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L-Leucine stimulates proliferation and casein secretion in porcine mammary epithelial cells through mTOR-p70S6K-4EBP1 signalling pathway
L-Leucine stimulates proliferation and casein secretion in porcine mammary epithelial cells through mTOR-p70S6K-4EBP1 signalling pathway
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L-Leucine stimulates proliferation and casein secretion in porcine mammary epithelial cells through mTOR-p70S6K-4EBP1 signalling pathway

Sun, Yutong ; Wang, Guohong ; Zhou, Xinbo ; Sun, Yuchen ; Ma, Qingquan

Czech Journal of Animal Science, 2022, Vol.67 (6), p.228-236 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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Effect of drought and waterlogging on saccharides and amino acids content in potato tubers
Effect of drought and waterlogging on saccharides and amino acids content in potato tubers
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Effect of drought and waterlogging on saccharides and amino acids content in potato tubers

Orsák, Matyáš ; Kotíková, Zora ; Hnilička, František ; Lachman, Jaromír

Plant, soil and environment, 2021-01, Vol.67 (7), p.408-416 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Blue lupine seeds protein content and amino acids composition
Blue lupine seeds protein content and amino acids composition
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Blue lupine seeds protein content and amino acids composition

TOMCZAK, Aneta ; ZIELIŃSKA-DAWIDZIAK, Magdalena ; PIASECKA-KWIATKOWSKA, Dorota ; LAMPART-SZCZAPA, Eleonora

Plant, soil and environment, 2018-01, Vol.64 (4), p.147-155 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Validation of CAPS marker WR003 for the leaf rust resistance gene Lr1 and the molecular evolution of Lr1 in wheat
Validation of CAPS marker WR003 for the leaf rust resistance gene Lr1 and the molecular evolution of Lr1 in wheat
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Validation of CAPS marker WR003 for the leaf rust resistance gene Lr1 and the molecular evolution of Lr1 in wheat

Liu, Xianjun ; Liu, Xinchun ; Sun, Hongyan ; Hao, Chunyan ; Wang, Xiaoxiao ; Rong, Zhijiang ; Feng, Zongyun

Czech Journal of Genetics and Plant Breeding, 2022-01, Vol.58 (4), p.223-232 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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Physico-chemical and structural properties of four rice bran protein fractions based on the multiple solvent extraction method
Physico-chemical and structural properties of four rice bran protein fractions based on the multiple solvent extraction method
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Physico-chemical and structural properties of four rice bran protein fractions based on the multiple solvent extraction method

WANG, Changyuan ; XU, Feng ; LI, Dan ; ZHANG, Min

Czech Journal of Food Sciences, 2015-01, Vol.33 (3), p.283-291 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Free amino acid concentration in serum and trapezius muscle from male and female silver foxes (Vulpes vulpes)
Free amino acid concentration in serum and trapezius muscle from male and female silver foxes (Vulpes vulpes)
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Free amino acid concentration in serum and trapezius muscle from male and female silver foxes (Vulpes vulpes)

Łuszczewska-Sierakowska, Iwona ; Tatara, Marcin R. ; Szpetnar, Maria ; Kurzepa, Jacek

Czech Journal of Animal Science, 2019-01, Vol.64 (3), p.130-140 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Differences in the amino acid composition of the breast muscle of wild and farmed pheasants
Differences in the amino acid composition of the breast muscle of wild and farmed pheasants
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Differences in the amino acid composition of the breast muscle of wild and farmed pheasants

Brudnicki, A., University of Technology and Life Sciences, Bydgoszcz (Poland). Dept. of Animal Physiology ; Kulakowska, A., University of Technology and Life Sciences, Bydgoszcz (Poland). Dept. of Animal Physiology ; Pietruszynska, D., University of Technology and Life Sciences, Bydgoszcz (Poland). Dept. of Animal Physiology ; Lozyca-Kaplon, M., University of Technology and Life Sciences, Bydgoszcz (Poland). Dept. of Animal Physiology ; Wach, J., University of Technology and Life Sciences, Bydgoszcz (Poland). Dept. of Animal Morphology and Hunting

Czech Journal of Food Sciences, 2012-01, Vol.30 (4), p.309-313 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Příprava a charakterizace nových symetrických diiminů obsahujících chirální heterocyklický blok
Příprava a charakterizace nových symetrických diiminů obsahujících chirální heterocyklický blok
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Příprava a charakterizace nových symetrických diiminů obsahujících chirální heterocyklický blok

Březinová, Tereza

Univerzita Pardubice 2014

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9
Compositional characteristics and nutritional quality of Eurasian beaver (Castor fiber) meat
Compositional characteristics and nutritional quality of Eurasian beaver (Castor fiber) meat
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Compositional characteristics and nutritional quality of Eurasian beaver (Castor fiber) meat

Razmaite, V.,Lithuanian Univ. of Health Sciences, Baisogala (Lithuania). Inst. of Animal Science ; Sveistiene, R.,Lithuanian Univ. of Health Sciences, Baisogala (Lithuania). Inst. of Animal Science ; Svirmickas, G.J.,Lithuanian Univ. of Health Sciences, Baisogala (Lithuania). Inst. of Animal Science

Czech Journal of Food Sciences, 2011-01, Vol.29 (5), p.480-486 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Vliv cyklodextrinů na izotachoforetickou separaci vybraných iontů
Vliv cyklodextrinů na izotachoforetickou separaci vybraných iontů
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Vliv cyklodextrinů na izotachoforetickou separaci vybraných iontů

Kovářová, Michaela ; Bartoš, Martin ; Vladyková, Jana

BEST Servis 2017

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