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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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| 1 |
Material Type: Livro
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Consumer-driven innovation in food and personal care productsJaeger, Sara R ; MacFie, H. J. HOxford: Woodhead Pub 2010Texto completo disponível |
| 2 |
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Lactic acid bacteria: biodiversity and taxonomyHolzapfel, Wilhelm H ; Wood, Brian J.BNewark: WILEY 2014Texto completo disponível |
| 3 |
Material Type: Artigo
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Food science and technology contributes to sustainable food systemsde Vries, HugoTrends in Food Science & Technology, 2021-10, Vol.116, p.1200-1202 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
| 4 |
Material Type: Artigo
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The role of food science and technology in humanitarian responseBounie, Dominique ; Arcot, Jayashree ; Cole, Martin ; Egal, Florence ; Juliano, Pablo ; Mejia, Carla ; Rosa, Donna ; Sellahewa, JayTrends in Food Science & Technology, 2020-09, Vol.103, p.367-375 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 5 |
Material Type: Artigo
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EFFoST: An information powerhouse on European food science and technologyGormley, Ronan ; Knol, Jeroen ; Martín-Belloso, OlgaTrends in Food Science & Technology, 2021-07, Vol.113, p.430-432 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
| 6 |
Material Type: Livro
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Nanotechnology and functional foods: effective delivery of bioactive ingredients.Sabliov, Cristina ; Chen, Hongda ; Yada, RickeyNewark: WILEY 2015Texto completo disponível |
| 7 |
Material Type: Artigo
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The rise of blockchain technology in agriculture and food supply chainsKamilaris, Andreas ; Fonts, Agusti ; Prenafeta-Boldύ, Francesc X.Trends in Food Science & Technology, 2019-09, Vol.91, p.640-652 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
| 8 |
Material Type: Artigo
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Technology for Triple Fortification of Salt with Folic Acid, Iron, and IodineModupe, Oluwasegun ; Krishnaswamy, Kiruba ; Diosady, Levente L.Journal of food science, 2019-09, Vol.84 (9), p.2499-2506 [Periódico revisado por pares]United States: Wiley Subscription Services, IncTexto completo disponível |
| 9 |
Material Type: Artigo
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Automatic nematode detection in cod fillets (Gadus morhua L.) by hyperspectral imagingSivertsen, Agnar Holten ; Heia, Karsten ; Hindberg, Kristian ; Godtliebsen, FredJournal of food engineering, 2012-08, Vol.111 (4), p.675-681 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
| 10 |
Material Type: Artigo
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Food safety for food security: Relationship between global megatrends and developments in food safetyKing, Thea ; Cole, Martin ; Farber, Jeffrey M. ; Eisenbrand, Gerhard ; Zabaras, Dimitrios ; Fox, Edward M. ; Hill, Jeremy P.Trends in Food Science & Technology, 2017-10, Vol.68, p.160-175 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
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