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Comparison between conventional and organic weed management: growth and yield of leek (Allium porrum L.)
Comparison between conventional and organic weed management: growth and yield of leek (Allium porrum L.)
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Comparison between conventional and organic weed management: growth and yield of leek (Allium porrum L.)

Karkanis, A., University of Thessaly, Volos (Greece). Dept. of Agriculture, Crop Production and Rural Environment ; Bilalis, D., Agricultural University of Athens (Greece). Dept. of Crop Science ; Efthimiadou, A., Open Univ. of Cyprus, Nicosia (Cyprus) ; Katsenios, N., Agricultural University of Athens (Greece). Dept. of Crop Science

Horticultural science (Praha), 2012-01, Vol.39 (2), p.81-88 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
The activities of amylases and alpha-amylase inhibitor in wide-range herbicide resistant wheat lines
The activities of amylases and alpha-amylase inhibitor in wide-range herbicide resistant wheat lines
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The activities of amylases and alpha-amylase inhibitor in wide-range herbicide resistant wheat lines

Nagy-Gasztonyi, M.,Central Food Research Inst., Budapest (Hungary). Dept. of Biology ; Nagy, A.,Central Food Research Inst., Budapest (Hungary). Dept. of Biology ; Nemeth-Szerdahelyi, E.,Central Food Research Inst., Budapest (Hungary). Dept. of Biology ; Pauk, J.,Cereal Research Non-Profit Company, Szeged (Hungary) ; Gelencser, E.,Central Food Research Inst., Budapest (Hungary). Dept. of Biology

Czech Journal of Food Sciences, 2010-01, Vol.28 (3), p.217-224 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
HPLC-MS/MS method for analysis of isoproturon in difficult matrix: poppy seeds
HPLC-MS/MS method for analysis of isoproturon in difficult matrix: poppy seeds
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HPLC-MS/MS method for analysis of isoproturon in difficult matrix: poppy seeds

Kovalczuk, T.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Poustka, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Hajslova, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin

Czech Journal of Food Sciences, 2008-01, Vol.26 (2), p.146-152 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Integrative methods of product quality assessment in connection with the P-value-determination (3 examples: food preference test, sensory evaluation and self-decomposition test)
Integrative methods of product quality assessment in connection with the P-value-determination (3 examples: food preference test, sensory evaluation and self-decomposition test)
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Integrative methods of product quality assessment in connection with the P-value-determination (3 examples: food preference test, sensory evaluation and self-decomposition test)

Velimirov, A. (Ludwig Boltzmann Inst. for Biological Agriculture and Applied Ecology, Wien (Austria))

Horticultural science (Praha), 2004-03, Vol.31 (1), p.17-21 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Comparison of different PCR-based protocols for detection of Roundup Ready soybean
Comparison of different PCR-based protocols for detection of Roundup Ready soybean
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Comparison of different PCR-based protocols for detection of Roundup Ready soybean

Ovesna, J ; Dedicova, L ; Kucera, L ; Meskova, L. (Vyzkumny Ustav Rostlinne Vyroby, Prague-Ruzyne (Czech Republic). Odbor Genetiky a Slechteni) ; Horacek, J ; Sadilova, E

Czech Journal of Genetics and Plant Breeding, 2002-03, Vol.38 (1), p.55-63 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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