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1
Wheat [Triticum aestivum] dehydrin DHN-5 exerts a heat-protective effect on beta-glucosidase and glucose oxidase activities
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Artigo
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Wheat [Triticum aestivum] dehydrin DHN-5 exerts a heat-protective effect on beta-glucosidase and glucose oxidase activities

Brini, F., Centre of Biotechnology of Sfax (Tunisia) ; Saibi, W ; Amara, I ; Gargouri, A ; Masmoudi, K ; Hanin, M

Bioscience, biotechnology, and biochemistry, 2010, Vol.74 (5), p.1050-1054 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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2
Effect of cooking process on the deoxynivalenol content and its subsequent cytotoxicity in wheat [Triticum aestivum] products
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Artigo
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Effect of cooking process on the deoxynivalenol content and its subsequent cytotoxicity in wheat [Triticum aestivum] products

Sugita Konishi, Y.(National Inst. of Health Science, Tokyo (Japan)) ; Park, B.J ; Kobayashi Hattori, K ; Tanaka, T ; Chonan, T ; Yoshikawa, K ; Kumagai, S

Bioscience, biotechnology, and biochemistry, 2006-07, Vol.70 (7), p.1764-1768 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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3
Analysis of food allergen structures and development of foods for allergic patients
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Artigo
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Analysis of food allergen structures and development of foods for allergic patients

Tanabe, S.(Hiroshima Univ., Higashi-hiroshima (Japan))

Bioscience, biotechnology, and biochemistry, 2008-03, Vol.72 (3), p.649-659 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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4
Effect of wheat gluten hydrolysate on the immune system in healthy human subjects
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Artigo
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Effect of wheat gluten hydrolysate on the immune system in healthy human subjects

Horiguchi, N.(Horiguchi Clinic, Sakaide, Kagawa (Japan)) ; Horiguchi, H ; Suzuki, Y

Bioscience, biotechnology, and biochemistry, 2005-12, Vol.69 (12), p.2445-2449 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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5
The effect of grain source and grain processing on performance of feedlot cattle: a review
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Artigo
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The effect of grain source and grain processing on performance of feedlot cattle: a review

Owens, F.N. (Oklahoma Agricultural Experiment Station, Stillwater.) ; Secrist, D.S ; Hill, W.J ; Gill, D.R

Journal of animal science, 1997-03, Vol.75 (3), p.868-879 [Periódico revisado por pares]

Savoy, IL: Am Soc Animal Sci

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6
Isolation and molecular cloning of a major wheat allergen, Tri a Bd 27K
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Artigo
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Isolation and molecular cloning of a major wheat allergen, Tri a Bd 27K

Kimoto, M.(Okayama Prefectural Univ., Soja (Japan)) ; Suzuki, M ; Komiyama, N ; Kunimoto, A ; Yamashita, H ; Hiemori, M ; Takahashi, K ; Tsuji, H

Bioscience, biotechnology, and biochemistry, 2009-01, Vol.73 (1), p.85-92 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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7
Improvement of digestibility, reduction in allergenicity, and induction of oral tolerance of wheat gliadin by deamidation
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Artigo
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Improvement of digestibility, reduction in allergenicity, and induction of oral tolerance of wheat gliadin by deamidation

Kumagai, H.(Nihon Univ., Fujisawa, Kanagawa (Japan)) ; Suda, A ; Sakurai, H ; Kumagai, H ; Arai, S ; Inomata, N ; Ikezawa, Z

Bioscience, biotechnology, and biochemistry, 2007-04, Vol.71 (4), p.977-985 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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8
Specific detection of buckwheat [Fagopyrum esculentum] residues in processed foods by polymerase chain reaction
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Artigo
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Specific detection of buckwheat [Fagopyrum esculentum] residues in processed foods by polymerase chain reaction

Yamakawa, H.(Nisshin Seifun Group Inc., Fujimino, Saitama (Japan)) ; Akiyama, H ; Endo, Y ; Miyatake, K ; Sakai, S ; Kondo, K ; Toyoda, M ; Urisu, A ; Teshima, R

Bioscience, biotechnology, and biochemistry, 2008-08, Vol.72 (8), p.2228-2231 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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9
Effect of white wheat bread containing sugar beet fiber on serum lipids and hepatic mRNA in rats fed on a cholesterol-free diet
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Artigo
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Effect of white wheat bread containing sugar beet fiber on serum lipids and hepatic mRNA in rats fed on a cholesterol-free diet

Nakamura, Y.(Obihiro Univ. of Agriculture and Veterinary Medicine, Hokkaido (Japan)) ; Kanazawa, M ; Liyanage, R ; Iijima, S ; Han, K.H ; Shimada, K ; Sekikawa, M ; Yamauchi, A ; Hashimoto, N ; Ohba, K ; Fukushima, M

Bioscience, biotechnology, and biochemistry, 2009-06, Vol.73 (6), p.1280-1285 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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10
Pesticide resistance in Tribolium castaneum (Coleoptera: Tenebrionidae) and Rhyzopertha dominica (Coleoptera: Bostrichidae) in wheat
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Artigo
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Pesticide resistance in Tribolium castaneum (Coleoptera: Tenebrionidae) and Rhyzopertha dominica (Coleoptera: Bostrichidae) in wheat

Zettler, J.L. (Stored-Products Insects Research and Development Laboratory, USDA, ARS, Savannah, GA) ; Cuperus, G.W

Journal of economic entomology, 1990-10, Vol.83 (5), p.1677-1681 [Periódico revisado por pares]

Lanham, MD: Entomological Society of America

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