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Nondestructive detection and biochemical quantification of buckwheat leaves using visible (VIS) and near-infrared (NIR) hyperspectral reflectance imaging
Nondestructive detection and biochemical quantification of buckwheat leaves using visible (VIS) and near-infrared (NIR) hyperspectral reflectance imaging
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Nondestructive detection and biochemical quantification of buckwheat leaves using visible (VIS) and near-infrared (NIR) hyperspectral reflectance imaging

SYTAR, Oksana ; BR CKOV, Klaudia ; KOV R, MAREK ; IVC K, Marek ; HEMMERICH, Irene ; BRESTIC, Marian

Journal of Central European Agriculture, 2017-01, Vol.18 (4), p.864-878 [Periódico revisado por pares]

Agronomski fakultet Zagreb

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2
The effect of cultivar on selected quantitative and qualitative parameters of sweet potatoes (Ipomoea batatas L.) grown in Slovak republic
The effect of cultivar on selected quantitative and qualitative parameters of sweet potatoes (Ipomoea batatas L.) grown in Slovak republic
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The effect of cultivar on selected quantitative and qualitative parameters of sweet potatoes (Ipomoea batatas L.) grown in Slovak republic

Šlosár, Miroslav ; HEGEDŰSOVÁ, Alžbeta ; HEGEDŰS, Ondrej ; MEZEYOVÁ, Ivana ; TIMORACKÁ, Mária

Journal of Central European Agriculture, 2020-01, Vol.21 (2), p.344-353 [Periódico revisado por pares]

Agronomski fakultet Zagreb

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3
Evaluation and comparison of the content of total polyphenols and antioxidant activity of selected species of the genus Allium
Evaluation and comparison of the content of total polyphenols and antioxidant activity of selected species of the genus Allium
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Evaluation and comparison of the content of total polyphenols and antioxidant activity of selected species of the genus Allium

Lenkova, Marianna ; Bystricka, Judita ; Toth, Tomas ; Hrstkova, Miroslava

Journal of Central European Agriculture, 2016-12, Vol.17 (4), p.1119-1133 [Periódico revisado por pares]

Sveuciliste U Zagrebu

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4
Interaction of citrinin and resveratrol and their effect on Caco-2 cell growth
Interaction of citrinin and resveratrol and their effect on Caco-2 cell growth
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Interaction of citrinin and resveratrol and their effect on Caco-2 cell growth

BOVDISOVA, Ivana ; GRABACKA, Maja ; CAPCAROVA, Marcela

Journal of Central European Agriculture, 2016-01, Vol.17 (4), p.1287-1297 [Periódico revisado por pares]

Agronomski fakultet Zagreb

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