Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Antioxidant Activity and Phenolic Composition of Citrus Peel and Seed ExtractsBocco, Alessandra ; Cuvelier, Marie-Elisabeth ; Richard, Hubert ; Berset, ClaudetteJournal of agricultural and food chemistry, 1998-06, Vol.46 (6), p.2123-2129 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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2 |
Material Type: Artigo
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Molecular Weight, Polydispersity, and Spectroscopic Properties of Aquatic Humic SubstancesChin, Yu-Ping ; Aiken, George ; O'Loughlin, EdwardEnvironmental science & technology, 1994-10, Vol.28 (11), p.1853-1858 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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3 |
Material Type: Artigo
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Isolation, Identification, and Characterization of New Color-Stable Anthocyanins Occurring in Some Red WinesBakker, Johanna ; Timberlake, Colin FJournal of agricultural and food chemistry, 1997-01, Vol.45 (1), p.35-43 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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4 |
Material Type: Artigo
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Isolation and Identification of the Aroma Components from Saffron (Crocus sativus)Tarantilis, Petros A ; Polissiou, Moschos GJournal of agricultural and food chemistry, 1997-02, Vol.45 (2), p.459-462 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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5 |
Material Type: Artigo
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DNA Polymerase and Topoisomerase II Inhibitors from Psoralea corylifoliaSun, Nan Jun ; Woo, Sung Ho ; Cassady, John M ; Snapka, Robert MJournal of natural products (Washington, D.C.), 1998-03, Vol.61 (3), p.362-366 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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6 |
Material Type: Artigo
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Evaluation of the Character Impact Odorants in Fresh Strawberry Juice by Quantitative Measurements and Sensory Studies on Model MixturesSchieberle, P ; Hofmann, TJournal of agricultural and food chemistry, 1997-01, Vol.45 (1), p.227-232 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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7 |
Material Type: Artigo
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Novel Capsaicinoid-like Substances, Capsiate and Dihydrocapsiate, from the Fruits of a Nonpungent Cultivar, CH-19 Sweet, of Pepper (Capsicum annuum L.)Kobata, Kenji ; Todo, Tomoko ; Yazawa, Susumu ; Iwai, Kazuo ; Watanabe, TatsuoJournal of agricultural and food chemistry, 1998-05, Vol.46 (5), p.1695-1697 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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8 |
Material Type: Artigo
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Thirty Years of Discovering Arthropod Alkaloids in Amphibian SkinDaly, John WilliamJournal of natural products (Washington, D.C.), 1998-01, Vol.61 (1), p.162-172 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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9 |
Material Type: Artigo
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High-Level Expression and Characterization of a Purified 142-Residue Polypeptide of the Prion ProteinMehlhorn, Ingrid ; Groth, Darlene ; Stöckel, Johannes ; Moffat, Barbara ; Reilly, Dorothea ; Yansura, Daniel ; Willett, W. Scott ; Baldwin, Michael ; Fletterick, Robert ; Cohen, Fred E ; Vandlen, Richard ; Henner, Dennis ; Prusiner, Stanley BBiochemistry (Easton), 1996-04, Vol.35 (17), p.5528-5537 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
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10 |
Material Type: Artigo
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In Vitro and in Vivo Antiplasmodial Activity of Cryptolepine and Related Alkaloids from Cryptolepis sanguinolentaCimanga, Kanyanga ; De Bruyne, Tess ; Pieters, Luc ; Vlietinck, Arnold J ; Turger, Caesar AJournal of natural products (Washington, D.C.), 1997-07, Vol.60 (7), p.688-691 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |