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Malate as additional substrate for fatty acid synthesis in a C4-plant type developed by salt stress from a C3-plant type maize. A screening for malate as substrate for fatty acid synthesis in chloroplasts
Malate as additional substrate for fatty acid synthesis in a C4-plant type developed by salt stress from a C3-plant type maize. A screening for malate as substrate for fatty acid synthesis in chloroplasts
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Malate as additional substrate for fatty acid synthesis in a C4-plant type developed by salt stress from a C3-plant type maize. A screening for malate as substrate for fatty acid synthesis in chloroplasts

PREISS, M ; KOOPMANN, E ; MEYER, G ; KOYRO, H.-W ; SCHULTZ, G

Journal of plant physiology, 1994, Vol.143 (4-5), p.544-549 [Periódico revisado por pares]

Jena: Elsevier

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2
Enzymology, molecular genetics and regulation of biosynthesis of the host-selective toxin HC-toxin
Enzymology, molecular genetics and regulation of biosynthesis of the host-selective toxin HC-toxin
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Enzymology, molecular genetics and regulation of biosynthesis of the host-selective toxin HC-toxin

Walton, J.D. (Michigan State Univ., East Lansing, MI (USA). Dept. of Energy Plant Research Lab.) ; Ahn, J.H ; Pitkin, J.W ; Cheng, Y ; Nikolskaya, A.N ; Ransom, R ; Wegener, S

Developments in Plant Pathology (Netherlands), 1998, Vol.13, p.25-34

Dordrecht (Netherlands): Kluwer Academic Publishers

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3
Cellulase and xylanase production by Aspergillus sp. G-393
Cellulase and xylanase production by Aspergillus sp. G-393
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Cellulase and xylanase production by Aspergillus sp. G-393

WANG, S. L ; CHEN, L. G ; CHEN, C. S ; CHEN, L. F

Applied biochemistry and biotechnology, 1994, Vol.45-46, p.655-662 [Periódico revisado por pares]

Heidelberg: Springer

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4
Enzyme-resistant starch. IV. Effects of complexing lipids
Enzyme-resistant starch. IV. Effects of complexing lipids
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Enzyme-resistant starch. IV. Effects of complexing lipids

Czuchajowska, Z. (Washington State University, Pullman, WA) ; Sievert, D ; Pomeranz, Y

Cereal chemistry, 1991, Vol.68 (5), p.537-542 [Periódico revisado por pares]

St. Paul, MN: American Association of Cereal Chemists

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5
Formation of some volatile components of tea
Formation of some volatile components of tea
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Formation of some volatile components of tea

Kobayashi, A ; Kubota, K ; Yano, M

ACS symposium series, 1993 (525) [Periódico revisado por pares]

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6
Enzyme-resistant starch. III. X-ray diffraction of autoclaved amylomaize VII starch and enzyme-resistant starch residues
Enzyme-resistant starch. III. X-ray diffraction of autoclaved amylomaize VII starch and enzyme-resistant starch residues
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Enzyme-resistant starch. III. X-ray diffraction of autoclaved amylomaize VII starch and enzyme-resistant starch residues

Sievert, D. (Washington State University, Pullman, WA) ; Czuchajowska, Z ; Pomeranz, Y

Cereal chemistry, 1991, Vol.68 (1), p.86-91 [Periódico revisado por pares]

St. Paul, MN: American Association of Cereal Chemists

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7
Activity of protease inhibitors and lysozyme of hen's egg white depending on feed modification and egg storage
Activity of protease inhibitors and lysozyme of hen's egg white depending on feed modification and egg storage
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Activity of protease inhibitors and lysozyme of hen's egg white depending on feed modification and egg storage

Kopec, W., E-mail: wkopkop@poczta.onet.pl ; Skiba, T ; Korzeniowska, M ; Bobak, L ; Trziszka, T. (Wroclaw Agricultural University (Poland). Dept. of Animal Products Technology)

Polish journal of food and nutrition sciences, 2005, Vol.14 (1), p.79-83 [Periódico revisado por pares]

Olsztyn: Polish Academy of Sciences

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8
Polyketide biosynthesis: antibiotics in Streptomyces
Polyketide biosynthesis: antibiotics in Streptomyces
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Polyketide biosynthesis: antibiotics in Streptomyces

Plater, R. (The Ohio State University, Columbus, Ohio) ; Strohl, W.R

Recent advances in phytochemistry, 1994, Vol.28 [Periódico revisado por pares]

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9
Polyphenol oxidase
Polyphenol oxidase
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Polyphenol oxidase

Steffens, J.C. (Cornell University, Ithaca, NY.) ; Harel, E ; Hunt, M.D

Recent advances in phytochemistry, 1994, Vol.28 [Periódico revisado por pares]

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10
Maximising the activity of the ethylene-forming enzyme
Maximising the activity of the ethylene-forming enzyme
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Maximising the activity of the ethylene-forming enzyme

Smith, J.J. (Reading Univ. (United Kingdom). Dept. of Agricultural Botany) ; John, P

Current Plant Science and Biotechnology in Agriculture (Netherlands), 1993 (16)

Dordrecht (Netherlands): Kluwer Academic Publishers

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