gingival fibroblast and ions release of endodontic sealers incorporated with nanostructured silver vanadateTeixeira, Ana B. V. ; Moreira, Natália C. S. ; Takahashi, Catarina S. ; Schiavon, Marco A. ; Alves, Oswaldo L. ; Reis, Andréa C.Journal of biomedical materials research. Part B, Applied biomaterials, 2021-09, Vol.109 (9), p.1380-1388 [Periódico revisado por pares]Hoboken, USA: John Wiley & Sons, IncTexto completo disponível |
9 |
Material Type: Artigo
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Inhibition of enzymes associated with metabolic and neurological disorder by dried pomegranate sheets as a function of pomegranate cultivar and fruit pureeCano‐Lamadrid, Marina ; Tkacz, Karolina ; Turkiewicz, Igor P ; Nowicka, Paulina ; Hernández, Francisca ; Lech, Krzystof ; Carbonell‐Barrachina, Ángel A ; Wojdyło, AnetaJournal of the science of food and agriculture, 2021-04, Vol.101 (6), p.2294-2303 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
10 |
Material Type: Artigo
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Plant antimicrobial polyphenols as potential natural food preservativesBouarab Chibane, Lynda ; Degraeve, Pascal ; Ferhout, Hicham ; Bouajila, Jalloul ; Oulahal, NadiaJournal of the science of food and agriculture, 2019-03, Vol.99 (4), p.1457-1474 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |