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Material Type: Artigo
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A novel mitochondria-targetted near-infrared fluorescent probe for selective and colorimetric detection of sulfite and its application in vitro and vivoZeng, Rui-Feng ; Lan, Jin-Shuai ; Wu, Tong ; Liu, Li ; Liu, Yun ; Ho, Rodney J.Y. ; Ding, Yue ; Zhang, TongFood chemistry, 2020-07, Vol.318, p.126358-126358, Article 126358 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Avena sativa (Oat), A Potential Neutraceutical and Therapeutic Agent: An OverviewSingh, Rajinder ; De, Subrata ; Belkheir, AsmaCritical reviews in food science and nutrition, 2013-01, Vol.53 (2), p.126-144 [Periódico revisado por pares]Philadelphia, PA: Taylor & Francis GroupTexto completo disponível |
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Material Type: Artigo
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Gut inflammation in chronic fatigue syndromeLakhan, Shaheen E ; Kirchgessner, AnnetteNutrition & metabolism, 2010-10, Vol.7 (1), p.79-79 [Periódico revisado por pares]England: BioMed Central LtdTexto completo disponível |
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Material Type: Artigo
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In vitro and ex vivo anti-inflammatory activity of quercetin in healthy volunteersBoots, Agnes W., Ph.D ; Wilms, Lonneke C., Ph.D ; Swennen, Els L.R., Ph.D ; Kleinjans, Jos C.S., Ph.D ; Bast, Aalt, Ph.D ; Haenen, Guido R.M.M., Ph.DNutrition (Burbank, Los Angeles County, Calif.), 2008-07, Vol.24 (7), p.703-710 [Periódico revisado por pares]New York, NY: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Aibika (Abelmoschus manihot L.): Genetic variation, morphology and relationships to micronutrient compositionRubiang-Yalambing, Lydia ; Arcot, Jayashree ; Greenfield, Heather ; Holford, PaulFood chemistry, 2016-02, Vol.193, p.62-68 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Nutrition and brain development in early lifePrado, Elizabeth L ; Dewey, Kathryn GNutrition reviews, 2014-04, Vol.72 (4), p.267-284 [Periódico revisado por pares]Hoboken, NJ: International Life Sciences InstituteTexto completo disponível |
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Material Type: Artigo
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Response to the letter: Comment on “GLIM criteria for the diagnosis of malnutrition – A consensus report from the global clinical nutrition community”. Some considerations about the GLIM criteria – A consensus report for the diagnosis of malnutrition by Drs. LB da Silva Passos and DA De-SouzaCederholm, T. ; Compher, C. ; Correia, M.I.T.D. ; Gonzalez, M.C. ; Fukushima, R. ; Higashiguchi, T. ; Van Gossum, A. ; Jensen, G.L.Clinical nutrition (Edinburgh, Scotland), 2019-06, Vol.38 (3), p.1480-1481 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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GLIM Criteria for the Diagnosis of Malnutrition: A Consensus Report From the Global Clinical Nutrition CommunityJensen, Gordon L. ; Cederholm, Tommy ; Correia, M. Isabel T.D. ; Gonzalez, M. Christina ; Fukushima, Ryoji ; Higashiguchi, Takashi ; Baptista, Gertrudis Adrianza ; Barazzoni, Rocco ; Blaauw, Renée ; Coats, Andrew J.S. ; Crivelli, Adriana ; Evans, David C. ; Gramlich, Leah ; Fuchs‐Tarlovsky, Vanessa ; Keller, Heather ; Llido, Luisito ; Malone, Ainsley ; Mogensen, Kris M. ; Morley, John E ; Muscaritoli, Maurizio ; Nyulasi, Ibolya ; Pirlich, Matthias ; Pisprasert, Veeradej ; van der Schueren, Marian ; Siltharm, Soranit ; Singer, Pierre ; Tappenden, Kelly A. ; Velasco, Nicolas ; Waitzberg, Dan L. ; Yamwong, Preyanuj ; Yu, Jianchun ; Compher, Charlene ; Gossum, AndreJPEN. Journal of parenteral and enteral nutrition, 2019-01, Vol.43 (1), p.32-40 [Periódico revisado por pares]United StatesTexto completo disponível |
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Material Type: Artigo
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COVID‐19–Related School Closings and Risk of Weight Gain Among ChildrenRundle, Andrew G. ; Park, Yoosun ; Herbstman, Julie B. ; Kinsey, Eliza W. ; Wang, Y. ClaireObesity (Silver Spring, Md.), 2020-06, Vol.28 (6), p.1008-1009 [Periódico revisado por pares]United States: Blackwell Publishing LtdTexto completo disponível |
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Material Type: Artigo
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Obesity and its Implications for COVID‐19 MortalityDietz, William ; Santos‐Burgoa, CarlosObesity (Silver Spring, Md.), 2020-06, Vol.28 (6), p.1005-1005 [Periódico revisado por pares]United States: Blackwell Publishing LtdTexto completo disponível |