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Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier
Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier

Rogger Alessandro Mata Costa Silvio Silverio da Silva; Daylin Rubio-Ribeaux; Bruna Curry Carneiro; Paulo Marcelino Franco; GEISSY de Azevedo Mendes; Isis Lee Silva; Virgílio de Carvalho dos Anjos; Julio Cesar Santos; Till Tiso

Biomass conversion and biorefinery p.1-17, 2023

2023

Item não circula. Consulte sua biblioteca.(Acessar)

2
Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier
Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sugarcane bagasse pretreated by different technologies used as support and carbon source in solid-state fermentation by Aureobasidium pullulans LB83 to produce bioemulsifier

Rogger Alessandro Mata da Costa Silvio Silverio da Silva; Daylin Rubio Ribeaux; Bruna Curry Carneiro; Paulo Ricardo Franco Marcelino; Geissy de Azevedo Mendes; Isis Lee da Silva; Virgílio de Carvalho dos Anjos; Julio Cesar dos Santos; Till Tiso

Biomass conversion and biorefinery p.1-17, 2023

Heidelberg, Germany Springer 2023

Item não circula. Consulte sua biblioteca.(Acessar)

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Autor/Criador 

  1. Franco, P  (1)
  2. Rubio-Ribeaux, D  (1)
  3. Ribeaux, D  (1)
  4. Marcelino, P  (1)
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Deste Autor:

  1. Tiso, T
  2. Silva, I
  3. Costa, R
  4. Mendes, G
  5. Carneiro, B

Neste Assunto:

  1. Biotecnologia

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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