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1
Use of lactic acid bacteria to bind aflatoxin M1 in milk
Use of lactic acid bacteria to bind aflatoxin M1 in milk
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Use of lactic acid bacteria to bind aflatoxin M1 in milk

Fernanda Bovo Carlos Humberto Corassin; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; International ISEKI_Food Conference (2. 2011 Milan, Italy)

Book of Abstracts; bridging training and research for industry and the wider community Porto : Escola Superior de Biotecnologia-Universidade Católica Portuguesa, 2011

Porto Escola Superior de Biotecnologia-Universidade Católica Portuguesa 2011

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Use ) e outros locais(Acessar)

2
Microbiologia, higiene e controle de qualidade no processamento de leites e derivados
Microbiologia, higiene e controle de qualidade no processamento de leites e derivados
Material Type:
Livro 		Adicionar ao Meu Espaço

Microbiologia, higiene e controle de qualidade no processamento de leites e derivados

Adriano Gomes da Cruz Patrícia Blumer Zacarchenco; Carlos Augusto Fernandes de Oliveira; Carlos Humberto Corassin

Rio de Janeiro Elsevier 2019

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (SF251 C957m 2019 ) e outros locais(Acessar)

3
Aflatoxins
Aflatoxins
Material Type:
Livro 		Adicionar ao Meu Espaço

Aflatoxins

Carlos Augusto Fernandes de Oliveira Carlos Humberto Corassin

Duarte, Sofia Cancela; Lino, Celeste de Matos; Pena, Angelina Lopes Simões, eds Mycotoxins and their implications in food safety London : Future Medicine, 2014 113 p.

London Future Medicine 2014

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2014 Afl )(Acessar)

4
On the implementation of a food safety system in a small dairy processing factory in state of São Paulo, Brazil
On the implementation of a food safety system in a small dairy processing factory in state of São Paulo, Brazil
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

On the implementation of a food safety system in a small dairy processing factory in state of São Paulo, Brazil

Sueli Cusato Augusto Hauber Gameiro; Carlos Humberto Corassin; Anderson Souza Sant'Ana; Adriano Gomes da Cruz; José de Assis Fonseca Faria; Carlos Augusto Fernandes de Oliveira; Annual Meeting of the International Association for Food Protection (IAFP) (2012 Providence, Rhode Island)

Abstracts Providence, Rhode Island, 2012

Providence, Rhode Island 2012

Acesso online. A biblioteca também possui exemplares impressos.

5
Pathogenic bacteria in cheese, their implications for human health and prevention strategies
Pathogenic bacteria in cheese, their implications for human health and prevention strategies
Material Type:
Livro 		Adicionar ao Meu Espaço

Pathogenic bacteria in cheese, their implications for human health and prevention strategies

Carlos Augusto Fernandes de Oliveira Carlos Humberto Corassin; Sarah Hwa In Lee; Bruna Leonel Gonçalves; Giovana Verginia Barancelli

Watson, R. R.; Collier, R. J.; Preedy, V. R. (Eds.) Nutrients in dairy and their implications on health and disease London : Academic Press, 2017

London Academic Press 2017

Localização: ESALQ - Biblioteca Central    (PI 2840490 ) e outros locais(Acessar)

6
Food safety good manufacturing practices (GMP), sanitation standard operating procedures (SSOP), hazard analysis and critical control point
Food safety good manufacturing practices (GMP), sanitation standard operating procedures (SSOP), hazard analysis and critical control point
Material Type:
Livro 		Adicionar ao Meu Espaço

Food safety good manufacturing practices (GMP), sanitation standard operating procedures (SSOP), hazard analysis and critical control point

Carlos Augusto Fernandes de Oliveira Adriano Gomes da Cruz; Paula Tavolaro; Carlos Humberto Corassin

Barros-Velázques, Jorge; Ed Antimicrobial food packaging San Diego : Academic Press, 2016 654 p.

San Diego Academic Press 2016

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2016 Foo )(Acessar)

7
Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study
Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study
Material Type:
Artigo 		Adicionar ao Meu Espaço

Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study

Amanda Bezerra Gonçalves Basso Sher Ali; Carlos Humberto Corassin; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira

Quality Assurance and Safety of Crops & Foods Brisbane v. 15, n. 3, p. 96-103, 2023

Brisbane 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Ind )(Acessar)

8
Evaluation of efficiency of lactic acid bacteria for removal of aflatoxin M1 in buffer solution
Evaluation of efficiency of lactic acid bacteria for removal of aflatoxin M1 in buffer solution
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Evaluation of efficiency of lactic acid bacteria for removal of aflatoxin M1 in buffer solution

Fernanda Bovo Carlos Humberto Corassin; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; IFT Annual Meeting (2011 New Orleans, Louisiana, USA)

Abstracts New Orleans, 2011

New Orleans 2011

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Eva )(Acessar)

9
Assessing the costs involved in the implementation of GMP and HACCP in a small dairy factory
Assessing the costs involved in the implementation of GMP and HACCP in a small dairy factory
Material Type:
Artigo 		Adicionar ao Meu Espaço

Assessing the costs involved in the implementation of GMP and HACCP in a small dairy factory

Sueli Cusato Augusto Hauber Gameiro; Anderson de Souza Sant'Ana; Carlos Humberto Corassin; Adriano Gomes da Cruz; Carlos Augusto Fernandes de Oliveira

Quality Assurance and Safety of Crops & Foods Wageningen v. 6, n. 2, p. 135-139, 2014

Wageningen 2014

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (GAA - 106 ) e outros locais(Acessar)

10
Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems
Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems
Material Type:
Livro 		Adicionar ao Meu Espaço

Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems

Elsa Vasco Sher Ali; Esther Lima de Paiva; Carlos Humberto Corassin; Carlos Augusto Fernandes de Oliveira; Paula Alvito

Piracicaba FEALQ 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Boo )(Acessar)

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Deste Autor:

  1. Corassin, C
  2. Oliveira, C
  3. Cruz, A
  4. Sant'Ana
  5. Ali, S

Neste Assunto:

  1. Aflatoxinas
  2. Microbiologia De Alimentos
  3. Indústria De Laticínios
  4. Leite
  5. Contaminação De Alimentos

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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