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1
Genetic relatedness in different Medicago sativa lines based on polymorphism of mitochondrial DNA specific sequences
Genetic relatedness in different Medicago sativa lines based on polymorphism of mitochondrial DNA specific sequences
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Genetic relatedness in different Medicago sativa lines based on polymorphism of mitochondrial DNA specific sequences

Skuza, L.,University of Szczecin (Poland). Chair of Cell Biology ; Dyba, S.M.,Agricultural Univ., Poznan (Poland). Chair of Genetics and Plant Breeding ; Rogalska, S.M.,University of Szczecin (Poland). Chair of Cell Biology

Biologia plantarum, 2010-03, Vol.54 (1), p.169-172 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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2
Waterlogging induced oxidative stress and antioxidant activity in pigeonpea genotypes
Waterlogging induced oxidative stress and antioxidant activity in pigeonpea genotypes
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Waterlogging induced oxidative stress and antioxidant activity in pigeonpea genotypes

Kumutha, D.,Indian Agricultural Research Inst., New Delhi (India). Div. of Plant Physiology ; Ezhilmathi, K.,Indian Agricultural Research Inst., New Delhi (India). Div. of Plant Physiology ; Sairam, R.K.,Indian Agricultural Research Inst., New Delhi (India). Div. of Plant Physiology ; Srivastava, G.C.,Indian Agricultural Research Inst., New Delhi (India). Div. of Plant Physiology ; Deshmukh, P.S.,Indian Agricultural Research Inst., New Delhi (India). Div. of Plant Physiology

Biologia plantarum, 2009-03, Vol.53 (1), p.75-84 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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3
Relationships between dynamics of nitrogen uptake and dry matter accumulation in maize crops. Determination of critical N concentration
Relationships between dynamics of nitrogen uptake and dry matter accumulation in maize crops. Determination of critical N concentration
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Relationships between dynamics of nitrogen uptake and dry matter accumulation in maize crops. Determination of critical N concentration

Plenet, D. (Unite d' Agronomie INRA, Villenave d' Ornon (France).) ; Lemaire, G

Plant and soil, 1999-01, Vol.216 (1-2), p.65-82 [Periódico revisado por pares]

Dordrecht: Kluwer Academic Publishers

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4
Effects of 5-aminolevulinic acid on the H2O2-content and antioxidative enzyme gene expression in NaCl-treated cucumber seedlings
Effects of 5-aminolevulinic acid on the H2O2-content and antioxidative enzyme gene expression in NaCl-treated cucumber seedlings
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Effects of 5-aminolevulinic acid on the H2O2-content and antioxidative enzyme gene expression in NaCl-treated cucumber seedlings

Zhen, A., Huazhong Agricultural Univ., Wuhan (China). Coll. of Horticulture and Forestry Sciences ; Bie, Z.L., Huazhong Agricultural Univ., Wuhan (China). Coll. of Horticulture and Forestry Sciences ; Huang, Y., Huazhong Agricultural Univ., Wuhan (China). Coll. of Horticulture and Forestry Sciences ; Liu, Z.X., Huazhong Agricultural Univ., Wuhan (China). Coll. of Horticulture and Forestry Sciences ; Fan, M.L., Huazhong Agricultural Univ., Wuhan (China). Coll. of Horticulture and Forestry Sciences

Biologia plantarum, 2012-09, Vol.56 (3), p.566-570 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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5
Effects of proline and glycinebetaine on Vicia faba responses to salt stress
Effects of proline and glycinebetaine on Vicia faba responses to salt stress
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Effects of proline and glycinebetaine on Vicia faba responses to salt stress

Gadallah, M.A.A. (Assiut Univ. (Egypt). Faculty of Science)

Biologia plantarum, 1999-01, Vol.42 (2), p.249-257 [Periódico revisado por pares]

Dordrecht: Springer Nature B.V

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6
Physiological responses of Lupinus luteus to different copper concentrations
Physiological responses of Lupinus luteus to different copper concentrations
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Physiological responses of Lupinus luteus to different copper concentrations

Mourato, M.P.,Instituto Superior de Agronomia, Lisboa (Portugal). Departamento de Quimica Agricola e Ambiental ; Martins, L.L.,Instituto Superior de Agronomia, Lisboa (Portugal). Departamento de Quimica Agricola e Ambiental ; Campos-Andrada, M.P.,Estacao Agronomica Nacional, Oeiras (Portugal). Departamento de Recursos Geneticos e Melhoramento

Biologia plantarum, 2009-03, Vol.53 (1), p.105-111 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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7
Weaning and the weanling diet influence the villous height and crypt depth in the small intestine of pigs and alter the concentrations of short-chain fatty acids in the large intestine and blood
Weaning and the weanling diet influence the villous height and crypt depth in the small intestine of pigs and alter the concentrations of short-chain fatty acids in the large intestine and blood
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Weaning and the weanling diet influence the villous height and crypt depth in the small intestine of pigs and alter the concentrations of short-chain fatty acids in the large intestine and blood

Beers-Schreurs, H.M.G. van ; Nabuurs, M.J.A ; Vellenga, L ; Kalsbeek-van-der Valk, H.J ; Wensing, T ; Breukink, H.J

The Journal of nutrition, 1998-06, Vol.128 (6), p.947-953 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutritional Sciences

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8
Effect of egg size and strain and age of hens on the solids content of chicken eggs
Effect of egg size and strain and age of hens on the solids content of chicken eggs
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Effect of egg size and strain and age of hens on the solids content of chicken eggs

Ahn, D.U. (Iowa State University, Ames, IA.) ; Kim, S.M ; Shu, H

Poultry science, 1997-06, Vol.76 (6), p.914-919 [Periódico revisado por pares]

England

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9
The differences in intestinal viscosity produced by barley and beta-glucanase alter digesta enzyme activities and ileal nutrient digestibilities more in broiler chicks than in cocks
The differences in intestinal viscosity produced by barley and beta-glucanase alter digesta enzyme activities and ileal nutrient digestibilities more in broiler chicks than in cocks
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The differences in intestinal viscosity produced by barley and beta-glucanase alter digesta enzyme activities and ileal nutrient digestibilities more in broiler chicks than in cocks

Almirall, M. (Institu de Recerca, i Tecnologia Agroalimentaries, Reus, Spain.) ; Francesch, M ; Perez-Vendrell, A.M ; Brufau, J ; Esteve-Garcia, E

The Journal of nutrition, 1995-04, Vol.125 (4), p.947-955 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutritional Sciences

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10
Growth, abscisic acid content, and carbon isotope composition in wheat cultivars grown under different soil moisture
Growth, abscisic acid content, and carbon isotope composition in wheat cultivars grown under different soil moisture
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Growth, abscisic acid content, and carbon isotope composition in wheat cultivars grown under different soil moisture

Wang, T ; Zhang, X ; Li, C

Biologia plantarum, 2007-03, Vol.51 (1), p.181-184 [Periódico revisado por pares]

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