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1
A proper metabolomics strategy supports efficient food quality improvement: A case study on tomato sensory properties
A proper metabolomics strategy supports efficient food quality improvement: A case study on tomato sensory properties
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A proper metabolomics strategy supports efficient food quality improvement: A case study on tomato sensory properties

Thissen, Uwe ; Coulier, Leon ; Overkamp, Karin M. ; Jetten, Jan ; van der Werff, Bianca J.C. ; van de Ven, Toon ; van der Werf, Mariët J.

Food quality and preference, 2011-09, Vol.22 (6), p.499-506 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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2
Sort and beer: Everything you wanted to know about the sorting task but did not dare to ask
Sort and beer: Everything you wanted to know about the sorting task but did not dare to ask
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Sort and beer: Everything you wanted to know about the sorting task but did not dare to ask

Chollet, Sylvie ; Lelièvre, Maud ; Abdi, Hervé ; Valentin, Dominique

Food quality and preference, 2011-09, Vol.22 (6), p.507-520 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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3
Simultaneous Determination of Five Plant Growth Regulators in Fruits by Modified Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Extraction and Liquid Chromatography–Tandem Mass Spectrometry
Simultaneous Determination of Five Plant Growth Regulators in Fruits by Modified Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Extraction and Liquid Chromatography–Tandem Mass Spectrometry
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Simultaneous Determination of Five Plant Growth Regulators in Fruits by Modified Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Extraction and Liquid Chromatography–Tandem Mass Spectrometry

Shi, Xiaomei ; Jin, Fen ; Huang, Yuting ; Du, Xinwei ; Li, Chunmei ; Wang, Miao ; Shao, Hua ; Jin, Maojun ; Wang, Jing

Journal of agricultural and food chemistry, 2012-01, Vol.60 (1), p.60-65 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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4
Food quality assessment in parent–child dyads – A hall-test of healthier in-between meals for adolescents
Food quality assessment in parent–child dyads – A hall-test of healthier in-between meals for adolescents
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Food quality assessment in parent–child dyads – A hall-test of healthier in-between meals for adolescents

Bech-Larsen, Tino ; Jensen, Birger B.

Food quality and preference, 2011-10, Vol.22 (7), p.614-619 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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5
Relationship between the Biological Activities of Methylated Derivatives of (−)-Epigallocatechin-3-O-gallate (EGCG) and Their Cell Surface Binding Activities
Relationship between the Biological Activities of Methylated Derivatives of (−)-Epigallocatechin-3-O-gallate (EGCG) and Their Cell Surface Binding Activities
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Relationship between the Biological Activities of Methylated Derivatives of (−)-Epigallocatechin-3-O-gallate (EGCG) and Their Cell Surface Binding Activities

Yano, Satomi ; Fujimura, Yoshinori ; Umeda, Daisuke ; Miyase, Toshio ; Yamada, Koji ; Tachibana, Hirofumi

Journal of agricultural and food chemistry, 2007-08, Vol.55 (17), p.7144-7148 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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6
Hydrodistillation of Essential Oil from Cymbopogon flexuosus
Hydrodistillation of Essential Oil from Cymbopogon flexuosus
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Hydrodistillation of Essential Oil from Cymbopogon flexuosus

Parikh, Jigisha K ; Desai, Meghal A

International journal of food engineering, 2011-01, Vol.7 (1) [Periódico revisado por pares]

De Gruyter

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7
Fatty liver in dairy cows post partum is associated with decreased concentration of plasma triacylglycerols and decreased activity of lipoprotein lipase in adipocytes
Fatty liver in dairy cows post partum is associated with decreased concentration of plasma triacylglycerols and decreased activity of lipoprotein lipase in adipocytes
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Fatty liver in dairy cows post partum is associated with decreased concentration of plasma triacylglycerols and decreased activity of lipoprotein lipase in adipocytes

Van den Top, A Marc ; Van Tol, Arie ; Jansen, Hans ; Geelen, Math JH ; Beynen, Anton C

Journal of dairy research, 2005-05, Vol.72 (2), p.129-137 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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8
Food hygiene and food safety practices of households in a township north of Tshwane, Gauteng
Food hygiene and food safety practices of households in a township north of Tshwane, Gauteng
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Food hygiene and food safety practices of households in a township north of Tshwane, Gauteng

Manafe, Mashudu ; Gordon, Reno E ; Ncube, Lindiwe J

Health SA = SA Gesondheid, 2023, Vol.28 (3), p.2346-2346 [Periódico revisado por pares]

African Online Scientific Information Systems (Pty) Ltd t/a AOSIS

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9
Microbial levels on street foods and food preparation surfaces in Mangaung Metropolitan Municipality
Microbial levels on street foods and food preparation surfaces in Mangaung Metropolitan Municipality
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Microbial levels on street foods and food preparation surfaces in Mangaung Metropolitan Municipality

Moloi, Malerato ; Lenetha, Gaofetoge G ; Malebo, Ntsoaki J

Health SA = SA Gesondheid, 2021, Vol.26 (1), p.1407-7 [Periódico revisado por pares]

South Africa: African Online Scientific Information Systems (Pty) Ltd t/a AOSIS

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10
The effect of Islamic visionary leadership on organisational commitment and its impact on employee performance
The effect of Islamic visionary leadership on organisational commitment and its impact on employee performance
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The effect of Islamic visionary leadership on organisational commitment and its impact on employee performance

Yulius, Yopi

Hervormde teologiese studies, 2022-09, Vol.78 (1), p.1-7 [Periódico revisado por pares]

Pretoria: AOSIS

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