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1 |
Material Type: Artigo
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Alginate-Persian Gum-Prebiotics microencapsulation impacts on the survival rate of Lactococcus lactis ABRIINW-N19 in orange juiceNami, Yousef ; Lornezhad, Gilda ; Kiani, Amir ; Abdullah, Norhafizah ; Haghshenas, BabakFood science & technology, 2020-04, Vol.124, p.109190, Article 109190 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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2 |
Material Type: Artigo
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Genetic mechanisms of prebiotic carbohydrate metabolism in lactic acid bacteria: Emphasis on Lacticaseibacillus casei and Lacticaseibacillus paracasei as flexible, diverse and outstanding prebiotic carbohydrate startersCui, Yanhua ; Qu, XiaojunTrends in Food Science & Technology, 2021-09, Vol.115, p.486-499 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
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3 |
Material Type: Artigo
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Manufacturing of Short-Chain Fructooligosaccharides: from Laboratory to Industrial ScaleSánchez-Martínez, María José ; Soto-Jover, Sonia ; Antolinos, Vera ; Martínez-Hernández, Ginés Benito ; López-Gómez, AntonioFood engineering reviews, 2020-06, Vol.12 (2), p.149-172 [Periódico revisado por pares]New York: Springer USTexto completo disponível |
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4 |
Material Type: Artigo
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Effects of a moderate iron overload and its interaction with yacon flour, and/or phytate, in the diet on liver antioxidant enzymes and hepatocyte apoptosis in ratsCocato, Maria Lucia ; Lobo, Alexandre Rodrigues ; Azevedo-Martins, Anna Karenina ; Filho, Jorge Mancini ; de Sá, Lilian Rose Marques ; Colli, CéliaFood chemistry, 2019-07, Vol.285, p.171-179 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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5 |
Material Type: Artigo
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Phenolic composition by UHPLC-Q-TOF-MS/MS and stability of anthocyanins from Clitoria ternatea L. (butterfly pea) blue petalsEscher, Graziela Bragueto ; Wen, Mingchun ; Zhang, Liang ; Rosso, Neiva Deliberali ; Granato, DanielFood chemistry, 2020-11, Vol.331, p.127341-127341, Article 127341 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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6 |
Material Type: Artigo
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Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiotaHajar-Azhari, Siti ; Hafiz Abd Rahim, Muhamad ; Razid Sarbini, Shahrul ; Muhialdin, Belal J. ; Olusegun, Lasekan ; Saari, NazamidFood research international, 2021-11, Vol.149, p.110677-110677, Article 110677 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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7 |
Material Type: Artigo
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Fructooligosaccharides Ameliorating Cognitive Deficits and Neurodegeneration in APP/PS1 Transgenic Mice through Modulating Gut MicrobiotaSun, Jing ; Liu, Suzhi ; Ling, Zongxin ; Wang, Fangyan ; Ling, Yi ; Gong, Tianyu ; Fang, Na ; Ye, Shiqing ; Si, Jue ; Liu, JiamingJournal of agricultural and food chemistry, 2019-03, Vol.67 (10), p.3006-3017 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
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8 |
Material Type: Artigo
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Production and characterization of a high molecular weight levan and fructooligosaccharides from a rhizospheric isolate of Bacillus aryabhattaiNasir, Anam ; Sattar, Fazal ; Ashfaq, Iram ; Lindemann, Stephen R. ; Chen, Ming-Hsu ; Van den Ende, Wim ; Ӧner, Ebru Toksoy ; Kirtel, Onur ; Khaliq, Shazia ; Ghauri, M. Afzal ; Anwar, Munir A.Food science & technology, 2020-04, Vol.123, p.109093, Article 109093 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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9 |
Material Type: Artigo
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Onion (Allium cepa L.) bioactives: Chemistry, pharmacotherapeutic functions, and industrial applicationsSagar, Narashans Alok ; Pareek, Sunil ; Benkeblia, Noureddine ; Xiao, JianboFood frontiers, 2022-09, Vol.3 (3), p.380-412 [Periódico revisado por pares]Beijing: John Wiley & Sons, IncTexto completo disponível |
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10 |
Material Type: Artigo
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Protective effects of β-glucan extracted from spent brewer yeast during freeze-drying, storage and exposure to simulated gastrointestinal conditions of probiotic lactobacillida Silva Guedes, Jéssica ; Pimentel, Tatiana Colombo ; Diniz-Silva, Helena Tainá ; Tayse da Cruz Almeida, Erika ; Tavares, Josean Fechine ; Leite de Souza, Evandro ; Garcia, Estefânia Fernandes ; Magnani, MarcianeFood science & technology, 2019-12, Vol.116, p.108496, Article 108496 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |