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1
Cadmium minimization in wheat: A critical review
Cadmium minimization in wheat: A critical review
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Cadmium minimization in wheat: A critical review

Rizwan, Muhammad ; Ali, Shafaqat ; Abbas, Tahir ; Zia-ur-Rehman, Muhammad ; Hannan, Fakhir ; Keller, Catherine ; Al-Wabel, Mohammad I. ; Ok, Yong Sik

Ecotoxicology and environmental safety, 2016-08, Vol.130, p.43-53 [Periódico revisado por pares]

Netherlands: Elsevier Inc

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2
Influence of Pseudomonas aeruginosa as PGPR on oxidative stress tolerance in wheat under Zn stress
Influence of Pseudomonas aeruginosa as PGPR on oxidative stress tolerance in wheat under Zn stress
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Influence of Pseudomonas aeruginosa as PGPR on oxidative stress tolerance in wheat under Zn stress

Islam, Faisal ; Yasmeen, Tahira ; Ali, Qasim ; Ali, Shafaqat ; Arif, Muhammad Saleem ; Hussain, Sabir ; Rizvi, Hina

Ecotoxicology and environmental safety, 2014-06, Vol.104, p.285-293 [Periódico revisado por pares]

San Diego, CA: Elsevier Inc

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3
Wheat bran-based biorefinery 1: Composition of wheat bran and strategies of functionalization
Wheat bran-based biorefinery 1: Composition of wheat bran and strategies of functionalization
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Wheat bran-based biorefinery 1: Composition of wheat bran and strategies of functionalization

Prückler, Michael ; Siebenhandl-Ehn, Susanne ; Apprich, Silvia ; Höltinger, Stefan ; Haas, Cornelia ; Schmid, Erwin ; Kneifel, Wolfgang

Food science & technology, 2014-05, Vol.56 (2), p.211-221 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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4
Wheat straw biochar reduces environmental cadmium bioavailability
Wheat straw biochar reduces environmental cadmium bioavailability
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Wheat straw biochar reduces environmental cadmium bioavailability

Cui, Liqiang ; Noerpel, Matt R. ; Scheckel, Kirk G. ; Ippolito, James A.

Environment international, 2019-05, Vol.126 (C), p.69-75 [Periódico revisado por pares]

Netherlands: Elsevier Ltd

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5
Efficacy and safety of omalizumab in adult patients with wheat-dependent exercise-induced anaphylaxis: Reduction of in vitro basophil activation and allergic reaction to wheat
Efficacy and safety of omalizumab in adult patients with wheat-dependent exercise-induced anaphylaxis: Reduction of in vitro basophil activation and allergic reaction to wheat
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Efficacy and safety of omalizumab in adult patients with wheat-dependent exercise-induced anaphylaxis: Reduction of in vitro basophil activation and allergic reaction to wheat

Chinuki, Yuko ; Kohno, Kunie ; Hide, Michihiro ; Hanaoka, Keiko ; Okabe, Takahiro ; Fukunaga, Atsushi ; Oda, Yoshiko ; Adachi, Atsuko ; Ugajin, Tsukasa ; Yokozeki, Hiroo ; Suzuki, Ritsuro ; Sugiyama, Akiko ; Kishikawa, Reiko ; Yamasaki, Osamu ; Morita, Eishin

Allergology international, 2023-07, Vol.72 (3), p.444-450 [Periódico revisado por pares]

England: Elsevier B.V

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6
Modeling water use, transpiration and soil evaporation of spring wheat–maize and spring wheat–sunflower relay intercropping using the dual crop coefficient approach
Modeling water use, transpiration and soil evaporation of spring wheat–maize and spring wheat–sunflower relay intercropping using the dual crop coefficient approach
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Modeling water use, transpiration and soil evaporation of spring wheat–maize and spring wheat–sunflower relay intercropping using the dual crop coefficient approach

Miao, Qingfeng ; Rosa, Ricardo D. ; Shi, Haibin ; Paredes, Paula ; Zhu, Li ; Dai, Jiaxin ; Gonçalves, José M. ; Pereira, Luis S.

Agricultural water management, 2016-02, Vol.165, p.211-229 [Periódico revisado por pares]

Elsevier B.V

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7
Wheat‐ghretropins: novel ghrelin‐releasing peptides derived from wheat protein
Wheat‐ghretropins: novel ghrelin‐releasing peptides derived from wheat protein
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Wheat‐ghretropins: novel ghrelin‐releasing peptides derived from wheat protein

Tanikawa, Kana ; Kaneko, Kentaro ; Abe, Shimon ; Nakato, Jyunya ; Tokuyama, Yuki ; Odaka, Sayano ; Iwakura, Hiroshi ; Sato, Masaru ; Kurabayashi, Atsushi ; Suzuki, Hideyuki ; Makita, Miki ; Ikemoto, Hiroyuki ; Matsumura, Shigenobu ; Inoue, Kazuo ; Ohinata, Kousaku

FEBS open bio, 2021-04, Vol.11 (4), p.1144-1152 [Periódico revisado por pares]

England: John Wiley & Sons, Inc

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8
Effect of biochar on cadmium bioavailability and uptake in wheat (Triticum aestivum L.) grown in a soil with aged contamination
Effect of biochar on cadmium bioavailability and uptake in wheat (Triticum aestivum L.) grown in a soil with aged contamination
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Effect of biochar on cadmium bioavailability and uptake in wheat (Triticum aestivum L.) grown in a soil with aged contamination

Abbas, Tahir ; Rizwan, Muhammad ; Ali, Shafaqat ; Zia-ur-Rehman, Muhammad ; Farooq Qayyum, Muhammad ; Abbas, Farhat ; Hannan, Fakhir ; Rinklebe, Jörg ; Sik Ok, Yong

Ecotoxicology and environmental safety, 2017-06, Vol.140, p.37-47 [Periódico revisado por pares]

Netherlands: Elsevier Inc

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9
Anthocyanin biofortified black, blue and purple wheat exhibited lower amino acid cooking losses than white wheat
Anthocyanin biofortified black, blue and purple wheat exhibited lower amino acid cooking losses than white wheat
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Anthocyanin biofortified black, blue and purple wheat exhibited lower amino acid cooking losses than white wheat

Sharma, Natasha ; Kumari, Anita ; Chunduri, Venkatesh ; Kaur, Satveer ; Banda, Jagadeesh ; Goyal, Ajay ; Garg, Monika

Food science & technology, 2022-01, Vol.154, p.112802, Article 112802 [Periódico revisado por pares]

Elsevier Ltd

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10
Optimizing nitrogen application for drip-irrigated winter wheat using the DSSAT-CERES-Wheat model
Optimizing nitrogen application for drip-irrigated winter wheat using the DSSAT-CERES-Wheat model
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Optimizing nitrogen application for drip-irrigated winter wheat using the DSSAT-CERES-Wheat model

Si, Zhuanyun ; Zain, Muhammad ; Li, Shuang ; Liu, Junming ; Liang, Yueping ; Gao, Yang ; Duan, Aiwang

Agricultural water management, 2021-02, Vol.244, p.106592, Article 106592 [Periódico revisado por pares]

Elsevier B.V

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