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Assessing the contribution of attitudinal variables in international models of food consumption
Assessing the contribution of attitudinal variables in international models of food consumption
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Assessing the contribution of attitudinal variables in international models of food consumption

Veeck, A. (Louisiana State University, Baton Rouge, LA.)

Journal of international food & agribusiness marketing, 1997-06, Vol.8 (4), p.79-98 [Periódico revisado por pares]

Taylor & Francis Group

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12
Food buyer avoidance behavior: choosing food for what it doesn't have
Food buyer avoidance behavior: choosing food for what it doesn't have
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Food buyer avoidance behavior: choosing food for what it doesn't have

Alreck, P. (Salisbury State University, Salisbury, MD.) ; Settle, R.B

Journal of food products marketing, 1998, Vol.5 (2) [Periódico revisado por pares]

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13
Predicting the influence of demographic characteristics on the willingness to pay for fresh fruits and vegetables: a logistic approach
Predicting the influence of demographic characteristics on the willingness to pay for fresh fruits and vegetables: a logistic approach
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Predicting the influence of demographic characteristics on the willingness to pay for fresh fruits and vegetables: a logistic approach

Govindasamy, R ; Italia, J

Journal of food products marketing, 1997, Vol.4 (4) [Periódico revisado por pares]

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14
Factors influencing early adoption of new food products in Louisiana and southeast Texas
Factors influencing early adoption of new food products in Louisiana and southeast Texas
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Factors influencing early adoption of new food products in Louisiana and southeast Texas

McLean-Meyinsse, P.E

Journal of food distribution research, 1997-10, Vol.28 (3) [Periódico revisado por pares]

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15
Determinants of Consumers' Use of Nutritional Information on Food Packages
Determinants of Consumers' Use of Nutritional Information on Food Packages
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Determinants of Consumers' Use of Nutritional Information on Food Packages

Nayga, Rodolfo M.

Journal of agricultural and applied economics, 1996-12, Vol.28 (2), p.303-312 [Periódico revisado por pares]

New York, USA: Cambridge University Press

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16
Using customer surveys to promote farmers' markets: a case study
Using customer surveys to promote farmers' markets: a case study
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Using customer surveys to promote farmers' markets: a case study

Eastwood, D.B. (University of Tennessee, Knoxville, TX.)

Journal of food distribution research, 1996-10, Vol.27 (3) [Periódico revisado por pares]

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17
An Empirical Investigation of Importance Ratings of Meat Attributes by Louisiana and Texas Consumers
An Empirical Investigation of Importance Ratings of Meat Attributes by Louisiana and Texas Consumers
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An Empirical Investigation of Importance Ratings of Meat Attributes by Louisiana and Texas Consumers

Hui, Jianguo ; McLean-Meyinsse, Patricia E. ; Jones, Dewitt

Journal of agricultural and applied economics, 1995-12, Vol.27 (2), p.636-643 [Periódico revisado por pares]

New York, USA: Cambridge University Press

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18
Sociodemographic influences on consumer concern for food safety: the case of irradiation, antibiotic, hormones, and pesticides
Sociodemographic influences on consumer concern for food safety: the case of irradiation, antibiotic, hormones, and pesticides
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Sociodemographic influences on consumer concern for food safety: the case of irradiation, antibiotic, hormones, and pesticides

Nayga, R.M. Jr. (Rutgers University.)

Review of agricultural economics, 1996-09, Vol.18 (3)

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