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Comparative Discrimination of Life's Simple 7 and Life's Essential 8 to Stratify Cardiovascular Risk: Is the Added Complexity Worth It?
Comparative Discrimination of Life's Simple 7 and Life's Essential 8 to Stratify Cardiovascular Risk: Is the Added Complexity Worth It?
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Comparative Discrimination of Life's Simple 7 and Life's Essential 8 to Stratify Cardiovascular Risk: Is the Added Complexity Worth It?

Howard, George ; Cushman, Mary ; Blair, Jessica ; Wilson, Nicole R ; Yuan, Ya ; Safford, Monika M ; Levitan, Emily B ; Judd, Suzanne E ; Howard, Virginia J

Circulation (New York, N.Y.), 2024-03, Vol.149 (12), p.905-913 [Periódico revisado por pares]

United States

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2
Apolipoprotein C-III reduction in subjects with moderate hypertriglyceridaemia and at high cardiovascular risk
Apolipoprotein C-III reduction in subjects with moderate hypertriglyceridaemia and at high cardiovascular risk
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Apolipoprotein C-III reduction in subjects with moderate hypertriglyceridaemia and at high cardiovascular risk

Tardif, Jean-Claude ; Karwatowska-Prokopczuk, Ewa ; Amour, Eric St ; Ballantyne, Christie M ; Shapiro, Michael D ; Moriarty, Patrick M ; Baum, Seth J ; Hurh, Eunju ; Bartlett, Victoria J ; Kingsbury, Joyce ; Figueroa, Amparo L ; Alexander, Veronica J ; Tami, Joseph ; Witztum, Joseph L ; Geary, Richard S ; O’Dea, Louis St L ; Tsimikas, Sotirios ; Gaudet, Daniel

European heart journal, 2022-04, Vol.43 (14), p.1401-1412 [Periódico revisado por pares]

England: Oxford University Press

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3
2019 ESC/EAS Guidelines for the management of dyslipidaemias: lipid modification to reduce cardiovascular risk
2019 ESC/EAS Guidelines for the management of dyslipidaemias: lipid modification to reduce cardiovascular risk
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2019 ESC/EAS Guidelines for the management of dyslipidaemias: lipid modification to reduce cardiovascular risk

Mach, François ; Baigent, Colin ; Catapano, Alberico L ; Koskinas, Konstantinos C ; Casula, Manuela ; Badimon, Lina ; Chapman, M John ; De Backer, Guy G ; Delgado, Victoria ; Ference, Brian A ; Graham, Ian M ; Halliday, Alison ; Landmesser, Ulf ; Mihaylova, Borislava ; Pedersen, Terje R ; Riccardi, Gabriele ; Richter, Dimitrios J ; Sabatine, Marc S ; Taskinen, Marja-Riitta ; Tokgozoglu, Lale ; Wiklund, Olov

European heart journal, 2020-01, Vol.41 (1), p.111-188 [Periódico revisado por pares]

England: Oxford University Press

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4
Quantifying and Understanding the Higher Risk of Atherosclerotic Cardiovascular Disease Among South Asian Individuals: Results From the UK Biobank Prospective Cohort Study
Quantifying and Understanding the Higher Risk of Atherosclerotic Cardiovascular Disease Among South Asian Individuals: Results From the UK Biobank Prospective Cohort Study
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Quantifying and Understanding the Higher Risk of Atherosclerotic Cardiovascular Disease Among South Asian Individuals: Results From the UK Biobank Prospective Cohort Study

Patel, Aniruddh P ; Wang, Minxian ; Kartoun, Uri ; Ng, Kenney ; Khera, Amit V

Circulation (New York, N.Y.), 2021-08, Vol.144 (6), p.410-422 [Periódico revisado por pares]

United States

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5
Epidemiology of Heart Failure: A Contemporary Perspective
Epidemiology of Heart Failure: A Contemporary Perspective
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Epidemiology of Heart Failure: A Contemporary Perspective

Roger, Véronique L

Circulation research, 2021-05, Vol.128 (10), p.1421-1434 [Periódico revisado por pares]

United States

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6
A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)
A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)
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A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)

Crimarco, Anthony ; Springfield, Sparkle ; Petlura, Christina ; Streaty, Taylor ; Cunanan, Kristen ; Lee, Justin ; Fielding-Singh, Priya ; Carter, Matthew M ; Topf, Madeline A ; Wastyk, Hannah C ; Sonnenburg, Erica D ; Sonnenburg, Justin L ; Gardner, Christopher D

The American journal of clinical nutrition, 2020-11, Vol.112 (5), p.1188-1199 [Periódico revisado por pares]

United States: Elsevier Inc

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7
Assessing and Addressing Cardiovascular Health in People Who Are Transgender and Gender Diverse: A Scientific Statement From the American Heart Association
Assessing and Addressing Cardiovascular Health in People Who Are Transgender and Gender Diverse: A Scientific Statement From the American Heart Association
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Assessing and Addressing Cardiovascular Health in People Who Are Transgender and Gender Diverse: A Scientific Statement From the American Heart Association

Streed, Jr, Carl G ; Beach, Lauren B ; Caceres, Billy A ; Dowshen, Nadia L ; Moreau, Kerrie L ; Mukherjee, Monica ; Poteat, Tonia ; Radix, Asa ; Reisner, Sari L ; Singh, Vineeta

Circulation (New York, N.Y.), 2021-08, Vol.144 (6), p.e136-e148 [Periódico revisado por pares]

United States

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8
Nonalcoholic Fatty Liver Disease and Cardiovascular Risk: A Scientific Statement From the American Heart Association
Nonalcoholic Fatty Liver Disease and Cardiovascular Risk: A Scientific Statement From the American Heart Association
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Nonalcoholic Fatty Liver Disease and Cardiovascular Risk: A Scientific Statement From the American Heart Association

Duell, P Barton ; Welty, Francine K ; Miller, Michael ; Chait, Alan ; Hammond, Gmerice ; Ahmad, Zahid ; Cohen, David E ; Horton, Jay D ; Pressman, Gregg S ; Toth, Peter P

Arteriosclerosis, thrombosis, and vascular biology, 2022-06, Vol.42 (6), p.e168-e185 [Periódico revisado por pares]

United States

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9
NAFLD and increased risk of cardiovascular disease: clinical associations, pathophysiological mechanisms and pharmacological implications
NAFLD and increased risk of cardiovascular disease: clinical associations, pathophysiological mechanisms and pharmacological implications
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NAFLD and increased risk of cardiovascular disease: clinical associations, pathophysiological mechanisms and pharmacological implications

Targher, Giovanni ; Byrne, Christopher D ; Tilg, Herbert

Gut, 2020-09, Vol.69 (9), p.1691-1705 [Periódico revisado por pares]

England: BMJ Publishing Group LTD

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10
Ultra-processed food consumption is associated with increased risk of all-cause and cardiovascular mortality in the Moli-sani Study
Ultra-processed food consumption is associated with increased risk of all-cause and cardiovascular mortality in the Moli-sani Study
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Ultra-processed food consumption is associated with increased risk of all-cause and cardiovascular mortality in the Moli-sani Study

Bonaccio, Marialaura ; Di Castelnuovo, Augusto ; Costanzo, Simona ; De Curtis, Amalia ; Persichillo, Mariarosaria ; Sofi, Francesco ; Cerletti, Chiara ; Donati, Maria Bendetta ; de Gaetano, Giovanni ; Iacoviello, Licia

The American journal of clinical nutrition, 2021-02, Vol.113 (2), p.446-455 [Periódico revisado por pares]

United States: Elsevier Inc

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