skip to main content
Mostrar Somente
Refinado por: assunto: Fatty Acids remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Milk Polar Lipids in a High‐Fat Diet Can Prevent Body Weight Gain: Modulated Abundance of Gut Bacteria in Relation with Fecal Loss of Specific Fatty Acids
Material Type:
Artigo
Adicionar ao Meu Espaço

Milk Polar Lipids in a High‐Fat Diet Can Prevent Body Weight Gain: Modulated Abundance of Gut Bacteria in Relation with Fecal Loss of Specific Fatty Acids

Milard, Marine ; Laugerette, Fabienne ; Durand, Annie ; Buisson, Charline ; Meugnier, Emmanuelle ; Loizon, Emmanuelle ; Louche‐Pelissier, Corinne ; Sauvinet, Valérie ; Garnier, Lorna ; Viel, Sébastien ; Bertrand, Karène ; Joffre, Florent ; Cheillan, David ; Humbert, Lydie ; Rainteau, Dominique ; Plaisancié, Pascale ; Bindels, Laure B. ; Neyrinck, Audrey M. ; Delzenne, Nathalie M. ; Michalski, MarieCaroline

Molecular nutrition & food research, 2019-02, Vol.63 (4), p.e1801078-n/a [Periódico revisado por pares]

Germany: Wiley Subscription Services, Inc

Texto completo disponível

2
Omega‐3 Polyunsaturated Fatty Acids Inhibit IL‐17A Secretion through Decreased ICAM‐1 Expression in T Cells Co‐Cultured with Adipose‐Derived Stem Cells Harvested from Adipose Tissues of Obese Subjects
Material Type:
Artigo
Adicionar ao Meu Espaço

Omega‐3 Polyunsaturated Fatty Acids Inhibit IL‐17A Secretion through Decreased ICAM‐1 Expression in T Cells Co‐Cultured with Adipose‐Derived Stem Cells Harvested from Adipose Tissues of Obese Subjects

Chehimi, Marwa ; Ward, Robert ; Pestel, Julien ; Robert, Maud ; Pesenti, Sandra ; Bendridi, Nadia ; Michalski, MarieCaroline ; Laville, Martine ; Vidal, Hubert ; Eljaafari, Assia

Mol Nutr Food Res, 2019-06, Vol.63 (11), p.e1801148-n/a [Periódico revisado por pares]

Germany: Wiley Subscription Services, Inc

Texto completo disponível

3
Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high‐fat fed mice
Material Type:
Artigo
Adicionar ao Meu Espaço

Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high‐fat fed mice

Lecomte, Manon ; Couëdelo, Leslie ; Meugnier, Emmanuelle ; Plaisancié, Pascale ; Létisse, Marion ; Benoit, Bérengère ; Gabert, Laure ; Penhoat, Armelle ; Durand, Annie ; Pineau, Gaëlle ; Joffre, Florent ; Géloën, Alain ; Vaysse, Carole ; Laugerette, Fabienne ; Michalski, MarieCaroline

Molecular nutrition & food research, 2016-03, Vol.60 (3), p.609-620 [Periódico revisado por pares]

Germany: Wiley-VCH

Texto completo disponível

4
Postprandial Triglyceride‐Rich Lipoproteins from Type 2 Diabetic Women Stimulate Platelet Activation Regardless of the Fat Source in the Meal
Material Type:
Artigo
Adicionar ao Meu Espaço

Postprandial Triglyceride‐Rich Lipoproteins from Type 2 Diabetic Women Stimulate Platelet Activation Regardless of the Fat Source in the Meal

Boulet, Marie Michèle ; Cheillan, David ; Di Filippo, Mathilde ; Lelekov‐Boissard, Taïssia ; Buisson, Charline ; Lambert‐Porcheron, Stéphanie ; Nazare, Julie‐Anne ; Tressou, Jessica ; Michalski, MarieCaroline ; Calzada, Catherine ; Moulin, Philippe

Molecular nutrition & food research, 2020-10, Vol.64 (19), p.e2000694-n/a [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc

Texto completo disponível

5
Polar lipid composition of bioactive dairy co-products buttermilk and butterserum: Emphasis on sphingolipid and ceramide isoforms
Material Type:
Artigo
Adicionar ao Meu Espaço

Polar lipid composition of bioactive dairy co-products buttermilk and butterserum: Emphasis on sphingolipid and ceramide isoforms

Bourlieu, Claire ; Cheillan, David ; Blot, Marielle ; Daira, Patricia ; Trauchessec, Michèle ; Ruet, Séverine ; Gassi, Jean-Yves ; Beaucher, Eric ; Robert, Benoit ; Leconte, Nadine ; Bouhallab, Saïd ; Gaucheron, Frédéric ; Gésan-Guiziou, Geneviève ; Michalski, Marie-Caroline

Food chemistry, 2018-02, Vol.240, p.67-74 [Periódico revisado por pares]

England: Elsevier Ltd

Texto completo disponível

6
Rapeseed Lecithin Increases Lymphatic Lipid Output and α-Linolenic Acid Bioavailability in Rats
Material Type:
Artigo
Adicionar ao Meu Espaço

Rapeseed Lecithin Increases Lymphatic Lipid Output and α-Linolenic Acid Bioavailability in Rats

Robert, Chloé ; Couëdelo, Leslie ; Knibbe, Carole ; Fonseca, Laurence ; Buisson, Charline ; Errazuriz-Cerda, Elisabeth ; Meugnier, Emmanuelle ; Loizon, Emmanuelle ; Vaysse, Carole ; Michalski, Marie-Caroline

The Journal of nutrition, 2020-11, Vol.150 (11), p.2900-2911 [Periódico revisado por pares]

United States: Elsevier Inc

Texto completo disponível

7
n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice
Material Type:
Artigo
Adicionar ao Meu Espaço

n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice

Awada, Manar ; Meynier, Anne ; Soulage, Christophe O ; Hadji, Lilas ; Géloën, Alain ; Viau, Michèle ; Ribourg, Lucie ; Benoit, Berengère ; Debard, Cyrille ; Guichardant, Michel ; Lagarde, Michel ; Genot, Claude ; Michalski, Marie-Caroline

Nutrition & metabolism, 2013-02, Vol.10 (1), p.23-23, Article 23 [Periódico revisado por pares]

England: BioMed Central Ltd

Texto completo disponível

8
On the supposed influence of milk homogenization on the risk of CVD, diabetes and allergy
Material Type:
Artigo
Adicionar ao Meu Espaço

On the supposed influence of milk homogenization on the risk of CVD, diabetes and allergy

Michalski, Marie-Caroline

British journal of nutrition, 2007-04, Vol.97 (4), p.598-610 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

Texto completo disponível

9
Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats
Material Type:
Artigo
Adicionar ao Meu Espaço

Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats

Capel, Frederic ; Geloen, Alain ; Vaysse, Carole ; Pineau, Gaelle ; Demaison, Luc ; Chardigny, Jean-Michel ; Michalski, Marie-Caroline ; Malpuech-Brugère, Corinne

Nutrition & metabolism, 2018-03, Vol.15 (1), p.22-22, Article 22 [Periódico revisado por pares]

England: BioMed Central Ltd

Texto completo disponível

10
Impacts métaboliques et inflammatoires des matières grasses émulsionnées
Material Type:
Artigo
Adicionar ao Meu Espaço

Impacts métaboliques et inflammatoires des matières grasses émulsionnées

Michalski, Marie-Caroline ; Vors, Cécile ; Lecomte, Manon ; Laugerette, Fabienne

Oléagineux corps gras lipides, 2017-03, Vol.24 (2), p.D203 [Periódico revisado por pares]

Montrouge: EDP Sciences

Texto completo disponível

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (17)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (17)
  2. Book Chapters  (1)
  3. Mais opções open sub menu

Data de Publicação 

De até
  1. Antes de2011  (2)
  2. 2011Até2014  (5)
  3. 2015Até2016  (2)
  4. 2017Até2019  (7)
  5. Após 2019  (4)
  6. Mais opções open sub menu

Buscando em bases de dados remotas. Favor aguardar.