Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Integración espacial en el mercado de la guayaba pera en el Valle del CaucaAlonso Cifuentes, Julio César ; Bonilla Lopez, María FernandaCuadernos de economía (Bogotá, Colombia), 2018-07, Vol.37 (74), p.471-494 [Periódico revisado por pares]Universidad Nacional de ColombiaTexto completo disponível |
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2 |
Material Type: Artigo
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Antimicrobial Characteristics of Different Parts of Guava against Food-Borne BacteriaJo, Y.H., Kyungnam University, Masan, Republic of Korea ; Ok, D.L., Kyungnam University, Masan, Republic of Korea ; Lee, S.C., Kyungnam University, Masan, Republic of KoreaHan'guk Sikp'um Yŏngyang Kwahakhoe chi, 2009-12, Vol.38 (12) [Periódico revisado por pares]Sem texto completo |
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3 |
Material Type: Artigo
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Antioxidant activities of aqueous extracts from three cultivars of guava leafJeong, C.H., Wooyang Frozen Food Co., Ltd., Seocheon, Republic of Korea ; Bae, Y.I., Bio 21 Center, Jinju, Republic of Korea ; Park, S.J., Gyeongsang National University, Jinju, Republic of Korea ; Lee, S.K., Konkuk University, Seoul, Republic of Korea ; Hur, S.J., Konkuk University, Seoul, Republic of KoreaFood Science and Biotechnology, 2012, 21(6), , pp.1557-1563 [Periódico revisado por pares]Heidelberg: The Korean Society of Food Science and TechnologyTexto completo disponível |
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4 |
Material Type: Artigo
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Controlled atmosphere for storage of 'Paloma' guavaBrackmann, A ; Anese, R. de O ; Both, V ; Thewest, F.R ; Fronza, DRevista Ceres, 2012-03, Vol.59 (2) [Periódico revisado por pares]Texto completo disponível |
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5 |
Material Type: Artigo
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Antioxidant and Tyrosinase Inhibitory Activities of Different Parts of Guava (Psidium guajava L.)You, D.H., Kyungnam University, Changwon, Republic of Korea ; Park, J.W., Kyungnam University, Changwon, Republic of Korea ; Yuk, H.G., National University of Singapore, Singapore ; Lee, S.C., Kyungnam University, Changwon, Republic of KoreaFood Science and Biotechnology, 2011, 20(4), , pp.1095-1100 [Periódico revisado por pares]Heidelberg: The Korean Society of Food Science and TechnologyTexto completo disponível |
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6 |
Material Type: Artigo
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Effect of Aqueous Extract of Guava (Psidium guajava L.) Leaves on the Oral Glucose Tolerance Test and Inhibition of Glycoside HydrolaseChoi, S.M., Erom RnD Center, Chuncheon, Republic of Korea ; Kim, J.H., Erom RnD Center, Chuncheon, Republic of Korea ; Chung, J.S., Erom RnD Center, Chuncheon, Republic of Korea ; Kim, H.Y., Erom RnD Center, Chuncheon, Republic of Korea ; Chang, H.E., Erom RnD Center, Chuncheon, Republic of Korea ; Hwang, S.J., Erom RnD Center, Chuncheon, Republic of Korea ; Hong, S.G., Erom RnD Center, Chuncheon, Republic of KoreaHanʼguk Yakyong Changmul Hakhoe chi, 2012-04, Vol.20 (2) [Periódico revisado por pares]Sem texto completo |
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7 |
Material Type: Artigo
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Liming effect on guava growthSouza, H.A. de ; Natale, W ; Prado, R. de M ; Rozane, D.E ; Romualdo, L.M ; Hernandes, ARevista Ceres, 2009-05, Vol.56 (3) [Periódico revisado por pares]Sem texto completo |
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8 |
Material Type: Artigo
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Physical-chemistry evaluate of guava osmotic dehydration in solutions differentReis, K.C. dos ; Azevedo, L.F. de ; Siqueira, H.H. de ; Ferrua, F.QCiência e agrotecnologia, 2007-05, Vol.31 (3) [Periódico revisado por pares]Texto completo disponível |
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9 |
Material Type: Artigo
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Estimacion de la heredabilidad en sentido ancho a caracteres de importancia agricola evaluados en una poblacion de guayabo (Psidium guajava L.)Perez-Pelea, L.(Profesor Auxiliar), Universidad de La Habana (UH) ; Sigarroa-Gonzalez, A.(Profesor Titular), Universidad de La Habana (UH) ; Rodriguez-Medina, N.N.(Investigador Titular), Instituto de Investigaciones en Fruticultura Tropical (IIFT) ; Bandera-Fernandez, E.(Estudiante), Universidad de La Habana (UH) ; Valdes-Infante-Herrero, J.(Investigador Auxiliar), Instituto de Investigaciones en Fruticultura Tropical (IIFT)Cultivos tropicales, 2013, Vol.34 (1), p.66 [Periódico revisado por pares]Editorial Universitaria de la Republica de CubaTexto completo disponível |
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10 |
Material Type: Livro
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Elaboracion de bocadillo de guayabaCamacho Olarte G1986Sem texto completo |