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Evolution of phosphoenolpyruvate carboxylase activity and lipid content during seed maturation of two spring rapeseed cultivars ( Brassica napus L.)
Evolution of phosphoenolpyruvate carboxylase activity and lipid content during seed maturation of two spring rapeseed cultivars ( Brassica napus L.)
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Evolution of phosphoenolpyruvate carboxylase activity and lipid content during seed maturation of two spring rapeseed cultivars ( Brassica napus L.)

Sebei, Khaled ; Ouerghi, Zeineb ; Kallel, Habib ; Boukhchina, Sadok

Comptes rendus. Biologies, 2006-09, Vol.329 (9), p.719-725 [Periódico revisado por pares]

Paris: Elsevier SAS

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2
Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress
Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress
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Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress

Louguet, P ; Canale, N ; Desagher, S ; Contour Ansel, D ; Laffray, D

Colloques et Seminaires - ORSTOM (France), 1993

Paris (France): ORSTOM

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3
Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress. [French
Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress. [French
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Protoplasm tolerance et phosphoenol pyruvate carboxylase activity in millet cultivars under controlled water stress. [French

Louguet P ; Canale N ; Desagher S ; Contour Ansel D ; Laffray D

Colloques et Seminaires - ORSTOM (France), 1993

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4
The effects of NO3- on CO2 assimilation in wheat leaves: the activation of phosphoenolpyruvate carboxylase by phosphorylation of its protein and the decrease of net sucrose synthesis
The effects of NO3- on CO2 assimilation in wheat leaves: the activation of phosphoenolpyruvate carboxylase by phosphorylation of its protein and the decrease of net sucrose synthesis
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The effects of NO3- on CO2 assimilation in wheat leaves: the activation of phosphoenolpyruvate carboxylase by phosphorylation of its protein and the decrease of net sucrose synthesis

Champigny, M.L. (Universite de Paris 11, Orsay (France). Photosynthese et Metabolisme)

Comptes-rendus de l'Académie d'agriculture de France, 1992, Vol.78 (8)

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