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Influence of a cyanobacterial crude extract containing microcystin-LR on the physiology and antioxidative defence systems of different spinach variants
Influence of a cyanobacterial crude extract containing microcystin-LR on the physiology and antioxidative defence systems of different spinach variants
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Influence of a cyanobacterial crude extract containing microcystin-LR on the physiology and antioxidative defence systems of different spinach variants

Pflugmacher, Stephan ; Aulhorn, Marika ; Grimm, Bernhard

The New phytologist, 2007-01, Vol.175 (3), p.482-489 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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2
Leaf anatomical and photosynthetic acclimation to cool temperature and high light in two winter versus two summer annuals
Leaf anatomical and photosynthetic acclimation to cool temperature and high light in two winter versus two summer annuals
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Leaf anatomical and photosynthetic acclimation to cool temperature and high light in two winter versus two summer annuals

Cohu, Christopher M ; Muller, Onno ; Adams, William W., III ; Demmig‐Adams, Barbara

Physiologia plantarum, 2014-09, Vol.152 (1), p.164-173 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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3
Monitoring of nitrites and nitrates levels in leafy vegetables (spinach and lettuce): a contribution to risk assessment
Monitoring of nitrites and nitrates levels in leafy vegetables (spinach and lettuce): a contribution to risk assessment
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Monitoring of nitrites and nitrates levels in leafy vegetables (spinach and lettuce): a contribution to risk assessment

Iammarino, Marco ; Di Taranto, Aurelia ; Cristino, Marianna

Journal of the science of food and agriculture, 2014-03, Vol.94 (4), p.773-778 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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4
High and low oxalate content in spinach: an investigation of accumulation patterns
High and low oxalate content in spinach: an investigation of accumulation patterns
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High and low oxalate content in spinach: an investigation of accumulation patterns

Mirahmadi, Seyed Fazel ; Hassandokht, Mohammadreza ; Fatahi, Reza ; Naghavi, Mohammad Reza ; Rezaei, Karamatollah

Journal of the science of food and agriculture, 2022-01, Vol.102 (2), p.836-843 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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5
Relaxation of tyrosine pathway regulation underlies the evolution of betalain pigmentation in Caryophyllales
Relaxation of tyrosine pathway regulation underlies the evolution of betalain pigmentation in Caryophyllales
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Relaxation of tyrosine pathway regulation underlies the evolution of betalain pigmentation in Caryophyllales

Lopez‐Nieves, Samuel ; Yang, Ya ; Timoneda, Alfonso ; Wang, Minmin ; Feng, Tao ; Smith, Stephen A. ; Brockington, Samuel F. ; Maeda, Hiroshi A.

The New phytologist, 2018-01, Vol.217 (2), p.896-908 [Periódico revisado por pares]

England: New Phytologist Trust

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6
Dye‐Conjugated Spinach RNA by Genetic Alphabet Expansion
Dye‐Conjugated Spinach RNA by Genetic Alphabet Expansion
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Dye‐Conjugated Spinach RNA by Genetic Alphabet Expansion

Hyun Lee, Kyung ; Kimoto, Michiko ; Kawai, Gota ; Okamoto, Itaru ; Fin, Andrea ; Hirao, Ichiro

Chemistry : a European journal, 2022-03, Vol.28 (16), p.e202104396-n/a [Periódico revisado por pares]

Germany: Wiley Subscription Services, Inc

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7
Escherichia coli O157:H7 Biofilm Formation on Romaine Lettuce and Spinach Leaf Surfaces Reduces Efficacy of Irradiation and Sodium Hypochlorite Washes
Escherichia coli O157:H7 Biofilm Formation on Romaine Lettuce and Spinach Leaf Surfaces Reduces Efficacy of Irradiation and Sodium Hypochlorite Washes
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Escherichia coli O157:H7 Biofilm Formation on Romaine Lettuce and Spinach Leaf Surfaces Reduces Efficacy of Irradiation and Sodium Hypochlorite Washes

Niemira, Brendan A ; Cooke, Peter H

Journal of food science, 2010-06, Vol.75 (5), p.M270-M277 [Periódico revisado por pares]

Malden, USA: Blackwell Publishing Inc

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8
Isolation and characterization of Salt Overly Sensitive family genes in spinach
Isolation and characterization of Salt Overly Sensitive family genes in spinach
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Isolation and characterization of Salt Overly Sensitive family genes in spinach

Zhao, Chaoyang ; William, David ; Sandhu, Devinder

Physiologia plantarum, 2021-04, Vol.171 (4), p.520-532 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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9
Texture, composition and anatomy of spinach leaves in relation to nitrogen fertilization
Texture, composition and anatomy of spinach leaves in relation to nitrogen fertilization
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Texture, composition and anatomy of spinach leaves in relation to nitrogen fertilization

Gutiérrez-Rodríguez, Eduardo ; Lieth, Heiner J ; Jernstedt, Judith A ; Labavitch, John M ; Suslow, Trevor V ; Cantwell, Marita I

Journal of the science of food and agriculture, 2013-01, Vol.93 (2), p.227-237 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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10
Mutation design of a thermophilic Rubisco based on three-dimensional structure enhances its activity at ambient temperature
Mutation design of a thermophilic Rubisco based on three-dimensional structure enhances its activity at ambient temperature
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Mutation design of a thermophilic Rubisco based on three-dimensional structure enhances its activity at ambient temperature

Fujihashi, Masahiro ; Nishitani, Yuichi ; Kiriyama, Tomohiro ; Aono, Riku ; Sato, Takaaki ; Takai, Tomoyuki ; Tagashira, Kenta ; Fukuda, Wakao ; Atomi, Haruyuki ; Imanaka, Tadayuki ; Miki, Kunio

Proteins, structure, function, and bioinformatics, 2016-10, Vol.84 (10), p.1339-1346 [Periódico revisado por pares]

United States: Blackwell Publishing Ltd

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