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1
Replacement of Dietary Saturated Fat by PUFA-Rich Pumpkin Seed Oil Attenuates Non-Alcoholic Fatty Liver Disease and Atherosclerosis Development, with Additional Health Effects of Virgin over Refined Oil
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Replacement of Dietary Saturated Fat by PUFA-Rich Pumpkin Seed Oil Attenuates Non-Alcoholic Fatty Liver Disease and Atherosclerosis Development, with Additional Health Effects of Virgin over Refined Oil

Morrison, Martine C ; Mulder, Petra ; Stavro, P Mark ; Suárez, Manuel ; Arola-Arnal, Anna ; van Duyvenvoorde, Wim ; Kooistra, Teake ; Wielinga, Peter Y ; Kleemann, Robert Zhu, Xuewei

PloS one, 2015-09, Vol.10 (9), p.e0139196-e0139196 [Periódico revisado por pares]

United States: Public Library of Science

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2
Virgin olive oil, palm olein and coconut oil diets do not raise cell adhesion molecules and thrombogenicity indices in healthy Malaysian adults
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Virgin olive oil, palm olein and coconut oil diets do not raise cell adhesion molecules and thrombogenicity indices in healthy Malaysian adults

Voon, P T ; Ng, T K W ; Lee, V K M ; Nesaretnam, K

European journal of clinical nutrition, 2015-06, Vol.69 (6), p.712-716 [Periódico revisado por pares]

England: Nature Publishing Group

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3
Dietary and Pharmacological Fatty Acids and Cardiovascular Health
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Dietary and Pharmacological Fatty Acids and Cardiovascular Health

Wu, Huaizhu ; Xu, Lu ; Ballantyne, Christie M

The journal of clinical endocrinology and metabolism, 2020-04, Vol.105 (4), p.1030-1045 [Periódico revisado por pares]

US: Oxford University Press

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4
Are current dietary guidelines relevant to subjects on cholesterol-lowering drugs?
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Are current dietary guidelines relevant to subjects on cholesterol-lowering drugs?

Salter, Andrew M

Proceedings of the Nutrition Society, 2020-02, Vol.79 (1), p.88-94 [Periódico revisado por pares]

England: Cambridge University Press

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5
Olive Oil-related Anti-inflammatory Effects on Atherosclerosis: Potential Clinical Implications
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Olive Oil-related Anti-inflammatory Effects on Atherosclerosis: Potential Clinical Implications

Wongwarawipat, Tanakal ; Papageorgiou, Nikolaos ; Bertsias, Dimitrios ; Siasos, Gerasimos ; Tousoulis, Dimitris

Endocrine, metabolic & immune disorders drug targets, 2018-01, Vol.18 (1), p.51-62 [Periódico revisado por pares]

United Arab Emirates: Bentham Science Publishers Ltd

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6
A Review of Low-Density Lipoprotein-Lowering Diets in the Age of Anti-Sense Technology
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A Review of Low-Density Lipoprotein-Lowering Diets in the Age of Anti-Sense Technology

Nestel, Paul J ; Mori, Trevor A

Nutrients, 2023-03, Vol.15 (5), p.1249 [Periódico revisado por pares]

Switzerland: MDPI AG

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7
Folic Acid Supplementation Delays Atherosclerotic Lesion Development by Modulating MCP1 and VEGF DNA Methylation Levels In Vivo and In Vitro
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Folic Acid Supplementation Delays Atherosclerotic Lesion Development by Modulating MCP1 and VEGF DNA Methylation Levels In Vivo and In Vitro

Cui, Shanshan ; Li, Wen ; Lv, Xin ; Wang, Pengyan ; Gao, Yuxia ; Huang, Guowei

International journal of molecular sciences, 2017-05, Vol.18 (5), p.990 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Atheroprotective effect of oleoylethanolamide (OEA) targeting oxidized LDL
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Atheroprotective effect of oleoylethanolamide (OEA) targeting oxidized LDL

Fan, Angran ; Wu, Xiaofeng ; Wu, Huijuan ; Li, Long ; Huang, Rui ; Zhu, Yueyong ; Qiu, Yan ; Fu, Jin ; Ren, Jie ; Zhu, Chenggang Gaetani, Silvana

PloS one, 2014-01, Vol.9 (1), p.e85337-e85337 [Periódico revisado por pares]

United States: Public Library of Science

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9
Dietary intervention for children and adolescents with familial hypercholesterolaemia
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Dietary intervention for children and adolescents with familial hypercholesterolaemia

Capra, Maria Elena ; Biasucci, Giacomo ; Crivellaro, Elisa ; Banderali, Giuseppe ; Pederiva, Cristina

Italian journal of pediatrics, 2023-06, Vol.49 (1), p.77-77, Article 77 [Periódico revisado por pares]

England: BioMed Central

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10
Dietary fat and cardiovascular disease: possible modes of action of linoleic acid
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Dietary fat and cardiovascular disease: possible modes of action of linoleic acid

Vergroesen, A. J.

Proceedings of the Nutrition Society, 1972-12, Vol.31 (3), p.323-329 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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