skip to main content
Idioma:
previous page 1 Resultados 2 3 4 5 next page
Mostrar Somente
Refinado por: Nome da Publicação: Plos One remover
Result Number Material Type Add to My Shelf Action Record Details and Options
11
Antimicrobial Activity and Possible Mechanism of Action of Citral against Cronobacter sakazakii
Antimicrobial Activity and Possible Mechanism of Action of Citral against Cronobacter sakazakii
Material Type:
Artigo 		Adicionar ao Meu Espaço

Antimicrobial Activity and Possible Mechanism of Action of Citral against Cronobacter sakazakii

Shi, Chao ; Song, Kaikuo ; Zhang, Xiaorong ; Sun, Yi ; Sui, Yue ; Chen, Yifei ; Jia, Zhenyu ; Sun, Huihui ; Sun, Zheng ; Xia, Xiaodong Manganelli, Riccardo

PloS one, 2016-07, Vol.11 (7), p.e0159006-e0159006 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
12
Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review
Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review
Material Type:
Artigo 		Adicionar ao Meu Espaço

Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review

Visalli, Michel ; Galmarini, Mara Virginia Sakai, Nobuyuki

PloS one, 2022-07, Vol.17 (7), p.e0270969-e0270969 [Periódico revisado por pares]

San Francisco: Public Library of Science

Texto completo disponível

Citações Citado por
13
Quercetin Influences Quorum Sensing in Food Borne Bacteria: In-Vitro and In-Silico Evidence
Quercetin Influences Quorum Sensing in Food Borne Bacteria: In-Vitro and In-Silico Evidence
Material Type:
Artigo 		Adicionar ao Meu Espaço

Quercetin Influences Quorum Sensing in Food Borne Bacteria: In-Vitro and In-Silico Evidence

Gopu, Venkadesaperumal ; Meena, Chetan Kumar ; Shetty, Prathapkumar Halady He, Ya-Wen

PloS one, 2015-08, Vol.10 (8), p.e0134684 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
14
Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting
Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting
Material Type:
Artigo 		Adicionar ao Meu Espaço

Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting

Friis, Rasmus ; Skov, Laurits Rohden ; Olsen, Annemarie ; Appleton, Katherine Marie ; Saulais, Laure ; Dinnella, Caterina ; Hartwell, Heather ; Depezay, Laurence ; Monteleone, Erminio ; Giboreau, Agnès ; Perez-Cueto, Federico J A Kunze, Gotthard

PloS one, 2017-05, Vol.12 (5), p.e0176028-e0176028 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
15
A digital PCR method for identifying and quantifying adulteration of meat species in raw and processed food
A digital PCR method for identifying and quantifying adulteration of meat species in raw and processed food
Material Type:
Artigo 		Adicionar ao Meu Espaço

A digital PCR method for identifying and quantifying adulteration of meat species in raw and processed food

Ren, Junan ; Deng, Tingting ; Huang, Wensheng ; Chen, Ying ; Ge, Yiqiang Doi, Hideyuki

PloS one, 2017-03, Vol.12 (3), p.e0173567-e0173567 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
16
Droplet digital polymerase chain reaction (ddPCR) assays integrated with an internal control for quantification of bovine, porcine, chicken and turkey species in food and feed
Droplet digital polymerase chain reaction (ddPCR) assays integrated with an internal control for quantification of bovine, porcine, chicken and turkey species in food and feed
Material Type:
Artigo 		Adicionar ao Meu Espaço

Droplet digital polymerase chain reaction (ddPCR) assays integrated with an internal control for quantification of bovine, porcine, chicken and turkey species in food and feed

Shehata, Hanan R ; Li, Jiping ; Chen, Shu ; Redda, Helen ; Cheng, Shumei ; Tabujara, Nicole ; Li, Honghong ; Warriner, Keith ; Hanner, Robert Breviario, Diego

PloS one, 2017-08, Vol.12 (8), p.e0182872-e0182872 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
17
The Interaction between Zein and Lecithin in Ethanol-Water Solution and Characterization of Zein-Lecithin Composite Colloidal Nanoparticles
The Interaction between Zein and Lecithin in Ethanol-Water Solution and Characterization of Zein-Lecithin Composite Colloidal Nanoparticles
Material Type:
Artigo 		Adicionar ao Meu Espaço

The Interaction between Zein and Lecithin in Ethanol-Water Solution and Characterization of Zein-Lecithin Composite Colloidal Nanoparticles

Dai, Lei ; Sun, Cuixia ; Wang, Di ; Gao, Yanxiang Fraceto, Leonardo

PloS one, 2016-11, Vol.11 (11), p.e0167172-e0167172 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
18
'Yellow is good for you': Consumer perception and acceptability of fortified and biofortified cassava products
'Yellow is good for you': Consumer perception and acceptability of fortified and biofortified cassava products
Material Type:
Artigo 		Adicionar ao Meu Espaço

'Yellow is good for you': Consumer perception and acceptability of fortified and biofortified cassava products

Bechoff, Aurélie ; Chijioke, Ugo ; Westby, Andrew ; Tomlins, Keith Ian Zhang, Peng

PloS one, 2018-09, Vol.13 (9), p.e0203421-e0203421 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
19
Using agent-based modeling to compare corrective actions for Listeria contamination in produce packinghouses
Using agent-based modeling to compare corrective actions for Listeria contamination in produce packinghouses
Material Type:
Artigo 		Adicionar ao Meu Espaço

Using agent-based modeling to compare corrective actions for Listeria contamination in produce packinghouses

Barnett-Neefs, Cecil ; Sullivan, Genevieve ; Zoellner, Claire ; Wiedmann, Martin ; Ivanek, Renata García, Míriam R.

PloS one, 2022-03, Vol.17 (3), p.e0265251-e0265251 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
20
Learning to eat vegetables in early life: the role of timing, age and individual eating traits
Learning to eat vegetables in early life: the role of timing, age and individual eating traits
Material Type:
Artigo 		Adicionar ao Meu Espaço

Learning to eat vegetables in early life: the role of timing, age and individual eating traits

Caton, Samantha J ; Blundell, Pam ; Ahern, Sara M ; Nekitsing, Chandani ; Olsen, Annemarie ; Møller, Per ; Hausner, Helene ; Remy, Eloïse ; Nicklaus, Sophie ; Chabanet, Claire ; Issanchou, Sylvie ; Hetherington, Marion M Covasa, Mihai

PloS one, 2014-05, Vol.9 (5), p.e97609-e97609 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
previous page 1 Resultados 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (15.182)

Refinar Meus Resultados

Assunto 

  1. Science & Technology  (14.803)
  2. Science & Technology - Other Topics  (14.800)
  3. Multidisciplinary Sciences  (14.799)
  4. Biology And Life Sciences  (9.117)
  5. Food  (7.852)
  6. Animals  (6.864)
  7. Medicine And Health Sciences  (6.574)
  8. Humans  (5.125)
  9. Analysis  (4.588)
  10. Female  (3.957)
  11. Male  (3.869)
  12. Research And Analysis Methods  (3.674)
  13. Biology  (3.543)
  14. Studies  (3.516)
  15. Health Aspects  (3.437)
  16. Physical Sciences  (3.354)
  17. Diet  (3.115)
  18. Laboratories  (2.705)
  19. Proteins  (2.695)
  20. Physiological Aspects  (2.437)
  21. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de2009  (121)
  2. 2009Até2012  (2.141)
  3. 2013Até2016  (5.939)
  4. 2017Até2021  (5.364)
  5. Após 2021  (1.619)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (15.182)
  2. Japonês  (2.401)
  3. Norueguês  (25)
  4. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.